Restaurants D Lafleur (Les) - Bureau Administratif in Ville-Marie Menu

Restaurants D Lafleur (Les) - Bureau Administratif in Ville-Marie has no menu available, but can choose from many other options such as Kielbasa or Menu du debutant from Stash Cafe. Da Vinci Restaurant offers many options including Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. Jellyfish Crudo+Charbon includes a wide range like Oysters or Salmon belly ceviche. Le Champion and Trinite De Montréal from . Lattuca Barbecue offers Maison Boulud and Madeleines tièdes.

Nearby Sample Menus

  • Couteaux de mer (supplément 4.)
    • Warmed razor clams, muscat vinegar beurre blanc, cauliflower and fregola
  • Tartare de boeuf (supplément 6.)
    • Hand cut tenderloin beef tartare, quail egg, parmesan and arugula salad
  • Linguine à la truffe noire $68.00
    • Black truffle linguini pasta
  • Madeleines tièdes $11.00
    • Freshly baked madeleines
  • Châtaignes et courge
    • Chestnut mousse, butternut squash, kumquat, cara-cara orange and spices
  • Tous les plats sont disponibles individuellement à la carte all dishes can be chosen individually
  • Crudo de cadeau
    • Fluke carpaccio, artichokes, celery, fennel flower, lucques olives and lemon
  • Glaces et sorbets maison 3 quenelles au choix>>Ice creams and sorbets
  • DIP PLATTER 15.95
    • Taramosalata, Kopanisti, Tzatziki. >>
  • GRILLED OCTOPUS 15.95
    • Red onions, marinated roasted red peppers, capers, lemon, extra virgin olive oil, and oregano.
  • SVK BAR 7.95/12.95
    • Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.
  • Extra Grilled lamb Chop each 4.75
  • Pork 15.95/12.95/16.95
  • Vegetarian 11.95/15.45
  • GREEK POTATOES 4.95
    • Roasted potatoes with olive oil, lemon, and oregano.
  • VILLAGE 9.95/14.95
    • Ripe tomatoes, cucumbers, red onions, peppers, Kalamata olives, Feta and Greek dressing.
  • All beef tartar, special sauce, lettuce, cheese, pickles, onions and sesame seeds $ 18
  • Bone marrow parfait $ 17
  • gravlax, caviar de truite, crème fraiche, pickled onions and capers with rye toast $ 15
  • Pork chop parmigiana, spaghetti, tomato and basil $ 26
  • Salmon tartar, cucumber, dill, crackers $ 15
  • cauliflower gratin
  • herb roasted potatoes
  • roasted garlic mash
  • Dahl tarka (lentils) $12.00
    • Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
  • Channa Masala $13.00
    • Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
  • Chicken jal-farezi $19.00
    • Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
  • Vegetable Nan $6.00
    • Nan with a seasoned-vegetable filling
  • Beef curry $18.00
    • Chunks of beef in a generous, thick, highly-seasoned sauce
  • Dahl lamb $20.00
    • Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • Lamb korma $22.00
    • Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
  • Mattar paneer $15.00
    • Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
  • Gochu Chamchi $5.50
  • Oh cleng $5
  • Chamchi $5.50
  • Ham $5
  • Rappoki $5.50
  • Cheese $5.50
  • Egg-Mari $5
  • Tonkatsu $5.50
  • Salade de boeuf shabushabu $15.00
    • Steamed beef salad, mesclun, black sesame vinaigrette
  • Assiette tempura $15.00
    • Tempura plate with shrimp and vegetables tempura, served with steamed rice
  • Snake $15.00
    • Spicy tuna, shrimp tempura, avocado, tobiko
  • Combinaison de sushis $22.00
    • Chef’s choice of 7 nigiri and 6 maki
  • Bibimbap $19.00
    • Butterfish sashimi marinated with vegetables, egg yolk on rice and gochujang sauce
  • Rainbow $15.00
    • Shrimp tempura, tuna, salmon, albacore, striped bass, avocado
  • Gaijin $17.00
    • Caramelized onions, tempura cheese, avocado, spicy mayo, beef sashimi
  • Chicken breast yaki mirin $18.00

Restaurants D Lafleur (Les) - Bureau Administratif

Address

2120 Rue Ontario E, Montréal, QC H2K 1V5, Canada

Phone

05145237239

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Others

Features

Location
2120 Rue Ontario E, Montréal, QC H2K 1V5, Canada
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