Two eggs any style with choice of three pieces of house smoked bacon or breakfast sausage, two slices of buttered toast with our house made jam and fried potatoes
Substitute 6oz sirloin steak for $6
Porridge “Just Right” $8
Oats, quinoa and chia seeds simmered in milk, honey, and butter, topped with toasted almonds, and seasonal berries
Two Eggs and Toast $6
Two eggs any style and two slices of buttered toast with our house made jam
French Toast $11
Hand Cut brioche with peach ginger compote, toasted pecans and whipped cream
Meat Hater’s Omelette $12
Three eggs stuffed with Portobello mushrooms, roasted red pepper, spinach, green onion, Bothwell aged white cheddar, topped with Pico de Gallo, Comes with fried potatoes and buttered toast with our house made jam
Smoked Char Omelette $14
Three eggs stuffed with house smoked arctic char with caramelized onion and lemon cream cheese, Comes with fried potatoes and buttered toast with our house made jam
Egg $2
Bacon (3) $4
Sausage (3) $4
Fried potatoes $3
Toast $2
Guacamole $3
LUNCH - APPETIZERS
Beet Chips $9
Crispy beet chips with a caramelized onion and goat cheese dip
Chorizo Dip $12
Chorizo, artichokes, and spinach baked with cream cheese and Bothwell white cheddar, Belgium white cheddar Served with flatbread
Wings $13
1 pound, buffalo, fresh lime and cracked pepper, honey-miso and almond, bourbon glaze, or house made BBQ
SEAFOOD
BBQ Cream Shrimp $14
Plump shrimp simmered in a BBQ cream sauce served with a herbed crostinis
Moules et Frites $14
Mussels and fries, a traditional dish from Beigum Please check the chalkboard for today’s flavour
Pickerel + Chips $18
Manitoba pickerel, lightly breaded and fried, served with lemon, Bistro Sauce and our house fries
SANDWICHES
Banh Mi $13
Grilled marinated beef on a baguette with mayo, cucumber spicy pickled vegetables and fresh cilantro
Monster Club $15
Hand Cut fergasa, guacamole, arugula, smoked turkey, tomatoes, Bistro Sauce, bacon, and maple smoked cheddar
Substitute turkey for grilled chicken breast $6
The Reuben $15
Hand Cut marble rye, Bistro Sauce, a mountain of house pastrami, caramelized onion, sauerkraut,and swiss
Steak Sandwich $17
Sirloin steak on ciabatta with roasted red pepper and olive tapenade, grilled red onions and pecorino cheese
All sandwiches are served with your choice of our house fries, soup de jour, caesar or tossed salad
BURGERS
The Big Kildonan Burger $15
Our hand crafted patty on a pretzel bun with Bothwell jalapeño muenster, house smoked bacon, smoked jalapeños and Bistro Sauce
The Not So Classic Burger $13
Our hand crafted patty on a pretzel bun with Bothwell white cheddar and Bistro Sauce
Chicken Burger $15
Grilled chicken breast on ciabatta, with Strawberry jalapeño compote, melted Brie and Bistro Sauce
Mumbai Number Five $13
Indian inspired spiced chickpea patty with Marsala mayo and tamarind sauce on Ciabatta
All burgers are served with your choice of our house fries, soup de jour, caesar or tossed salad and are topped with argula, tomatoes, onions and pickles
SALADS
Caesar $12
Crisp romaine lettuce tossed with a creamy garlic dressing and topped with pecorino, bacon bits and croutons
Athenian Quinoa Salad $14
Quinoa, mixed greens, cucumbers, red onions and kalamata olives, tossed in a lemon-herb vinaigrette and topped with feta
Spinach Salad $13
Baby spinach, seasonal berries, pecans, red onion, sun dried cranberries, goat cheese and a honey lime vinaigrette
Steak Salad $16
6oz sirloin steak with arugula, roasted beets, mushrooms, grilled red onions and Bothwell jalapeño muenster, Finished with a spicy ancho orange vinaigrette
SALAD ADD ONS
Grilled Arctic Char $9
Steak $9
Shrimp $8
Grilled Chicken $7
BURGER ADD ONS
Bacon $2
Mushroom $2
Blue Cheese $3
Fried Egg $2
Extra Patty $5
Served Foie Gras $10
SIDE DISHES
Fries $4
Tossed Salad $4
Caesar Salad $5
Soup Du Jour $5
DINNER - APPETIZERS
Beet Chips $9
Crispy beet chips with a caramelized onion and goat cheese dip
Pork Belly $12
Braised in green tea with sweet chili and spicy pickled vegetables
Wings $13
