QDC Burger in Saint-Laurent Menu

QDC Burger in Saint-Laurent has no menu available, but can choose from many other options such as La betterave (v) or Le foie gras from L'Atelier de Joel Robuchon - Montreal. Toque! Restaurant offers many options including Foie gras terrine and Tomato gazpacho. Da Vinci Restaurant includes a wide range like Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. Orecchiette À La Pancetta and Pappardelle Sauce Chasseur from . Balsam Inn offers XO Le Restaurant and Tomato Soup.

Nearby Sample Menus

  • La morue noire $200.00
    • Stewed black cod seasoned with « Malabar » black peppercorn, baby spinach
  • Le parfum des îles $200.00
    • Passion fruit crémeux, rhum granite, coconut wisp
  • Pour commencer $200.00
    • Creamy foie gras royale topped with a Parmesan and Maury « Vieilles vignes » wine emulsion
  • L’artichaut (v) $22.00
    • Roasted artichoke served on an unctuous purée, topped with chick pea and turmeric cappuccino
  • La bulle $19.00
    • Blown sugar ball with yuzu-lemon, coriander sorbet
  • Le filet de bœuf $56.00
    • Beef tenderloin with « Malabar » black pepper
  • Le homard $35.00
    • Lobster with tarragon gyoza, spicy bisque, sweetbread flavoured with Château-Chalon wine
  • Le ris de veau $29.00
    • Veal sweetbreads stuck with fresh bay leaves and stuffed romaine leaves
  • Choose as many of our free mix-ins:
  • Mustard
  • Relish
  • Salted Caramel
  • Little Hamburger
  • Onions
  • Bar-B-Que Sauce
  • Tomatoes
  • Le Champion $14
    • une montagne de notre brisket,champion mondial sur un pain sandwich parfait avec notre salade de choux, cornichons tranchés et sauce barbecue maison, servi avec 2 a-côtés
  • 4 Viande $28
  • Trinite De Montréal $23
  • Macaroni & Fromage
  • Notre Brisket Champion Mondail
  • Cotes De Porc Couple St Lous
  • 1 lb Cote De Boeuf Dino Style Texas
  • Feves Bbq De Kansas City
  • Calamari Inspired by my Friend Jonathan Lanciault $40
    • Calamari cooked sous-vide 5b, saffron and tarragon risotto, lobster mushrooms, smoked chorizo, fava beans, fresh tomatoes shredded parmesan, Pont Blanc cheese mousse, coconut oil, fried plantain and pumpernickel bread
  • Our incredible Mac & Cheese $20
    • Chef Red’s Christmas Ham, Roasted Garlic Infused Cream, Swiss cheese, Cream Cheese, Black Truffle DL Hawaiian Salt
  • Fresh Burrata Pizza $22
    • 6 Inch Fresh Herb Dough, Rosé White Wine Sauce, Homemade Dried Tomatoes, Fresh Tomatoes I Basil
  • Fresh Gras Mi-Cuit and Dried Duck Magret $25
    • White Port Wine Foie Gras from Rougie, Gin and Blueberry Brined Magret, Citrus Marmalade, Ginger Spiced Bread
  • Black Truffle Rigatoni
    • Reduced cream, Swiss cheese, home smoked bacon, fresh parmesan, black truffle oil
  • The Ultimate Experience $34
    • Brined, smoked and braced Nagano Pork Belly, Truffle Celery-Root Pursé, Pear and Apricot Jam, Wine and Maple Syrup Aibui rs
  • Cream of Smoked asparagus and Le d'iberville cheese
    • vanilla whipped butter and fresh bread
  • Salmon tartare Chef Red style
    • Custard, Jalapeno whipped cream, wild berry and cherry jam, toasted cranberry and beet bread
  • Salmon + fries or salad $ 18-$27
  • Confit salmon + fennel salad $ 26
  • Pan seared foie gras $ 26
  • Milk chocolate mousse + seabuckthorn $ 10
  • Saucisson $ 12
  • Chaï tea crème brulée $ 9
  • Flank steak + toqué! Butter + fries $ 26
  • Vegetable of the day $ 8
  • Salmon belly ceviche $15.00
    • caviar, fennel, spicy ginger broth, butternut tempura
  • Cannelloni oxtail ragout $15.00
    • mushrooms. gruyere
  • Fries in a basket $7.00
  • Beef tartar $19.00
    • spicy‎ peanut aioli. kimchi, jasmine rice, mini fries
  • Chicken $29.00
    • Boursin stuffed half chicken, yellow miso butter
  • Veal short ribs $31.00
    • Homemade kimchi, peanut, soya, ginger
  • Milk-fed piglet $36.00
    • Gaspor farm, parsnip, pear, usukushi
  • Burrata $26.00
    • Heirloom cherry tomatoes, shiso, salicorne

QDC Burger

Address

Montréal-Pierre Elliott Trudeau International Airport (YUL), Québec, Canada

Phone

05146362037

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Burger , American

Features

Location
Montréal-Pierre Elliott Trudeau International Airport (YUL), Québec, Canada