Poco Ocean Restaurant in Port Coquitlam Menu

Poco Ocean Restaurant in Port Coquitlam has no menu available, but can choose from many other options such as Lunch hours 11:30 am to 2:00 pm or Tom yum gai from Thai House Restaurant. Subway offers many options including Tuna and Egg & Cheese (3 inch/6 inch/12 inch). Jam Cafe YVR includes a wide range like Yogurt Parfait or Maple Pan Fried Oatmeal. Albacore Tuna Tartare and Cef’s Seasonal Soup from . 1927 Lobby Lounge offers Pizza Garden and Pepperoni (14"/18").

Nearby Sample Menus

  • T BBQ Duck with Noodle in Soup $9.75
  • 234 Szechuan Shrimps (Hot) $15.00
  • 542 Curry Chicken on Rice $9.00
  • 457 Beef Chow Mein $14.00
  • 494 Curried Beef Fried Rice $12.25
  • Spicy Pork $2.00
  • 441 2 Eggs, Any Style $3.25
  • 341 Assorted Meat & Tofu Hot Pot $15.50
  • Bone Marrow with Pumpernickel Crostini $12
  • Beef Tenderloin $30
    • Grilled, Onion Gastrique, Roast Potatoes and Seasonal Vegetables
  • Irish Seafood Chowder $12
    • Creamy Mix of Wild Salmon, Cod, Steelhead and Prawns with White Wine, Bacon and Fennel
  • Birdies $10
    • Rosemary Infused Pastry Surrounding Duck Confit and Duxelles, Orange Chilli Chocolate Mousse
  • Guinness Chocolate Ganache Cake $7
  • Irish Whiskey Glazed Carrots $8
  • Yorkies $5
    • Corned Beef and Sauerkraut Stuffed In Traditional Yorkshire Pudding with Creamed Horseradish
  • Classic Reuben $14
    • House-mode Corned Beef and Sauerkraut on Marbled Rye, Melted Swiss, Creamy Dijon
  • Pressed “real” snowcrab sushi $14.80
    • pressed sushi with real snowcrab.topped with tobiko(flying fish roe),salmon caviar, kaiware radish & shiso.served with wasabi mayo & ponzu jelly.
  • Lotus root agedashi $7.40
    • deep-fried crunchy lotus root stuffed with cream cheese and blue cheese in agedashi broth. Topped with cod roe mixed grated radish.
  • Tomato kimchi $4.80
    • kingyo original kimchi sauce marinated with chinese chives.
  • Today s 3 kinds sashimi salad $12.80
    • Chefʼ s chioce of 3 kinds of sashimi on a bed of organic greens dressed with soy based vinegrette & garlic oil.
  • Grilled daily 2 kinds fish combo $15.80
    • This gorgeous meal comes with 2 kinds of grilled fish. Please ask your server for details. >>
  • Tuna tataki $8.80
    • Lightly seared tuna tataki with ponzu & ponzu jelly.
  • Vegetarian stone bowl $12.80
    • “inari age”(deep fried bean curd), almond, avocado, takana pickles on the rice in a sizzling stone bowl with 2 kinds of sauce – miso & soy. Served with green salad, pickles & vegetarian miso soup.
  • Sockeye salmon carpaccio $9.80
    • thinly sliced sockeye salmon topped with salmon caviar,shaved onion,garlic chips,green onion. Served with pesto sauce & soy based dressing.
  • Pan Seared Sea Bass With Citrus
    • sauteed fingerling potatoes, shaved fennel fresh citrus, orange paste & emulsion
  • Choice of Appetizer
  • Choice Of Main Course
  • Ahi Tuna Sashimi
    • & chilled foie gras terrine on crostini citrus, herbs & extra virgin olive oil
  • Caramelized Weathervane Scallops
    • sun choke purée, roasted hazelnuts, crispy capers double smoked bacon emulsion
  • Slow Cooked Pacific Halibut
    • white & green asparagus, mousseline potato a sauce of sautéed morel mushrooms
  • Coffee or Tea
  • Or Pan Seared Filet Of ''AAA" Alberta Beef
    • sauteed baby spinach & foraged mushrooms Cashel blue infused golden potato pave. silky truffle sauce
  • Sautéed spinach with lemon, garlic and olive oil $7.00
  • Beetroot carpacio (V) $16.00
    • Seasonal greens, salt spring island goat's milk cheese, cranberry vinagrettte granny smith apple
  • Wedgewood ceasar salad $16.00
    • Crisp hearts of romaine, bacchus dressing sourdough crouton
  • Bacchus truffle frites $7.00
  • BC steelhead salmon and alaskan scallops $38.00
    • Confit potato, IPA braised onion purée spinach, warm bacon, shallot vinaigrette
  • "AAA" alberta beef tenderloin $29.00
    • Creamed polenta, roasted root vegetables pan juices parmigiano-reggiano
  • Crusted albacore tuna $19.00
    • Foraged bc greens, pink grapefruit, kimichi slaw
  • Bacon roasted brussels sprouts $9.00
  • Salmon Burger $6.29
  • Onions Rings full order $7.49
    • 12 Delicately battered hand cut fresh onions rings
  • Large $6.99
  • Halibut $12.29
    • 1 pc of thinly battered halibut & chips
  • (crisp romaine lettuce tossed with our signature creamy garlic dressing and crunchy garlic croutons sprinkled with shredded parmesan)
  • Cod Burger $5.79
  • Halibut Dinner $14.49
    • 1 piece of thinly battered halbut
  • Mushy peas $2.29

Poco Ocean Restaurant

Address

Poco Place, 2755 Lougheed Highway, Metro Vancouver V3B5Y9

Phone

06044644325

Email

None

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:30 PM, 6:00 – 9:00 PM, Wednesday: 12:00 – 2:30 PM, 6:00 – 9:00 PM, Thursday: 12:00 – 2:30 PM, 6:00 – 9:00 PM, Friday: 12:00 – 2:30 PM, 6:00 – 9:00 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 9:00 PM, Sunday: Closed

Price

None

Type

None

Service

None

Cuisine

Chinese , Asian

Features

Location
Poco Place, 2755 Lougheed Highway, Metro Vancouver V3B5Y9