Restaurant Bon Appetit Des Antilles Inc. in Lachine Menu

Restaurant Bon Appetit Des Antilles Inc. in Lachine has no menu available, but can choose from many other options such as Calamari fritti or Hamborghini from Wienstein & Gavino's. Toque! Restaurant offers many options including Foie gras terrine and Tomato gazpacho. Le Robin Square includes a wide range like Soup of the day or Fresh Gras Mi-Cuit and Dried Duck Magret. "Au gratin" onion soup and Chef salad from . Bar Sportif L'échappée offers Souvlaki Bar and LENTIL SOUP.

Nearby Sample Menus

  • Salami & ricotta calzone $14.00
    • tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
  • Large Classic Caesar $10.00
  • Arugula $14.00
    • E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
  • Margherita $9.00
    • tomato sauce fior di latte basil E.V.O.O. parmesan
  • Arugula & lemon salad $5.00
  • Porcini with white truffle oil $19.00
    • hazelnut cream pecorino romano stracciata basil
  • Organic salami $11.00
    • tomato sauce fior di latte
  • Sfizi stuffed with prosciutto (3) $9.00
  • Vegetarian 11.95/15.45
  • Calamari 19.95
    • fried squid with mustard mayo and lemon wedge
  • Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
  • SVK BAR POUTINE 9.95
    • Fresh cut thick fries covered with crumbled Feta cheese and our poutine sauce.
  • BAKLAVA 5.45
    • Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
  • FETA CHEESE 5.95
  • SVK BAR ICE CREAM 6.45
    • Vanilla ice cream with Kataifi phyllo.
  • PRASINI GREEN 5.95/9.95
    • Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
  • Fish tikka $22.00
    • Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
  • Mango chutney $3.00
    • A highly seasoned relish of mango, spices
  • Lamb vindaloo $20.00
    • Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
  • Chicken Curry $18.00
    • Boneless chicken in a generous, thick and highly seasoned sauce
  • Beef vindaloo $19.00
    • Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
  • Pulao Rice $7.00
    • Basmati rice steam cooked with onions, green peas and saffron
  • Beef curry $18.00
    • Chunks of beef in a generous, thick, highly-seasoned sauce
  • Mango pickle $3.00
  • Funghi e cipolla $18.00
    • Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
  • Pasta= spaghetti / gluten-free fusilli / farfalle / whole grain linguine /linguine / fettuccine / fusilli / angel hair / penne rigate / whole grain penne / gemelli / gluten-free penne / pappardelle
  • Insalata di casa
    • Mesclun mix, fresh herbs, oranges, garlic flower and lemon vinaigrette, pears, apples, goat cheese, walnuts
  • Insalata cesare $13.00
    • Romaine lettuce, caesar dressing, parmigiano shavings, croutons
  • Polpette $11.00
    • Meatballs, tomato sauce, parmigiano shavings$12salsiccia italiana italian sausage, peperonata, “bomba” ricotta crostoni
  • Meat sauce
  • ●Antipasti
  • Alfredo $15.00
    • Cream, parmesan
  • Roadhouse burger $17.49
    • Topped with cheddar cheese, sauteed onions and pur signature jack daniel's BBQ sauce
  • Blue cheese filet $44.99
    • Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
  • Smokey red chimichurri sauce $3.99
  • Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear
  • All the above plates are served with french fries, coleslaw and pickle spear
  • Agave-tequila chicken $24.99
    • Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
  • Cheddar and beer dip $13.99
    • Made with quebec cheddar and locally brewed beer, served with seasoned homemade potato chips
  • Molasses rum glaze petit fillet mignon $34.99
    • 8 Oz, teres major beef (petite filet) topped with a molasses rum glaze and garnished with homemade chipotle potato chips, served with yukon gold garlic mashed potatoes
Restaurant Bon Appetit Des Antilles Inc.

Restaurant Bon Appetit Des Antilles Inc.

location

Address

2525 Rue Provost, Corner of 25th and rue Provost, Montreal, Quebec H8S 1R2, Canada

phone

Phone

05146345554

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Caribbean , Fusion , Jamaican

features

Features

Location
2525 Rue Provost, Corner of 25th and rue Provost, Montreal, Quebec H8S 1R2, Canada