Provence Marinaside in Vancouver Menu

Provence Marinaside in Vancouver has no menu available, but can choose from many other options such as Sundays or Per sleeve shooters from Milltown Bar & Grill. CinCin Ristorante + Bar offers many options including ●Entrees and Benedicts with olive oil hollandaise. Blue Water Cafe includes a wide range like Seasonal Mixed Greens or Baked Bay Scallops with Parmesan Crust. XXL and Family Deal from . Curry Express offers Trattoria and Bruschetta sampler.

Nearby Sample Menus

  • Shiro Maguro $14.00
    • albacore tuna
  • Effingham Inlet $2.75
    • Barkley Sound West Vancouver, vibrant briny, smooth lettuce finish
  • Hand Crafted Financiers (6pcs/12pcs) $10.50/$19.00
  • Nigiri Platter $38
    • 8 assorted pieces
  • Sashimi Platter $36.00
    • 14 assorted pieces
  • Pommes Frites with Truffle Oil and Parmesan $9.50
  • Scallops $36.50
    • caramelized belgian endives, wild rice griddle cake candied ginger and citrus sauce
  • Shiro Maguro $4.00
    • albacore tuna
  • Lemon $ 15
    • raspberry​ / crème fraiche
  • Burrata $ 14
    • tomato / pine nuts / eggplant
  • wiener schnitzel $ 34
    • cucumber​ and potato salad / cranberries
  • Chicken $ 28
    • mushrooms / risotto
  • Plum salad $ 18
    • goats cheese / organic greens
  • Beef tartare $ 22
    • cured egg yolk / truffle emulsion / mushroom
  • Green asparagus $ 12
    • Parmean /pine nuts
  • Beef tartare $ 20
    • truffle emulsion / cured egg yolk / mushrooms
  • Pistachio Halibut $24
    • Oven roasted 5oz halibut fillet crusted with pistachios, topped with peach salsa, served with roasted potatoes and seasonal vegetables
  • Quinoa (our version of a veggie burger) $13.50
    • A house-made quinoa and black bean patty with avocado roasted red peppers and pesto
  • The Bayou $16
    • Car prawi baœt dried tomatoes spinach with mozzarella arid adam de and pesto sauce
  • Add chicken $4
  • Stuffed Mushroom Caps $12
    • Stuffed with cream cheese, shrimp, roasted garlic and chives, topped with prosciutto and baked with mozzarella cheese
  • Tuna Sensual $13
    • Ginger soy marinated Albacore tuna with a light tempura batter, green onions and a sriracha aioli drizzle
  • The Breakfast Pizza $14
    • Prosciutto, mozzarella cheese, fresh basil and two eggs, and a pesto base with a hollandaise drizzle, you need to try this at least once, it will change your ideas on breakfast
  • Gluten Free Berry Cheesecake $7.50
    • with a gluten free graham cracker base and berry coulis
  • Three spice pork meat $8.00
  • Grilled chicken sub $5.00
  • Grilled pork sub $5.00
  • Served with pickled vegetable cucumber cilantro & jalapeno
  • Lemongrass chicken $8.00
  • Served with lettuce, tomato, cucumber & house special sauce
  • Beef flank noodle soup $8.00
  • Chicken or pork roll or vegetarian roll $3.00
  • Porchetta $ 9.5
    • Salsa verde & crackling
  • Daily salad $ 4
    • Potato
  • Meatball $ 9.5
    • Kale, parm aioli, gremolata
  • Ice cream sandwich $5
    • Maple bacon by chocolate arts
  • Chocolate bar $4
    • Maple bacon by beta 5 chocolates
  • Wednesday's special $ 9.5
    • Braised turkey thigh, 11 herb jus, artichoke and fennel slaw, radicchio,arugula, sun dried tomato aioli
  • Buffalo chicken $ 9.5
    • Carrot celery slaw, buttermilk ranch
  • Grilled cheese $ 7
    • Aged white cheddar, shaved red onion
  • Thursday
  • Fish & chips $6.00
    • 1 Piece of battered fish served with shoestring fries and tartar sauce
  • Hot cali chick en burger $13.00
    • Grilled chicken breast topped with guacamole, lettuce tomato, onion and garlic aioli on brioche bun
  • Hey, alfredo! $13.00
    • Penne noodles smothered in our house made pesto alfredo sauce and sundried tomatoes
  • -Stella artois sleeves $5.00
  • Hold the meat! $12.00
    • Grilled veggie patty topped with lettuce, tomato, onion, pickles and garlic aioli on a brioche bun
  • Mac & cheese $6.00
    • Fresh macaroni noodles tossed in creamy cheese sauce topped with panko crumbs for a little crunch
  • Skillet hash $10.00
    • Fresh hash browns topped with sauteed mushrooms, corned beef, nacho cheese, 2 eggs cooked to your liking, and green onions, served in a piping hot skillet

Provence Marinaside

Address

1177 Marinaside Cres, Vancouver, British Columbia V6Z 2Y3, Canada

Phone

06046814144

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:30 PM, Saturday: 9:00 AM – 10:30 PM, Sunday: 9:00 AM – 10:00 PM

Price

None

Type

None

Service

None

Cuisine

Gluten Free , Mediterranean , Wine Bar , European , French , Seafood

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  American Express ,  Seating ,  View ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
1177 Marinaside Cres, Vancouver, British Columbia V6Z 2Y3, Canada