Restaurant YIPIN in Saint-Laurent Menu

Restaurant YIPIN in Saint-Laurent has no menu available, but can choose from many other options such as Roasted squash soup, apple, cheddar & bacon or Home breaded mozzarella cheese sticks, arrabiata sauce from Montreal Burger. Molivos offers many options including Saganaki and Taramosalata. L'amere a boire includes a wide range like Black Kalamata olives or Homemade Pretzel with Porter mustard. Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel from . Chez L'Epicier offers The Keg Steakhouse + Bar Place Ville Marie and ●Starters.

Nearby Sample Menus

  • Sicilian $10 / $15
    • Italian sausage, brown sauce or pepper sauce
  • Hamburger steak $11.00
    • Served with brown onion sauce, fries and coleslaw
  • Ham sandwich $5.00
    • Ham, swiss cheese, lettuce, tomatoes, and mayonnaise
  • "Au gratin" garlic bread $5.00
    • Fresh bread with melted mozzarella cheese
  • The garden $12.00
    • Chicken onion pesto, tomatoes and mozzarella cheese
  • burgers price: sandwich/plate
  • Greek salad $7.00
    • Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
  • Greek pizza $12.00
    • Tomato sauce, ham, hot peppers, black olives, feta and mozzarella cheese
  • Saag beef $19.00
    • Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • Baígan bhartha $15.00
    • Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
  • Pulao Rice $7.00
    • Basmati rice steam cooked with onions, green peas and saffron
  • Chicken tikka $20.00
    • Boneless pieces of chicken breast, barbecued with tomatoes, onions and green peppers
  • Curry sauce $3.00
  • Aloo tikke $6.00
    • Potato patties mildly spiced with fresh coriander and herbs
  • Shahì paneer $16.00
    • Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
  • Garlic shrimps $10.00
    • Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper
  • Bruschetta al pomodoro $8.00
    • Tomatoes, basil, onions, olive oil, parmigiano, balsamic, crostini
  • Ravioli $4.00
    • Toasted ravioli, arrabiata sauce
  • Shortbread, vanilla flan, apples, peaches and cranberries $9.00
  • Vitello alla parmigiana $26.00
    • Breaded milk fed veal, parmigiano, mozzarella gratin
  • Ice cream - chocolate or vanilla $6.00
  • Funghi e cipolla $18.00
    • Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
  • Polpette $11.00
    • Meatballs, tomato sauce, parmigiano shavings$12salsiccia italiana italian sausage, peperonata, “bomba” ricotta crostoni
  • Al sole $14.00
    • Olive oil, sundried tomatoes, butter, white wine, basil, cherry tomatoes
  • Steak & blue cheese $21.49
    • Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
  • Extra rye bread $1.49
  • Smoked beef brisket wontons $11.99
    • Fried wontons filled with our smoked meat brisket, sauerkraut and swiss cheese, served with a side of our sriracha mayo
  • Grilled chicken penne primavera $18.99
    • Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
  • Banana peppers $3.69
  • Blue cheese filet $44.99
    • Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
  • Bruschetta $15.99
    • Garlic brushed flatbread topped with diced tomatoes, extra virgin olive oil, fresh oregano and crumbled goat cheese
  • Coleslaw $3.69
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Regional Cheeses $18.00
  • Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
  • Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
  • Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
    • Jamon Bellota (Pata Negra) with aged Manchego cheese
  • Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
  • Tartufo with Chocolate and Melted Caramel $12.00
  • Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
Restaurant YIPIN

Restaurant YIPIN

location

Address

735 Boulevard Décarie, Saint-Laurent, QC H4L 3L3, Canada

phone

Phone

05147488877

clock

Opened hours

11 AM to 8:30 PM (Mon, Wed, Thu), Closed (Tue),11 AM to 9 PM (Fri),11:30 AM to 9 PM (Sat),12 Noon to 9 PM (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
735 Boulevard Décarie, Saint-Laurent, QC H4L 3L3, Canada
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