Paolo's Machine Espresso in Rosemont-La Petite-Patrie Menu

Paolo's Machine Espresso in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from Da Vinci Restaurant. Five Guys offers many options including Mustard and Relish. Portus 360 includes a wide range like Caldo verde or Creme de mariscos. "Au gratin" onion soup and Chef salad from . Bar Sportif L'échappée offers Biiru and Seul ou à plusieurs , Alone or with others.

Nearby Sample Menus

  • Grilled chicken caesar salad $8.00
    • Crisp romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
  • Greek salad $9.00
    • Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
  • Contre-filet $15.00
    • Served with pepper sauce, mushrooms and fries
  • Hamburger steak $11.00
    • Served with brown onion sauce, fries and coleslaw
  • Goalie combo $19.00
    • Calamari, 2 potato skins, popcorn chicken served with l´échappée sauce
  • Cheese sticks (5) $7.00
    • Served with salsa sauce
  • Greek salad $7.00
    • Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
  • Mexican burger $7/ $10
    • Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
  • Chicken Korma $21.00
    • Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
  • Pulao Rice $7.00
    • Basmati rice steam cooked with onions, green peas and saffron
  • Chaat Bahar $7.00
    • A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
  • Curry sauce $3.00
  • Tandoori nan $4.00
    • Leavened triangular flat bread of fine flour served hot
  • Dahl Chicken $19.00
    • Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
  • Saag beef $19.00
    • Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • Dahl lamb $20.00
    • Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • ●Pâtes.10
  • Risotto del pescatore $28.00
    • Lobster meat, shrimp, scallops, calamari, saffron
  • Ice cream - chocolate or vanilla $6.00
  • -grilled chicken $7.00
  • Death by chocolate mousse $9.00
  • Panino della notte
    • See your server for tonight’s creation
  • ●Frittate
  • Salmone e panna $22.00
    • Salmon, fried capers, scallions, dill, cream
  • Sweet pimentos $3.69
  • Mediterranean salad $20.99
    • Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
  • Southern chicken tender salad $20.49
    • Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
  • All our clubs are served on a choice of sliced brioche or multigrain bread
  • French onion soup $8.99
  • Adams crunch burger $20.99
    • With cheddar cheese, creamy red onion, coleslaw, red onions, cracked pepper mayo, fried pickles and homemade chips (in the burger)
  • Deli platter $13.99
  • Grilled salmon salad $26.99
    • Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
  • Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
  • Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
  • Cooked Cream Chef’s Inspiration of the Day $11.50
  • Tartufo with Chocolate and Melted Caramel $12.00
  • Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
  • With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
Paolo's Machine Espresso

Paolo's Machine Espresso

location

Address

4603 Boul. St.-Laurent, Montreal, Quebec H2T 1R4, Canada

phone

Phone

05148497763

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
4603 Boul. St.-Laurent, Montreal, Quebec H2T 1R4, Canada