Riverview Restaurant Pizzeria in Verdun Menu

Are you the owner? Manage this listing for free.

Riverview Restaurant Pizzeria in Verdun has no menu available, but can choose from many other options such as Black Kalamata olives or Homemade Pretzel with Porter mustard from L'amere a boire. Souvlaki Bar offers many options including LENTIL SOUP and TZATZIKI. The Keg Steakhouse + Bar Place Ville Marie includes a wide range like ●Starters or Escargot. petite verte and Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte from . Saloon Bistro Bar offers Biiru and Seul ou à plusieurs , Alone or with others.

Nearby Sample Menus

Chicken burger $7/ $10
- Marinated chicken, bacon, lettuce, tomato, covered in barbecue sauce
Greek salad $9.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
Contre-filet $15.00
- Served with pepper sauce, mushrooms and fries
Ribs $14.00
- Served with french fries and coleslaw
Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
Pepperoni and cheese $11.00
- Tomato sauce, mozzarella cheese, and pepperoni
Chicken wings (8) $9.00
- 8 wings served with one (1) sauce
Chef´s salad $7.00
- Lettuce, tomatoes, cucumbers and italian dressing

Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
Mango chutney $3.00
- A highly seasoned relish of mango, spices
Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter
Chicken Korma $21.00
- Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce

Salmone salsa carbonizzato $26.00
- Grilled atlantic salmon, charred tomato salsa
Warm apple cobbler with vanilla $8.00
Margherita
- Tomato sauce, basil, mozzarella
Ravioli $4.00
- Toasted ravioli, arrabiata sauce
Cozze tarantina $11.00
- Mussels, diced tomato, shallots, parsley, garlic crostini
Meat sauce
Caprina $16.00
- Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
-grilled chicken $7.00

Tuna melt $15.99
- Mixed tuna topped with grilled pimentos, tomatoes and melted provolone cheese, served on brioche bun with dijon mayo
Bandera BBQ chicken sandwich $19.99
- Grilled chicken breast smothered in our own jack daniels BBQ sauce, melted cheddar and monterrey jack cheese, tomatoes, lettuce and topped with fried onion strings in brioche poppy and sesame seed roll
BBQ chicken $17.99
- Made with our own jack daniels BBQ sauce, fresh oregano, red onion and BBQ chicken
Smokehouse turkey sandwich $14.49
- Served on thick cut rye bread, tomatoes, lettuce, red onions and peppered mayo
Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
Adams crunch burger $20.99
- With cheddar cheese, creamy red onion, coleslaw, red onions, cracked pepper mayo, fried pickles and homemade chips (in the burger)
Delmonico steak sandwich $22.99
- Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
All our clubs are served on a choice of sliced brioche or multigrain bread

(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
Tartufo with Chocolate and Melted Caramel $12.00
With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
Regional Cheeses $18.00