Restaurant Maison Phayathai in Ville-Marie Menu

ENTREES APPETIZERS
  • 01 Poc Pia Tord $4.95
    • Rouleaux impériaux croustillants aux legumes, Crispy vegetarian imperial rolls
  • 02 Kiew Saa $6.95
    • Raviolis de poulet a la sauce d'arachides, Chicken dumplings served with peanut sauce
  • 03 Kai Satay $9.95
    • Brochettes de poulet satay & sauce d'arachides, Chicken satay skewers & peanut sauce
  • 04 Moo Satay $9.95
    • Brochettes de porc satay & sauce d'arachides, Pork satay skewers & peanut sauce
  • 05 Nua Satay $9.95
    • Brochettes de boeuf satay & sauce d'arachides, beef satay skewers & peanut sauce
  • 06 Tofu Tord $4.95
    • ttnt Tofu croustillant & sauce «arachide, Crispy tofu & peanut sauœ
  • **07 Tord Man Pla $8.95
    • Croquettes de poisson & sauce au concombre, Fish cakes & spicy cucumber sauce
  • 08 King Hbm Pa $6.95
    • Rouleaux de crevette croustillants, Crispy shrimp rolls
  • **09 Peek Kai Tort $9.95
    • Ailes de poulet épicé a la thaï, Spicy chicken wings thai style
  • 10 Mee Krob $7.95
    • Nouilles croustillantes sucrées aux crevettes, Sweet crispy noodles with shrimp and tofu
  • 98 Poc Pia Sod $5.95
    • Rouleaux de printemps frais au poulet ou légumes, Fresh spring rolls with chicken or vegetables
  • A Kew Tord Satay $6.95
    • Wonton de crevette & poulet croustillant, Crispy shrimp & chicken wonton & peanut sauce
  • ***B Nua Yang $9.95
    • B Salade de boeuf grillé au piment frais, Grilled beef salad with fresh chilli
  • C Nua Hbang $8.95
    • C Boeuf croustillant parfumé à la thailandaise, Thai beef jerky
  • **D Larp Kai $9.95
    • Salade de poulet & citronnelle, Chicken & lemongrass salad
  • *P Saikrock $6.95
    • Saucisse de porc thaï parfumé a la citronelle, Thai pork sausage with lemongrass
  • 99 Khantoke $19.95
    • Plat de degustation, degustation platter
  • **11 Larb Ped $9.95
    • Salade de canard & citronnelle, Duck & lemongrass salad
  • **12 Som Tani $9.95
    • Salade de papaye verte, Green papaya salad
  • **14 Yarn Woon Sen $9.95
    • Salade de vermicelles, crevettes et poulet, Vermiœlli salad with chicken & shrimp
  • **15 Yam Pla Muk $9.95
    • Salade de calamars a la citronelle, Squid salad with lemongrass
  • **16 Yarn Nua $9.95
    • Salade de boeuf grillé a la citronelle, Grilled beef Iad with lemongrass
  • **E Yamamura $9.95
    • Salade de mangue verte, Green mango salad
SOUPS
  • **17 Tom Yum Taby $7.50
    • Soupe de fruits de mer à la citronnelle, Seafood & lemongrass soup
  • **18 Tom Yum Jay $4.95
    • Soupe de légumes a la citronnelle, Vegetables & lemongrass soup
  • **19 Tom Yam Kung $6.95
    • Soupe de crevettes a la citronnelle, Shrimps & lemongrass soup
  • **20 Tom Yam Kai $5.95
    • Soupe de poulet à la citronnelle, Chicken a lerronglass soup
  • *21 Tom Kha Talay $7.50
    • Soupe de fruits de mer au galanga & lait de coco, Seafood, galangal a coconut milk soup
  • *22 Tom Kha Kai $5.95
    • Soupe de poulet au galanga & lait de coco, Chicken, galangal a coconut milk soup
  • *23 Tom Kha Hed $4.95
    • Soupe de champignons au galanga & lait de coco, Mushrooms, galangal & coconut milk soup
  • ***24 Po Tack $8.50
    • Soupe de fruits de mer Phayathai, Phayathai seafood soup
  • 25 Keng Jeud $5.95
    • Soupe de poulet et légumes, Chicken & vegetables soup
  • F Kiew Kung $5.95
    • Soupe de wonton aux crevette et poulet, Chicken a shrimp Wonton soup
