Restaurant Dragonnaire in Montreal-Nord Menu

Restaurant Dragonnaire in Montreal-Nord has no menu available, but can choose from many other options such as ●Starters or Escargot from The Keg Steakhouse + Bar Place Ville Marie. Mkt Restaurant offers many options including Polpette Con Polenta and Quaglie alla Griglia. Modavie includes a wide range like ~ With soup or daily starter and coffee or tea or Arugula salad, shrimp, lobster and green apples served with our house vinaigrette. Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from . Da Vinci Restaurant offers Restaurant Maison Phayathai and ***=Very Spicy.

Nearby Sample Menus

  • Ham sandwich $5.00
    • Ham, swiss cheese, lettuce, tomatoes, and mayonnaise
  • L´échappée pizza $12.00
    • Tomato sauce, smoke meat and mozzarella cheese
  • Regular poutine $6 / $10
    • Brown sauce or pepper sauce
  • Greek grilled chicken salad $13.00
    • Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta
  • Mexican burger $7/ $10
    • Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
  • Club sandwich $11.00
    • Grilled chicken breast, bacon, lettuce and tomato, with a side of coleslaw, fries and a pickle
  • The sicilian $12.00
    • Tomato sauce, italian sausage and mozzarella cheese
  • Grilled salmon salad $14.00
    • Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
  • Dahl tarka (lentils) $12.00
    • Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
  • Chicken Curry $18.00
    • Boneless chicken in a generous, thick and highly seasoned sauce
  • Lamb korma $22.00
    • Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
  • Dahl Soup $5.00
    • An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
  • Saag lamb $20.00
    • Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • Dahl lamb $20.00
    • Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • Fish tikka $22.00
    • Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
  • Dahl makhnì $13.00
    • Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
  • Pollo alla parmigiana $23.00
    • Breaded chicken breast, parmigiano, mozzarella gratin
  • ●Pizza
  • Del scoglio $19.00
    • Tomato sauce, shrimp, scallops, crab, oregano, parmigiano, fresh tomato
  • Alfredo $15.00
    • Cream, parmesan
  • -grilled chicken $7.00
  • Zuppa $3.00
    • Soup
  • Ragu di carne
  • Add
  • Adams crunch burger $20.99
    • With cheddar cheese, creamy red onion, coleslaw, red onions, cracked pepper mayo, fried pickles and homemade chips (in the burger)
  • Smokehouse $18.99
    • Chopped smoked beef brisket, sweet pimento and swiss cheese
  • Southern chicken tender salad $20.49
    • Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
  • Fried onion strings $6.49
  • Big jims cut $38.99
    • A 12 oz seasoned striplion thats celebreated by serious steak lovers for its firm, full bodied flavor
  • All our clubs are served on a choice of sliced brioche or multigrain bread
  • Fillet mignon $36.99
    • Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
  • Chipotle agave ribeye $43.99
    • A 16 oz bone in ribeye grilled and topped with a chipotle agave tequila glaze, served with cheddar cheese yukon gold mashed
  • Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
  • Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
  • (Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
  • Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
  • Braised milk-fed veal shank, served with a parmigiano risotto $39.00
  • Fried calamari with a spicy tomato sauce $13.00
  • Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
  • Sherberts $8.50
Restaurant Dragonnaire

Restaurant Dragonnaire

location

Address

5563 Boulevard Léger, Montréal-Nord, QC H1G 1K4, Canada

phone

Phone

05143240611

email

Email

None

clock

Opened hours

Monday: 11:30-21:00, Tuesday: 11:30-21:00, Wednesday: 11:30-21:00, Thursday: 11:30-21:00, Friday: 11:30-21:00, Saturday: 11:30-21:00, Sunday: 11:30-21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
5563 Boulevard Léger, Montréal-Nord, QC H1G 1K4, Canada
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