1 pound, buffalo, fresh lime and cracked pepper, honey-miso and almond, bourbon glaze, or house made BBQ
BBQ Shrimp $14
Plump shrimp simmered in a BBQ cream sauce served with a herbed crostinis
Calamari $13
Tender calamari rings dusted and fried to perfection with a lemongrass soy glaze and scallions
Chorizo Dip $12
Chorizo, artichokes, and spinach baked with cream cheese and Bothwell white cheddar, Belgium white cheddar Served with flatbread
Pork Bits $14
Pork bits with crispy brussel sprouts and potatoes drizzled with honey mustard
PASTA
Carbonara $18
House bacon, pancetta, portobello to mushrooms, green peas, white wine and garlic, penne, egg, pecorino and fresh herbs
Mediterranean Linguine $16
Sundried tomatoes, roasted red pepper, pickled eggplant, artichoke, spinach, kalamata olives, olive oil and herbs topped with feta
SALADS
Caesar $12
Crisp romaine lettuce tossed with a creamy garlic dressing and topped with pecorino, bacon bits and croutons
Athenian Quinoa Salad $14
Quinoa, mixed greens, cucumbers, red onions and kalamata olives, tossed in a lemon-herb vinaigrette and topped with feta
Spinach Salad $13
Baby spinach, seasonal berries, pecans, red onion, sun dried cranberries, goat cheese and a honey lime vinaigrette
Steak Salad $16
6oz sirloin steak with arugula, roasted beets, mushrooms, grilled red onions and Bothwell jalapeño muenster, Finished with a spicy ancho orange vinaigrette
BURGERS
The Big Kildonan Burger $15
Our hand crafted patty on a pretzel bun with Bothwell jalapeño muenster, house smoked bacon, smoked jalapeños and Bistro Sauce
The "Not So Classic" Burger $13
Our hand crafted patty on a pretzel bun with Bothwell white cheddar and Bistro Sauce
Chicken Burger $15
Grilled chicken breast on ciabatta, with Strawberry jalapeño compote, melted Brie and Bistro Sauce
Mumbai Number Five $13
Indian inspired spiced chickpea patty with Marsala mayo and tamarind sauce on Ciabatta
All burgers are served with your choice of our house fries, soup de jour, caesar or tossed salad and are topped with argula, tomatoes, onions and pickles
ENTREES
Veal Schnitzel $21
Breaded Veal cutlets with lemon caper butter and fresh tomatoes, Served with roasted baby potatoes and fresh market vegetables
Rack of Ribs $24/$29
BBQ or Maple Bourbon Glaze with roasted garlic mashed and fresh market vegetables
Stuffed Chicken $25
Roasted chicken breast stuffed with sun-dried tomatoes, goat cheese and herbs, served with a sweet balsamic tomato sauce, roasted red pepper, artichoke risotto and fresh market vegetables
Lamb Shank $24
A tender lamb shank braised with Moroccan spices, served with lentils and fresh market vegetables
The Steak $33
Thirteen ounces of mouth watering Ribeye charbroiled the way you like it with mushrooms and shallots, Served with roasted garlic mashed and fresh market vegetables
Arctic Char $25
Fillet of Arctic Char sauteed In brown butter and white wine. Served with balsamic roasted tomatoes, pecorino-herb risotto and fresh market vegetables
SEAFOOD
Moules et Frites $14
Mussels and fries, a traditional dish from Beigum Please check the chalkboard for today’s flavour
Pickerel + Chips $18
Manitoba pickerel, lightly breaded and fried, served with lemon, Bistro Sauce and our house fries
shrimp, chicken + fresh vegetables pan stirred in wine, balsamic vinegar, olive oil, lemon + spices on a bed of rice
Fish
catch of the day - from atlantic salmon, alaskan halibut and pacific red snapper to rainbow trout, + local pickerel our market-fresh fish is cooked to perfection ask your server for today’s selection
The Caesar Salad $12
crisp romaine tossed in a garlic lovers Caesar dressing, parmesan, lemon
Burger Sliders $13
angus beef 2 oz burgers served in pita triangles
Choose 1 for/2 for/ 3 for/ all for $5/$8/$11/$13
Portobello Burger $16
sliced portobello marinated in olive oil, grainy mustard + balsamic vinegar topped with grilled veggies, cheese + bistro sauce
Bistro Burger $13
6 oz angus beef on a toasted bun, with onions, tomatoes, pickles, romaine lettuce + bistro sauce