FRUITS DE MER /SEAFOODS
  • **26 Keng Phed Talay $19.95
    • Fruits de mer au cari rouge Sc lait de coco, Seafood in red curry & coconut milk
  • **27 Ko Va Talay $19.95
    • Fruits de mer au curry vert & lait de ocho, Seafood in green curry & coconut milk
  • ***28 Phad Phed Talay $22.50
    • Fruits de mer grès illiants sautés au basilic, Sizzling œafood sautéed with thai basil
  • **K Plad Sam Sa Hay $19.95
    • Trio de fruits de mer aux piments doux, Seafood trio sautéed with sweet chilies
  • **29 Kerig Phed Kurg $18.95
    • Crevettes au curry rouge & lait de ocho, Shrimps in red curry & coconut milk
  • **30 Ko Vaen Kurg $18.95
    • Crevettes au cari rouge & lait de pecou, Shrimps in green curry & coconut milk
  • ***31 Kung Prik Sod $18.95
    • Crevettes sautées aux oignons & piments forts, Shrimps sautéed with onions & hot chillies
  • ***32 Pd Kha Pao Kung $18.95
    • Crevettes sautées au basilic thailandais, Shrimps sautéed with thai basil
  • *33 Kung Med Mamuang $18.95
    • Crevettes sautées aux noix de cajou, Shrimps sautéed with cashew nuts
  • **34 Kung Phal Makhua $18.95
    • Crevettes sautées aux aubergines, Shrimps sautéed with eggplants
  • **35 Kung Prik Khing $18.95
    • Crevettes sautées aux haricots verts, Shrimp sautéed with green beans
  • **36 Kung PFad Nommay $18.95
    • Crevettes sautées aux pousses de bambou, Shrimp sautéed with bamboo shoots
  • 37 Kung Phase Brocoli $18.95
    • Crevettes sautées au brocoli Sc sauce aux huîtres, Shrimp sautéed with broccoli & oyster saree
  • 38 Kurg Plad Satay $18.95
    • Crevettes sauce ðarachide et épinard croustillant, Shrimps in peanut & crispy spinach
  • 39 Kurg Ka Tian $18.95
    • Crevettes sautées a rail & poivre blanc, Shrimps sautéed with gant & white pepper
  • 40 Kur Pb en $18.95
    • Crevettes sautées a la sauce aigre douce, Shrimps sautéed with sweet & sour sauce
  • **Spécial du Chef: Tom Yum Kung Kung $19.95
    • Crevettes sautés à la citronnelle, Shrimps sautéed with lemongrass
  • **I Kurg Chu Chi $18.95
    • Crevettes frites sautées au cari rouge, Fried shrimps sautéed with red curry
  • **J Kung Prik Pao $18.95
    • Crevettes sautées aux piments doux, Shrimps sautéed with sweet chillies
  • ***H Phad Lad Prik
    • Poisson entier frit à la sauce piment maison, Whole fish fried with hot chilli sauce
  • **41 Pla Chi Chi $18.95
    • Filets de poisson sautés au cari rouge, Fish Fillet sautÕed with red curry
  • **42 Pla Sam Rod $18.95
    • Filets de poisson sautés au trois parfum, Fish filet sautéed with three floors
  • 43 Pal Piao Van $18.95
    • Filet de poisson à la sauce aigre douce Fish Fillet sautéed with sweet & æur sauce
  • ***44 Pal Muk Kha Pao $16.95
    • Calamars sautées au basilic thailandais, Squid sautéed with thai basil
  • 45 Pal Mukha Tiam $16.95
    • Calamars sautées à l’ail & poivre blanc, Squid sautéed with garib & whité pepper
  • 46 Kob Kha Tiam $16.95
    • Cuisses de grenouilles sautées à l’ail & poivre, Frog legs sautéed with garlic & whité pepper
  • ***47 Kob Phad Kha Pao $16.95
    • Cuisses de grenouille sautées au basilic, Frog legs sautéed with thai basil
  • **48 Kam Po Prik Paz $19.95
    • Pinces de crabe sautées aux piments doux, Crab dews sautéed with sweet chilli
  • **49 Kampoo Kari $19.95
    • Pince decrabesautéffi aucarijaunen, Crab Claws sautéed with yelp wcix
