Restaurant Au Baracca in Laval Regional Laval Menu

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Currently there is no menu available for Restaurant Au Baracca in Laval. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Laval below.

Nearby Sample Menus

3 Entry plate
- Choice of Fried Rice or Noodles plus any three items.
Any 1 Item Carton
- Steamed rice plus any one item
Order our traditional Take-Out Cartons and build a meal for two or more people. SteamTable Selections change daily
Orange Chicken
- Lightly-battered chicken with real orange, crisp carrots & peppers in a rich, tangy sauce
Wonton Soup
BBQ Pork
- Tender marinated pork strips sautéed in a delicious barbeque sauce
Chicken with Mushrooms
Vegetable Egg Roll

Mozzarella di Bufala $9.00
Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
Stracciata di Burrata maison $7.00
Margherita $9.00
- tomato sauce fior di latte basil E.V.O.O. parmesan
Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
Porchetta $16.00
- E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
Organic salami $11.00
- tomato sauce fior di latte
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto

GRILLED OCTOPUS 15.95
- Red onions, marinated roasted red peppers, capers, lemon, extra virgin olive oil, and oregano.
Calamari pita 13.95
- Stuffed with calamari, taramosalata, marinated roasted red peppers, red onions, tomatoes and mustard mayo.(just pita 7.95)
ATHENIAN FRIES 5.95
- Fresh cut thick fries covered with crumbled Feta cheese and spices.
Greek Style Grilled Chicken half/full 11.95/19.95
- grilled chicken pieces with lemon extra virgin olive oil oregano salt & pepper
HERCULES MASSACRE 12.95
- Fresh cut thick fries covered with
TARAMOSALATA 5.95
- Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
Vegetarian 11.95/15.45
SANTORINI 8.95/1395
- Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.

-choice of mint / garlic / onion $5.00
Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Aloo tikke $6.00
- Potato patties mildly spiced with fresh coriander and herbs
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Katchumbar salad $7.00
- Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices

Uove ``benedetto`` $13.00
- Eggs benedict, spinach, hollandaise sauce
Osso bucco $29.00
- Braised veal shank, gremolata
Ice cream or sorbet $7.00
Hamborghini $8.00
- Choice cut beef sliders, arugula pesto, roasted garlic aioli, fresh tomato
Vongole e zucchini $19.00
- Clams, tomatoes, zucchini, white wine, chilli
Polpette $11.00
- Meatballs, tomato sauce, parmigiano shavings$12salsiccia italiana italian sausage, peperonata, “bomba” ricotta crostoni
Sorbet - raspberry, orange or le $6.00
L'offre est valable sur l'achat d'un plat du menu 10 à 10