Roasty Jack in Old Toronto Menu

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Roasty Jack in Old Toronto has no menu available, but can choose from many other options such as Charred Eggplant or Greek from The Elm Tree Restaurant. Sushi Zone offers many options including Maki(6pcs)/Sushi(2pcs) and S3. 8pcs califomia roll+6pcs salmon roll. Local Public Eatery includes a wide range like Add ‘Shrooms or Add Griddled Onions. Eggs and Add toast or english muffin from . Vivetha Bistro offers Il Sogno Ristaurante and Fresh shucked east coast oysters.

Nearby Sample Menus

PHILLY STEAK & CHICKEN
Philly Chicken
- chicken, grilled onions, green peppers, mushrooms, provolone
Chicken Teriyaki
- chicken, grilled onions, teriyaki sauce, swiss
Chicken California
- chicken, ranch dressing, provolone
Kid’s Meal
- 3 strips, fries & drink
Chicken Parmesan
- chicken, marinara sauce, parmesan, provolone
Turkey Cheddar Melt
- turkey,cheddar
Italian Deli Deluxe
- pepperoni, ham, turkey, Italian seasoning, provolone

Beef shawarma sandwich $4.99
Salad medium $3.99
Falafel sandwich $3.99
Chicken shawarma sandwich $4.99
-Medium $5.99
Beef kabob dinner
- Served with rice and salad
Vegetable soup $1.99
-Large $7.99

Buttermilk pancakes $8.49
1 Scoop of cream cheese $3.99
For flat bagel or twister add $0.79
Add avocado $1.49
Under 10 years old
Spanish omelette $10.49
- Bell pepper, onion, mushroom & spanish sauce
Kale salad S$8.99/R$12.49
- Kale, mandarin oranges, roasted pecans, dried cranberries, chinese noodles, asian sesame dressing
Eggs & lox $11.49
- Smoked salmon, scrambled or omelette style

Beef/Shrimp $7.39/$8.19
Medley 1 $6.69
- Rice or noodles w/1 meat & 1 veggie salad
Beef/Shrimp $7.39/$8.19
Curry
- Sauce Choice: Green, Golden
Veg./Chicken $6.69/$7.39
Beef/Shrimp $7.39/$8.19
Beef/Shrimp $7.39/$8.19
Veg./Chicken $6.69/$7.39

Ginger Lavender Cheesecake, Strawberry Vacherin & Strawberry-Rhubarb Compote $12
- 10 Château du Trignon Muscat Beaumes-de-Venise Phone
Squab, basil couscous, orange-scented mousse & garlic jus $22/32
- 12 DomaIne Heil Pelle Les Bornes’ Menetou-Salon Loire
Pan-seared scallops, king crab & lobster thermidor $14/20
- 12 KeinðHe ‘Poile ge’ Chardonnay VQA PrInce Edward County
Trio of salmon, hollandaise salad & sauce vierge $16/22
- 11 Southbrook WHimsy Winemaker's White VQA Magara-on-the-Lake
Pan-seared duck magret, linden honey & kumquat chutney $22/$32
- 03 Château Dasvin Bel-Air Cru Bourgeois Bordeaux
Duo of beef tenderloin, icons of french cheese & potato croquettes $21/$31
- 12 Domaine Bernard Ðetaix Bourgogne Burgundy
ICI STEAK TARTARE
FROMAGE