Restaurant Thao in Ville-Marie Menu

Restaurant Thao in Ville-Marie has no menu available, but can choose from many other options such as Mustard or Relish from Five Guys. Stash Cafe offers many options including Kielbasa and Menu du debutant. Saloon Bistro Bar includes a wide range like petite verte or Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte. La betterave (v) and Le foie gras from . L'Atelier de Joel Robuchon - Montreal offers XO Le Restaurant and Tomato Soup.

• Assiette de crevettes $26.95
  • Shrimp platter
• Champignons sauvages $9.95
  • Oyster mushrooms
• Crabe a carapace molle $15.95(Ch)
  • Soft shell crab
• Crevettes grillees $44.00(Lb)
  • Charcoal broiled shrimps
• -grand $14.95
• Salade grecque molivos
• -reg $10.95
• Aubergines frites $9.95
  • Fried eggplant

• Macaroni & Fromage
• Porc Effiloche Style Caroline
• Choisissez 2 a cotes Gratuits
• 2 Viandes $19
• Le Champion $14
  • une montagne de notre brisket,champion mondial sur un pain sandwich parfait avec notre salade de choux, cornichons tranchés et sauce barbecue maison, servi avec 2 a-côtés
• Trinite De Montréal $23
• 3. Côte de boeuf servi avec 2 a cotes
• 1. brisket(poitrine de bouef)

• -Salmon $20.00
• Chef's selection $46.00
  • Sushi for two
• Beginner's Sushi $26.00
  • A fresh assortment of fish and seafood served on sushi rice.
• Green salad $8.00
  • Fresh garden lettuce and vegetables topped with the Chef's special dressing.
• Shime-saba $5.00
  • Mackerel
• Grilled tuna $19.00
  • Red tuna sashimis lightly grilled and topped with tobiko
• Avocado $4.75
• -Seafood $30.00

• North Atlantic shrimps and celeri salad cannoli Creamy green-pea gazpacho and pistachio flakes $45.00
• Yuzu freezing mist, cucumber and green apple $94.50
• Candy tree from Guilty land $129.50
• Mushrooms $28.50
  • Fine mushroom tart, pure butter. Caramelized shallots and sundried tomatoes. Organic herb salad. Seared Enoki mushrooms on a hot stone, Shitake pannacotta
• Caramelized scallops, Asparagus risotto with parmesan and beet chips. Young spinach sprouts. Pansy petals and citrus juice. $45.00
• Candy tree from Guilty land $129.50
• Mignardises $129.50
• Cornish Hen $94.50
  • Cornish hen breast cooked and scorched on maple wood chips. Smoked mashed potatoes. Asparagus and root vegetables gratin Bold meat juice reduction

• Pan seared foie gras $ 21
• Ice cream or sorbet (one scoop) $ 7
• Sea bream + chimichurri + vegetables $ 27
• Extra bacon $ 2
• Fries $ 8
• Cheese burger + fries $ 18
• Scallops + shrimp in a shell $ 25
• Pork ribs + fries $ 24

• (G) sans gluten / gluten free
• Costatelle d'agnello (g) $36.00
  • Roasted rack of lamb, eggplant caponata,rosemary roasted sweet potato
• Burrata con legumi (v( (g) $24.00
  • 125 g, grilled and marinated vegetables, olive oil
• Spaghetti alla chitarra (v) $19.00
  • Tomato sauce, roasted cherry tomatoes, parmesan shavings
• (V) végétarien / vegetarian
• Arancini siciliani $9.00
  • Risotto, green peas, sausage stew
• Misto di carne (g) $74.00
  • Chef’s choice of assorted meats
• Involtini di vitello $26.00
  • Veal rolls stuffed with spinach and fontina, demi-glace reduction, mashed potatoes, market vegetables

2663 Rue Ontario E, Montréal, QC H2K 1X1, Canada

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