Rawesome in Villeray-Saint-Michel-Parc-Extension Menu

Rawesome in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Soup of the day or Red gazpacho with Catalan chorizo from Restaurant Les Pyrenees. Stash Cafe offers many options including Kielbasa and Menu du debutant. Beaver Hall includes a wide range like -A la carte or Mesclun salad, roasted almonds and cherry tomatoes. Cheese croquettes and Oysters of the day (6 or 12) from . Brasserie T! offers Balsam Inn and Orecchiette À La Pancetta.

Nearby Sample Menus

  • Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. $45.00
  • Parsnip cooked in breakable clay. Beet juice and quinoa $129.50
  • The Europea cheese cellar $7.50 (the piece)
    • a wide variety of Quebec cheeses to discover
  • Sweets and mignardises $94.50
  • Sea bass filet cooked in hay lined pot. Beetroot spaghetti, grapefruit juice poached sorrel leaves and blood veined sorrel. White butter sauce. $45.00
  • Maple wood steamed and braised salsify roots. Sesame paste and soya beans nectar caramelized on a hot stone $129.50
  • Candy tree from Guilty land $129.50
  • Scallops $56.50
    • Caramelized scallops, gremolata crust burn with a torch. Asparagus risotto with parmesan and beet chips. Young spinach sprouts, pansy petals and citrus juice
  • Smoked herring in salad $13/$18
    • Marinated herring fish, mesclun lettuce, steamed potato, marinated carrots and tarragon vinaigrette
  • rizotto arancini $ 14
    • Rice arborio stuffed with green peas, tomato sauce, basil and parmesan
  • Vegetarian burger $ 18
    • Hamburger of grilled vegetables, lettuce, mayonnaise, ancestral tomatoes with cheddar cheese served with fries
  • House salad $ 8/$ 14
    • Mix of wild salad, cherry tomatoes, cucumber, avocado, green beans and tarragon vinaigrette
  • Fish & chips $ 17
    • Black st-ambroise beer batter, sweet pea purée and tartar sauce
  • Spaghetti carbonara $ 18
    • Carbonara with creamy sauce, crispy bacon, egg yolk and parmesan
  • Roastbeef panini $ 21
    • Ciabatta bread, rosé beef in thin slices, balsamic marinated onions, poutine cheese and pesto served with fries
  • Beetroot risotto $ 17
    • Red beetroot, arborio rice, goat cheese, caramelized pecans and aragula salad
  • Marinated salmon $20.00
  • Salade kaiso
    • Kaiso salad with iceberg and seaweed, black sesame vinaigrette
  • Combinaison de sashimis $23.00
    • Chef’s choice of 10 pieces of sashimi
  • Snake $15.00
    • Spicy tuna, shrimp tempura, avocado, tobiko
  • Bibimbap $19.00
    • Butterfish sashimi marinated with vegetables, egg yolk on rice and gochujang sauce
  • Combinaison de makis $18.00
    • Chef’s choice of maki
  • Gaijin $17.00
    • Caramelized onions, tempura cheese, avocado, spicy mayo, beef sashimi
  • Kyo $18.00
    • Crab, avocado, takuan, tobiko, spicy mayo, lychee, strawberry, tuna
  • Roulé Au Poulet Et Pomme $18
    • bacon, suisse, épinards, tomates, mayo moutarde et miel
  • effiloché de canard $9
  • Tous nos oeufs sont servis avec fruits frais dujour, petites patates rôties, un choix de pain blanc, brun ou baguette et notre confiture maison
  • Fajita Au Poulet $19
    • poivrons et oignons sautés, Monterey Jack, crème sure, salsa, roulés dans une tortilla, servis avec petite verte
  • Le Mafioso $16
    • Prosciutto, tranches de tomate, basilic frais, mozzarella, et sauce hollandaise
  • Le Saloon $14
    • Champignons, noix, fromage à la crème, oignons verts et sauce hollandaise
  • Tous nos oeufs bénédictines sont servis avec fruits dujour et petites patates rôties
  • filet de saumon $9
  • Éclair Pistache $8
  • Ricotta Aux Piments $12
  • Olives $6
  • Côtelettes D’Agneau Au Zaatar $18
  • Crevettes Geantes A La Plancha (2) $16
  • Cake Au Chorizo $9
  • Pappardelle Sauce Chasseur $17
  • Riz Au Lait $8
  • Croque-monsieur $23.00
    • Pain viennois maison gratiné au gruyère des grottes, curé hébert fermier et jambon de
  • Porcelet
    • Cheese and suckling pig ham
  • Châtaignes et courge
    • Chestnut mousse, butternut squash, kumquat, cara-cara orange and spices
  • Minestrone de légumes
    • Vegetables minestrone, parmesan cheese broth and rosemary oil
  • Tarte flambée alsacienne $16.00
    • Traditional ‘flammekueche’, crème fraîche, bacon and onions or with mushrooms
  • Colat coulant (supplément 4.)
    • Chocolate coulant, fleur de sel liquid caramel, caramelised milk ice cream
  • Flétan du pacifique (supplément 14.)
    • Yogurt marinated pacific halibut, garbanzo beans and singapore curry
  • Burrata
    • Burrata di bufala cheese, arugula, balsamic and fried gnocco

Rawesome

Address

151 Rue Gounod, Montréal, QC H2R 1A8, Canada

Phone

04389399575

Email

None

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM

Price

None

Type

None

Service

None

Cuisine

Dessert , Vegetarian

Features

Location
151 Rue Gounod, Montréal, QC H2R 1A8, Canada