Pre Arthur in Le Plateau-Mont-Royal Menu

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Pre Arthur in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as ●Starters or Escargot from The Keg Steakhouse + Bar Place Ville Marie. Molivos offers many options including Saganaki and Taramosalata. Restaurant Les Pyrenees includes a wide range like Soup of the day or Red gazpacho with Catalan chorizo. Chicken spring roll and Pork spring roll from . Cafe Saigon offers Five Guys and Mustard.

Nearby Sample Menus

Sfizi stuffed with prosciutto (3) $9.00
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
Bombolone (Available on Thursday) $3.50
Classic Caesar with pancetta $5.00
(All our pizzas can be made with gluten-free dough (+3))
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic

TARAMOSALATA 5.95
- Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
Pork 15.95/12.95/16.95
CHEE8ECAKJ BAKLAVA 7.50
- Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
SESAME FETA 9.95
- Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
GRILLED OCTOPUS 15.95
- Red onions, marinated roasted red peppers, capers, lemon, extra virgin olive oil, and oregano.
Chicken 12.95/16.95/13.95/17.95
Vegetarian 11.95/15.45
KALAMATA OLIVES 5.95

Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
Saag paneer $15.00
- Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon

Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley
●Pizza.10
Mr. Gavino’s signature tiramisù $9.00
●Pâtes.10
Warm apple cobbler with vanilla $8.00
Occhio di bue $13.00
- Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
●Pasta
Nutella cheesecake $8.00

The "big 40" steak frites $42.99
- A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise
Reubens spaghetti $18.99
- Spaghetti bolognese topped with our signature chopped smoked meat, served with three cheese garlic bread
Berghoff's beef burger $17.99
- Sauteed mushrooms, melted monterey jack and cheddar cheese, topped off with our homemade beer-ketchup
Southern chicken tender salad $20.49
- Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
Grilled vegetable skillet $12.99
Catch of the day MP
- Ask your server for our selection
Tonys favorite pepperoni $17.49
- Lost and lots and lots of pepperoni, always on top!
Bangkok chicken salad $19.99
- Grilled chicken breast glazed with fiery satay sauce with artisan salad mix tossed in our spicy sesame thai vinaigrette, topped with cherry tomatoes, baby corn, shredded carrots, snow peas and fried noodles