Presse Café in Le Plateau-Mont-Royal Menu

Presse Café in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Le Champion or Trinite De Montréal from Lattuca Barbecue. Stash Cafe offers many options including Kielbasa and Menu du debutant. Europea includes a wide range like Our lobster capuccino with truffle puree or Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. Mustard and Relish from . Five Guys offers Da Vinci Restaurant and Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula.

Nearby Sample Menus

  • All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad
  • Costatta di manzo $36.00
    • Balsamic and rosemary rubbed grilled angus rib eye (16 oz), truffle mashed potatoes
  • Fettuccine
  • Extra $2: gnocchi, cheese tortelloni
  • Alfredo $15.00
    • Cream, parmesan
  • Bruschetta al pomodoro $8.00
    • Tomatoes, basil, onions, olive oil, parmigiano, balsamic, crostini
  • Giardiniera $16.00
    • Fresh tomatoes, peppers, zucchini, onions, eggplant, artichokes, mozzarella, ricotta, olive oil
  • ●Dolci
  • Haru Karaage $9
    • Poulet Frit / Oignons Vert(Fried Chicken / Scallions)
  • Moshibēkon Yakitoris (2) $7
    • Brochettes de Moshi & Bacon / Sauce Rouge Épicée(Moshi & Bacon Skewers / Spicy red Sauce)
  • Saumon & Nori
  • Tako/Mini Pieuvre Marinée (Baby Octopus )
  • Add $2
  • Gyoza $8
  • Rāmen Sarada $8
    • Ramen / Cerises de Terre / Concombre / Shiso / Coriandre / Pois au Sriracha / Nori / Vinaigrette au Gingembre(Ramen Noodles / Ground Cherries / Cucumber / Shiso / Cilantro / Sriracha Peas / Nori / Ginger Dressing)
  • Karaage $9
    • Poulet frit / Mayonaise au Yuzu & Poivre Noire(Fried chicken / Yuzu & Black Pepper Mayo)
  • Caesar salad $12.00
    • Romaine lettuce, padano, croutons, chunks of bacon
  • Yosemite sam $17.00
    • 6oz aaa beef patty, monterey jack cheese, smoked bacon, roasted red peppers, avocado, home made salsa, chipotle mayonnaise
  • -half pound $9.00
  • Jack daniel’s bbq
  • Homemade coleslaw, pickle $3.00
  • Roasted squash soup, apple, cheddar & bacon $7.00
  • All beef burgers served medium, but we will be happy to cook to your preference.
  • Garden salad $8.00
    • Mixed greens, shredded carrots, radish slices,tomato, cucumber, light zesty citrus house vinaigrette
  • Croissants $ 3
  • Crevettes nordiques $ 17
    • sauce alfredo, roquette, mozzarella, parmesan & chapelure d'oignons frits
  • Turbot fumé $ 15
    • betterave, crème fraîche & aneth
  • Margherita rouge $ 12
    • parmesan & basilic, sauce tomate, bocconcini.
  • Saucisse au cheddar & cumin $ 12
    • salade de pommes de terre & chou-fleur, oeuf dur & salsa verde de tomatillos
  • Pêches( (1 pers.)/(2 pers.)/(4 pers.)) $8,5 / $15 / $27
    • fenouil, radicchio, noix de Grenoble, parmesan, vinaigrette au miel & yogourt
  • Pudding au pain, sauce caramel $7
  • Pesto $ 16
    • tomates confites, aubergines, chili broyé, mozzarella & fromage de chèvre
  • Sznycel wedenski $23.00
    • Breaded veal schnitzel served with a sunny-side up egg, beet salad and potatoes
  • Pierogi $8.00
    • Four dumplings stuffed with either beef or cheese and potatoes, or cabbage and mushrooms, served with sauerkraut sour cream upon request
  • Sledz $7.00
    • Pickled hering served with onions, apples and sour cream
  • Placki $8.00
    • Four small potato pancakes. Sour cream or apple sauce upon request
  • Strogonow $20.00
    • Strips of beef filet in a red wine sauce with mushrooms, served with two small potato pancakes and beet salad
  • Roti de sanguer $35.00
    • Roast of wild boar, served with braised red cabbage, potatoes and a prune and red wine sauce
  • Kaszanka $9.00
    • A traditional polish black sausage served with sautéed onions and a pickle
  • Chlodnik $7.00
    • Cold beet soup with cucumbers and half a boiled egg (served during summer)
  • Tagliata di manzo (g) $28.00
    • 8 oz grilled sirloin, mashed potatoes, market vegetables, chimichurri, balsamic reduction
  • (V) végétarien / vegetarian
  • Filetto di branzino striato (g) $27.00
    • Pan-seared striped bass fillet, mediterranean tapenade, rosemary roasted sweet potato
  • Burrata con legumi (v( (g) $24.00
    • 125 g, grilled and marinated vegetables, olive oil
  • Insalati di rucola (v) (g) $14.00
    • Arugula, cherry tomatoes, parmesan shavings,balsamic reduction
  • Pollo al forno $23.00
    • Bone-in, oven roasted chicken breast, goat cheese,demi-glace reduction, mashed potatoes,market vegetables
  • (G) sans gluten / gluten free
  • Caprese con pomodoro arrostito (v) (g) $13.00
    • Fresh mozzarella, roasted cherry tomatoes,fine herbs infusion,balsamic reduction

Presse Café

Address

3501 Av du Parc, Montréal, QC H2X 2H8, Canada

Phone

05148441101

Email

None

Opened hours

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Price

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Type

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Service

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Cuisine

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Features

Location
3501 Av du Parc, Montréal, QC H2X 2H8, Canada
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