Poutine En Folie in Villeray-Saint-Michel-Parc-Extension Menu

Poutine En Folie in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Kielbasa or Menu du debutant from Stash Cafe. Modavie offers many options including ~ With soup or daily starter and coffee or tea and Arugula salad, shrimp, lobster and green apples served with our house vinaigrette. Souvlaki Bar includes a wide range like LENTIL SOUP or TZATZIKI. Soup of the day and French onion soup from . Nyk's Bistro Pub offers Brasserie 701 and Soup of the day.

Nearby Sample Menus

  • Steak & lobster gf (6 oz) $42.00
  • Korean fried cauliflower $10.00
    • Hoisin ginger sauce
  • Keg fries gf / caesar salad / vegetables gf
  • Santa fe chicken $16.00
    • Greens, corn, black beans, cheese, buttermilk ranch dressing, tomatoes, crispy chips
  • Crème brûlée $7.00
    • Bien crémeuse et garnie de sucre caramélisé.
  • Bacon wrapped chicken supreme gf $27.00
    • Asiago cheese stuffing, garlic mashed potato, cabbage slaw, asparagus purée
  • Steak & cajun shrimp gf $29.00
    • Mini tenderloin medallions, shrimp medley, cajun sauce
  • New york striploin gf (12 oz) $34.00
  • Vegetables $51.50
    • Asian inspired vegetable and cereal garden presented in 7 renditions
  • My passport to sweetness $94.50
  • Maple wood steamed and braised salsify roots. Sesame paste and soya beans nectar caramelized on a hot stone $94.50
  • Mushrooms $28.50
    • Fine mushroom tart, pure butter. Caramelized shallots and sundried tomatoes. Organic herb salad. Seared Enoki mushrooms on a hot stone, Shitake pannacotta
  • AAA Angus beef sirloin. Pommes Pont Neuf, wild mushrooms and runny quail egg $60.00
  • -Sup $7.50
  • Scallops $56.50
    • Caramelized scallops, gremolata crust burn with a torch. Asparagus risotto with parmesan and beet chips. Young spinach sprouts, pansy petals and citrus juice
  • Veal in clay $55.50
    • Yours to discover, Quebec veal cheeks slowly braised and cooked in clay. Slivers of crispy potatoes served with Jerusalem artichokes and civet sauce
  • Tarte tatin
    • Traditional tarte tatin, grenettes apples and vanilla ice-cream
  • Châtaignes et courge
    • Chestnut mousse, butternut squash, kumquat, cara-cara orange and spices
  • Flétan du pacifique (supplément 14.)
    • Yogurt marinated pacific halibut, garbanzo beans and singapore curry
  • Madeleines tièdes $11.00
    • Freshly baked madeleines
  • Sardines
    • Sardines, onions and fennel pissaladière, pine nuts and extra virgin olive oil
  • Chocolat blanc et calamansi
    • Anis crémeux, pain de gênes, calamansi citrus jelly, white chocolate mousse and sorbet
  • Colat coulant (supplément 4.)
    • Chocolate coulant, fleur de sel liquid caramel, caramelised milk ice cream
  • Salade de betteraves
    • Winter beet salad, fresh goat milk cheese, pistachio and watercress
  • Filet Mignon $ 36
    • Truffle mashed potatoes, mushroom ragout
  • Tomato Soup $ 8
    • Truffle Marinated Cheese Curds
  • Beef Tartare ( 3 oz/5 oz) $20/$ 35
    • Semi-cooked foie gras, truffle, bagel croutons
  • Club St-James $ 18
    • Chicken, herb mayonnaise, tomatoes, maple smoked bacon
  • White Truffle Tagliatelles $ 28
    • Smoked cream, almonds, marinated cauliflower
  • Salmon Tartare $25
    • Creme fraiche, lemon gel, bagel croutons * 5 oz
  • Oysters (each) $ 3
    • Mignonette, horseradish
  • Greek Salad $ 18
    • Creamy feta, cherry tomatoes, cucumbers, marinated onions, olives
  • Pomodoro $14.00
    • Tomato sauce, basil
  • Caprina $16.00
    • Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
  • Insalata di casa $14.00
    • Mesclun mix, oranges, walnuts, pears, apples, goat cheese, vinaigrette
  • Ice cream - chocolate or vanilla $6.00
  • Funghi e cipolla $18.00
    • Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
  • Zuppa del giorno $7.00
    • Soup of the day
  • Vitello al marsala $26.00
    • Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes
  • ●Zuppe
  • Vegetables coucous with mediterranean flavors $17.95
  • Glazed duck leg, melted goat cheese and red berries sauce $29.95
  • Catch of the day grilled, poached or seared $22.95
  • Catalan style chorizo and Matane shrimps risotto
  • Vegetables mille feuille, red onions jam and grilled corn polenta $16.75
  • Almond-crusted goat cheese, strawberries and heart of palms salad $11.95
  • Beef tenderloin with Espelette pepper and thyme sauce $33.95
  • Pasta of the day with cheese and butter or tomato sauce $6.95

Poutine En Folie

Address

1290 Rue Jarry E, Montréal, QC H2P 1X1, Canada

Phone

04382884288

Email

None

Opened hours

Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM

Price

None

Type

None

Service

None

Cuisine

Burger , Pizza , Fast Food

Features

Location
1290 Rue Jarry E, Montréal, QC H2P 1X1, Canada