  • ***50 Scallop Pied Hed $19.95
    • Pétoncles sautée au basilic et champignons, Scallops sauteed with mushrooms and tesd
  • ***100 Kam Poo Pied Kha Pao $19.95
    • Pinces de crabe sautées au basilic thaïlandais, Crab claws sautéed with thai basil
  • 101 Kam Pou Kha Tiam $19.95
    • Pinces de crabe sautées à l'ail & poivre blanc, Crab dews sautéed with garlic & wifité pepper
  • **102 Kerig Phad Karn Poo $19.95
    • Pinces de crabe au cari rouge thailandais, Crab dews in thai red curry
  • **103 Kiao Wan Kam Poo $19.95
    • Pinces de crabe au cari vert thaïlandais, Crab claws in thai green curry
VOLAILLES /POULTRY
  • **59 Kai Prix Khing $16.95
    • Poulet sauté aux haricots verts, Chicken sautéed with green beans
  • **51 Kerig Phed Kai $16.95
    • Poulet au curry rouge & lait de coco, Chicken in red curry & coconut milk
  • **52 Kèo Vean Kai $16.95
    • Poulet au cari vert & lait de coco, Chicken in green curry & coconut milk
  • **53 Kan Kai $16.95
    • Poulet au cari jaune & lait de coco, Chicken in yellow curry & coconut milk
  • **54 Panang Kai $16.95
    • Poulet au cari panang & lait de coco, Chicken in penang curly & coconut milk
  • ***55 Kai Prix Sod $16.95
    • Poulet sauté aux oignons et piments forts, Chicken sautéed with onions & chillies
  • ***56 Phad Kha Pao Kai $16.95
    • Poulet sauté au basilic thaïlandais, Chicken sauteed with thai basil
  • *57 Kai Med Mamuang $16.95
    • Poulet sauté aux noix de cajou, Chicken sautéed with cashew nuts
  • **58 Kai Phad Makhua $16.95
    • Poulet sauté aux aubergines, Chicken sautéed with eggplants
  • **60 Kai Phad Nommay $16.95
    • Poulet sauté aux poussœ de bamboo, Chicken sautéed with bar ntrc shorts
  • 61 Kai Phad Brocoli $16.95
    • Poulet sauté au brocoli & sauce aux huîtres, Chicken sautéed with broccoli & oyster sauce
  • 62 Kai Phai Satay $16.95
    • Poulet a la sauce ðarachide et épinard croustillant, Chicken in peanut sauce & cris’ spinach
  • 63 Kai Kha Tiam $16.95
    • Poulet sauté a lail & poivre blanc, Chicken sautéed with gadc & white pepper
  • 64 Kai Piao Vaen $16.95
    • Poulet sauté a lail sauce aigre douce, Chicken sautéed in sweet & sour sauce
  • 65 Kai Phad Khirg $16.95
    • Poulet sauté au gingembre, Chicken sautéed with ginger
  • **66 Keng Phed Ped Yang $17.95
    • Canard BBQ au cari rouge & lait de coco, BBQ dick in red curry & coconut milk
  • **67 Ko Væn Ped Yang $17.95
    • Canard BBQ au cari vert & lait de coco, BBQ duck in green curry & coconut milk
  • ***68 Phad KF Pao Ped Yang $17.95
    • Canard BBQ sauté au basilic thailandais, BBQ dick utéed with thai basil
  • 69 Ped Yang $17.95
    • Canard BBQ desossé croustillant, Crispy boneless BBQ duck
VIANDES /MEATS
  • **70 Keng Phed Mou $16.95
    • Porc au cari iouge & lait de coco, Pork in red curry & coconut milk
  • **71 Ko Væn Mou $16.95
    • Porc au curry vert & lait de coco, Pork in green curry & coconut milk
  • **72 Mou Prik Khing $16.95
    • Porc sauté au haricots verts, Pork sautéed with green beans
  • ***73 Phed Khe Pao Mou $16.95
    • Porc sauté au basilic thailandais, Pork sautéed with thai basil
  • 74 Moukha Tiam $16.95
    • Porc sauté à rail & poivre blanc, Pork sautéed with garlic & white pepper
  • **75a Ko Væn Ni $17.95
    • Boeuf au curry vert & lait de coco,Beef in green curry & coconut milk
