Patisseries Le Ryad in Rosemont-La Petite-Patrie Menu -

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Patisseries Le Ryad in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as ●Starters or Escargot from The Keg Steakhouse + Bar Place Ville Marie. Brasserie 701 offers many options including Soup of the day and rizotto arancini. Europea includes a wide range like Our lobster capuccino with truffle puree or Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. Orecchiette À La Pancetta and Pappardelle Sauce Chasseur from . Balsam Inn offers Nyk's Bistro Pub and Soup of the day.

Nearby Sample Menus

Stracciata di Burrata maison $7.00
Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
Large Classic Caesar $10.00
Mozzarella di Bufala $9.00
Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
(All our pizzas can be made with gluten-free dough (+3))

HERCULES MASSACRE 12.95
- Fresh cut thick fries covered with
KOPANISTI 5.95
- Feta cheese, roasted red peppers, jalapenos and sundried tomatoes all blended with olive oil and lemon.
Extra Grilled lamb Chop each 4.75
ZEUS MASSACRE 15.95
- Fresh cut thick fries covered with tzatziki, crumbled Feta and choice of chicken or pork gyro.
DIP PLATTER 15.95
- Taramosalata, Kopanisti, Tzatziki. >>
ADD Roasted Gyro pork or chicken 5.95
ATHENIAN FRIES 5.95
- Fresh cut thick fries covered with crumbled Feta cheese and spices.
Bifteki 11.95/15.45/12.95/16.95

Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek

●Pizza
Add
Dulce de leche cheesecake $8.00
●Dolci
Choice of sauce
●Pâtes.10
Insalata cesare
- Romaine lettuce, homemade caesar dressing, parmesan, croutons
Arancini al sole $9.00
- Fried cheese balls stuffed with sun-dried tomato, spinach, goat cheese, mozzarella, served with arrabbiata sauce

Cherry peppers $3.69
Deli platter $13.99
Tonys favorite pepperoni $17.49
- Lost and lots and lots of pepperoni, always on top!
Bagel lox $19.99
- Delicate slices of wild pacific sockeye salmon, cream cheese, sliced tomatoes, sliced red onions, cucumbers, capers and black olives, served with a sesame seed bagel
Black tiger jumbo shrimp skewer (5) $20.99
Brandied peppercorn sauce $5.49
Bruschetta $15.99
- Garlic brushed flatbread topped with diced tomatoes, extra virgin olive oil, fresh oregano and crumbled goat cheese
Adams crunch burger $20.99
- With cheddar cheese, creamy red onion, coleslaw, red onions, cracked pepper mayo, fried pickles and homemade chips (in the burger)