Restaurant et Poissonnerie Solémer in Ahuntsic-Cartierville Menu -

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Restaurant et Poissonnerie Solémer in Ahuntsic-Cartierville has no menu available, but can choose from many other options such as Soup of the day or rizotto arancini from Brasserie 701. Jellyfish Crudo+Charbon offers many options including Oysters and Salmon belly ceviche. Stash Cafe includes a wide range like Kielbasa or Menu du debutant. Our lobster capuccino with truffle puree and Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons from . Europea offers L'amere a boire and Black Kalamata olives.

Nearby Sample Menus

Cannoli $5.00
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
Margherita $9.00
- tomato sauce fior di latte basil E.V.O.O. parmesan
Organic salami $11.00
- tomato sauce fior di latte
Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
Large Classic Caesar $10.00
Bombolone (Available on Thursday) $3.50
Arugula & lemon salad $5.00

SESAME FETA 9.95
- Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
Calamari pita 13.95
- Stuffed with calamari, taramosalata, marinated roasted red peppers, red onions, tomatoes and mustard mayo.(just pita 7.95)
LENTIL SOUP 4.95
- Yiayia style.
Calamari 19.95
- fried squid with mustard mayo and lemon wedge
ADD Roasted Gyro pork or chicken 5.95
CHEE8ECAKJ BAKLAVA 7.50
- Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
Grilled Lamb Chop 4x 23.95
- with lemon olive oil and oregano

Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
Mushroom do-pizza $12.00
- Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor

Arrabbiata
Rustica $17.00
- Cream cheese, bacon, apples, walnuts, feta cheese
Pasta= spaghetti / gluten-free fusilli / farfalle / whole grain linguine /linguine / fettuccine / fusilli / angel hair / penne rigate / whole grain penne / gemelli / gluten-free penne / pappardelle
Prosciutto e rucola $17.00
- Tomato sauce, prosciutto, arugula, olive oil, fior di latte
Linguine
Tramezzino al salmone $8.00
- Atlantic smoked salmon, toasted pumpernickel bread, fig cream cheese, arugula, onion, fresh tomato
Gamberi macchiato $24.00
- Shrimp, garlic, chili peppers, lobster bisque, white wine, parsley, cherry tomatoes
Ali di pollo al chinotto $9.00
- Crispy-fried chicken wings in our brio bbq sauce

Teriyaki steak salad $22.99
- Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles
Rocky top chicken $24.99
- Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed
Prime roast beef sandwich $18.99
- Shaved cold roast beef served on poppy and sesame seed brioche bun with horseradish mayo
Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
Deli platter $13.99
Tonys favorite pepperoni $17.49
- Lost and lots and lots of pepperoni, always on top!
Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
Smokey red chimichurri sauce $3.99