  • **75b Keng Phed Neua $17.95
    • Boeuf au curry rouge & lait de coco, Beef in red curry & coconut milk
  • **76 Panang Nua $17.95
    • Boeuf au curry panang & lait de coco, Beef in panang curry & coconut milk
  • 77 Nua Phad Brocoli $17.95
    • Boeuf sauté au brocoli & sauce aux huîtres, Beef sauteed with broccoli & oyster sauce
  • 78 Nua Phad Mornay $17.95
    • Boeuf sauté aux pousses de bambou, Beef sautéed with bamboo shoots
  • ***79 Phad Kha Pao Nua $17.95
    • Boeuf sauté au basilic thailandais, Beef sautéed with thai basil
VEGETARIAN
  • 80 Phak Ruammit $14.95
    • Légumes variés sautés à all, Mixed vegetables sautéed with garlic
  • 81 Phak Kad Satay $14.95
    • Légumes variés servi avec sauce ðarachide, Mixed vegetables served with peanut sauce
  • **82 Keng Phad Phak $14.95
    • Légumes variés au cari rouge & lait de coco, Vegeté bs in red curry & coconut milk
  • **83 Kiao Væn Phak $14.95
    • Légumes au curry vert & lait de coco, Vegetables in green curry & coconut milk
  • **84 Panang Tofu $14.95
    • Tofu au cari pan wang & lait de coco, Tofu in panang curry & coconut milk
  • *85 Tofu Med Mamuang $14.95
    • Tofu sauté aux noix de cajou, Tofu sautéed with cashew nuts & onion
  • ***L Tofu Phad Kha Pao $14.95
    • Tofu sauté au basilic thailandais, Tofu sautéed with thai basil
  • **M Tofu Prik Khing $14.95
    • Tofu sauté aux harriet's verts, Tofu sautéed with green beans
  • ***N Hed Plai Kha Pao $14.95
    • Champignons sautés au basilic thailandais, Mushrooms sautéed with thai basil
  • **O Keng Phed Makhua $14.95
    • Aubergines au cari rouge & lait de coco, Eggplants in red curry & coconut milk
  • **86 Pled Makhua $14.95
    • Aubergines sautées au basilic thailandais, Eggplants sautéed with thai basil
  • ***87 Phad Phed Phak $14.95
    • Légumes variés sautés au piment, Mixed vegetables sautéed with chillies
VERMICELLI & RIZ /NOODLES & RICE
  • 88 Phad Thai Kai $13.95
    • Vermicelles sautées au poulet, tofu & oeuf, Rice noodles sauteed with chicken, tofu & egg
  • Phad Thai Phak $13.95
    • Vermicelles sautées aux légume, tofu & oeuf, Rice noodles sautéed with vegetables, tofu & egg
  • Phad Thai Kung $14.95
    • Vermicelles sautées aux crevettes,tofu Sc oeuf, Rice noodles sautéed with shrimps, tofu & egg
  • ***89 Pad Kee Mao $13.95
    • Vermicelles sautées au poulet Sc basilica, Rice noodles sautéed with chicken & basil
  • **90 Sen Jan Pad Poo $13.95
    • Vermicelles sautées au crabe et oeuf, Rice noodles sautéed with crab & egg
  • 91 Meekrob Phak $14.95
    • Nouilles croustillantes aux legumes, Crispy noodles with vegetables
  • Mee Krob Kai $16.95
    • Nouilles croustillante au poulet ou boeuf, Crispy noodles with chicken or beef
  • Meeki Talay $18.95
    • Nouilles croustillantes aux fruits de mer, Crispy noodles with vegetables & seafood
  • 92 Kao Pad Song Kluang $13.95
    • Riz frit au crevettes, poulet et crabe, Fried noé with shrimps, chicken & crab
  • 93 Pad See Ew $13.95
    • Nouilles larges sautées au boeuf et brocoli, Large noodles sautéed with beef and broccoli
  • 94 Kao Phad Phak $13.95
    • Riz frit aux legumes, Fried floe with vegetables
  • 95 Khao Plao $2.50
    • Riz vapeur, Steam Rice
  • 96 Kao Niaow $3.50
    • Riz gluant, Sticky Rice
  • 97 Sen Jan $3.50
    • Vermicelles de riz, Rice noodles
NOTE
  • ***=Very Spicy
  • *= Lightly Spicy
  • **=Spicy

