Poulet et Cie in Ville-Marie Menu

Poulet et Cie in Ville-Marie has no menu available, but can choose from many other options such as Oh cleng or Tuigim Fam from Restaurant Ganadara. Maison Christian Faure Patisserie offers many options including 1 choice of beverage, 2 macarons and Cream of seasonal vegetables 6. Lattuca Barbecue includes a wide range like Le Champion or Trinite De Montréal. mixed lettuce, pickled onions, pumpkin seeds and Roasted beets, mozzarella, almonds, apples, pickled squash from . L'Orignal offers Brit and Chips and Large shrimp.

Nearby Sample Menus

  • Le homard $35.00
    • Lobster with tarragon gyoza, spicy bisque, sweetbread flavoured with Château-Chalon wine
  • Le cochon de lait $48.00
    • Glazed milk-fed piglet, small green cabbage stuffed with bone-on ham, macaroni au gratin
  • Le burger $25.00
    • Duck foie gras burger with Harlequin pepper
  • La morue noire $200.00
    • Stewed black cod seasoned with « Malabar » black peppercorn, baby spinach
  • Le foie gras $27.00
    • Duck foie gras torchon, cherry confit, apricots and almonds, toasted country-style bread
  • La bulle $19.00
    • Blown sugar ball with yuzu-lemon, coriander sorbet
  • La caille $200.00
    • Quail stuffed with foie gras served with potato purée
  • Le ris de veau $29.00
    • Veal sweetbreads stuck with fresh bay leaves and stuffed romaine leaves
  • Pollo Serrana $ 28
    • Suprême de volaille grillé aux épices, légumes du marché(Supreme grilled chicken breast, market vegetables)
  • Gemelli Con Agnello Brasato $ 28
    • Pâtes fraîches à l’agneau braisé, sauce tomate(*Fresh pasta with braised lamb, tomato sauce)
  • Quaglie alla Griglia $ 14
    • Caille grillée au paprika fumé, réduction de balsamique(Grilled smoked paprika quail, balsamic reduction)
  • Bufala Campania $ 16
    • Mozzarella di bufala, tomates de saison, artichaut, roquette(Mozzarella di bufala, seasonal tomatoes, artichoke, arugula)
  • Linguine Nero Di Seppia $ 26
    • Linguine à l'encre de seiche, calmars, sauce tomate épicé( Squid ink linguine, calamari, spicy tomato sauce)
  • Spaghetti Alla Chitarra Cacio & Pepe $ 24
    • Pâtes fraîches, fromage pecorino, poivre en grain, huile d’olive(Fresh pasta, pecorino cheese, ground pepper, olive oil)
  • Tagliatelle Verdi Col Pesto $ 25
    • Pâtes fraîches vertes, pesto, fromage ricotta, noix de pin(Green fresh pasta, pesto, ricotta cheese, pine nuts)
  • Taglio Di Macellaio
    • Coupe du boucher( Butcher's cut)
  • Turbot fumé $ 15
    • betterave, crème fraîche & aneth
  • Margherita blanche $ 17
    • tomates fraîches, mozzarella de bufflonne & basilic.
  • Dessert du jour $8
  • Brocoli rôti $ 17
    • ricotta, pleurotes grillés, oignons blonds, mozzarella
  • Pain au levain $8
    • ricotta & confiture
  • Soupe du jour $5
  • Pain doré à la menthe $ 14
    • ricotta, fraises, bleuets & noix de Grenoble caramélisées
  • Artichaut entier rôti $ 16
    • poires pochées, taleggio & graines de tournesol
  • Arugula pistou tagliatelle $19.00
  • Grilled vegetable salad with goat cheese and quinoa $16.00
  • Niçoise salad $22.00
  • Crispy chicken salad, lardons, cheddar $18.00
  • French onion soup $11.00
  • Fried calamari $13.00
  • risotto & légumes PM
  • ~ With soup or daily starter and coffee or tea
  • Beef + fries or salad $18-$27
  • Vegetable of the day $ 8
  • Romano bean + vegetable salad $ 18
  • Flank steak + toqué! Butter + fries $ 26
  • Ice cream or sorbet (one scoop) $ 7
  • Salmon + fries or salad $ 18-$27
  • Goat cheese + potato gratin $ 14
  • Duck rillettes $ 13
  • Extra rye bread $1.49
  • Fillet mignon $36.99
    • Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
  • Smokehouse turkey sandwich $14.49
    • Served on thick cut rye bread, tomatoes, lettuce, red onions and peppered mayo
  • Add baby house or baby caesar salad for any steak above $4.99
  • BBQ chicken $17.99
    • Made with our own jack daniels BBQ sauce, fresh oregano, red onion and BBQ chicken
  • Grilled chicken penne primavera $18.99
    • Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
  • Brandied peppercorn sauce $5.49
  • Shiraz wine reduction sauce $5.99

Poulet et Cie

Address

1001 Boulevard Robert-Bourassa, Montréal, QC H3B 4L5, Canada

Phone

05148752040

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Burger , Sandwiches , Health Food

Features

Location
1001 Boulevard Robert-Bourassa, Montréal, QC H3B 4L5, Canada