Nearby Sample Menus

  • Steelhead trout, smoked mussel broth and lentils $ 35
  • Cassoulet for 2 - half duck with house kielbasa, beans, roasted, roasted pepper and tomato $ 60
  • honey glazed carrots
  • roasted garlic mash
  • "Terre de Bison" burger, with bacon, maple mustard, onion jam and pickle $ 28
  • French fries with ranch
  • Hunters Rabbit with cavatelli $ 36
  • Pork chop parmigiana, spaghetti, tomato and basil $ 26
  • Sledz $7.00
    • Pickled hering served with onions, apples and sour cream
  • Kotlet z drobiu $18.00
    • Breaded chicken breast served with potatoes, salad of the day and dijon sauce
  • Sznycel wedenski $23.00
    • Breaded veal schnitzel served with a sunny-side up egg, beet salad and potatoes
  • Menu du debutant $30.00
    • A mixed plate of pierogi, placki, krokiet and bigos. A vegetarian option is available
  • Krokiet $5.00
    • Breaded crèpe roll filed with beef or mushrooms
  • Petite verte $6.00
    • Small green salad with our house dressing
  • Flaki $14.00
    • Old fashioned polish meal-size soup made of honeycomb tripe
  • Kielbasa
    • One or two polish sausages served with sauerkraut, potato salad or green salad
  • Basil stir fry
  • Coconut milk red curry
  • Chicken and shrimps stir fry noodles with coriander and peanuts $13.95
  • B $9.95
    • Small soup or roll, ginger chicken, rice or vermicelli with salad
  • - Evening $10.95
  • Fried pineapple
  • Vermicelli with imperial roll and brochette ( chicken or pork)
  • Fried bananas
  • Greek Salad $ 18
    • Creamy feta, cherry tomatoes, cucumbers, marinated onions, olives
  • Beef Tartare ( 3 oz/5 oz) $20/$ 35
    • Semi-cooked foie gras, truffle, bagel croutons
  • Oysters (each) $ 3
    • Mignonette, horseradish
  • Club St-James $ 18
    • Chicken, herb mayonnaise, tomatoes, maple smoked bacon
  • Mussels And Fries $ 20
    • Blond beer, sausage, caramelized onions
  • Jumbo Shrimp Cocktail $ 20
    • erved with cocktail sauce
  • Filet Mignon $ 36
    • Truffle mashed potatoes, mushroom ragout
  • Xo Burger $ 20
    • Bacon jam, mimolette, lettuce
  • Mix vegetable curry $15.00
    • Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
  • Chaat Bahar $7.00
    • A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
  • Butter chicken (murg makhanì) $21.00
    • Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
  • Shahì paneer $16.00
    • Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
  • Bhunna lamb $20.00
    • Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
  • Chicken vindaloo $19.00
    • Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
  • Saag paneer $15.00
    • Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
  • Chicken Korma $21.00
    • Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
  • HERCULES MASSACRE 12.95
    • Fresh cut thick fries covered with
  • Calamari pita 13.95
    • Stuffed with calamari, taramosalata, marinated roasted red peppers, red onions, tomatoes and mustard mayo.(just pita 7.95)
  • TZATZIKI 5.95
    • The most famous Greek spread. Thick Greek yogurt, cucumbers, garlic and olive oil
  • SESAME FETA 9.95
    • Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
  • ATHENIAN FRIES 5.95
    • Fresh cut thick fries covered with crumbled Feta cheese and spices.
  • GRILLED JUMBO SHRIMPS 14.95
  • LENTIL SOUP 4.95
    • Yiayia style.
  • Vegetarian 11.95/15.45

Restaurant Maison Phayathai

Address

1235 Rue Guy, Montreal, Quebec H3H 2K5, Canada

Phone

05149339949

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

None

Type

None

Service

None

Cuisine

Thai , Vegetarian , Asian

Features

Mastercard ,  Visa ,  Romantic ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Cash only

Location
1235 Rue Guy, Montreal, Quebec H3H 2K5, Canada