Paninneria da Marco in Saint Leonard Menu

Paninneria da Marco in Saint Leonard has no menu available, but can choose from many other options such as ***=Very Spicy or **59 Kai Prix Khing from Restaurant Maison Phayathai. L'Atelier de Joel Robuchon - Montreal offers many options including La betterave (v) and Le foie gras. Five Guys includes a wide range like Mustard or Relish. LENTIL SOUP and TZATZIKI from . Souvlaki Bar offers Portus 360 and Caldo verde.

• Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
• With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
• Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
• Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
• Small Sicilian Cones $9.50
• Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
• Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
  • Jamon Bellota (Pata Negra) with aged Manchego cheese
• Mignardises Plate $9.00

• La girolle $29.00
  • Variety of chanterelle, perfect egg, gourmet tartine with foie gras and Pata Negra
• La saint-jacques $46.00
  • Lightly seared scallop Saint-Jacques, corn velouté, truffle coulis, diced smoked duck
• Les glaces et les sorbets de saison $19.00
  • Seasonal ice creams and sorbets
• Le fois gras $150.00
  • Foie gras royale, Québec strawberry and rhubarb, Pata Negra ham, pepper and basil
• Le caviar $200.00
  • Caviar and crab by Joël Robuchon
• La morue noire $45.00
  • Stewed black cod seasoned with « Malabar » black peppercorn, baby spinach
• L'ananas $19.00
  • Pineapple slowly confit with lemongrass, piña colada sorbet, creamy cheese cake
• La langoustine $39.00
  • In a crispy papillote with basil

• Antipasto mkt $ 25
  • Assiette de charcuteries variées & fromage(Assortment of cured meats & cheese)
• Tartare Di Salmone $ 16
  • Tartare de saumon de l’Atlantique(Atlantic salmon tartar)
• Polpette Con Polenta $ 13
  • Boulettes de viande, sauce tomate, polenta crémeuse(Meatballs, tomato sauce, creamy polenta)
• Pera e Gorgonzola $ 14
  • Salade d'endives, poires, gorgonzola, noix de pacanes(Endive salad, pears, gorgonzola, pecans)
• Pollo Serrana $ 28
  • Suprême de volaille grillé aux épices, légumes du marché(Supreme grilled chicken breast, market vegetables)
• Insalata Di Polpo $ 18
  • Salade de pieuvre grillée, haricots blancs(Grilled octopus salad, white beans)
• Quaglie alla Griglia $ 14
  • Caille grillée au paprika fumé, réduction de balsamique(Grilled smoked paprika quail, balsamic reduction)
• Ostriche $ 18
  • Demi-douzaine d’huîtres du marché(Half-dozen market oysters)

• Mac N’ Cheese $19
  • Monterey Jack, bacon, échalote française, petite verte
• Boeuf Braisé $30
  • légumes sautés, purée de Yukon Gold, demi-glace à la bière rousse organique Broken 7
• Cowboy $18
  • bacon, mozzarella, sauce BBQ maison, rondelle d’oignon, miel, tomates, frisée
• Bodybuilder $17
  • Blanc d’oeufs, poulet, épinards, poivrons rouges rôtis et champignons
• Le Saloon Burger $16
  • Champignons, noix, fromage à la crème, oignons verts, frisée
• Western Classique $15
  • jambon, poivrons, oignons verts et fromage mozzarella
• Saloon $16
  • fromage à la crème, noix, oignon vert, champignons, frisée
• Grilled Cheese Sur Pain De Miche $19
  • jambon fumé artisanal, fromage Victor et Berthold, pommes caramélisées, cheddar vieilli

• Half sour pickles $2.29
• Boss burger $24.99
  • Two beef patties topped with sauteed onions, melted swiss cheese and reubens secret sauce
• Steak & blue cheese $21.49
  • Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
• Jack daniel's marinated bourbon tips $26.99
  • Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
• Swiss cheese $1.79
• Fried onion strings $6.49
• Mtl smoked meat sliders $19.99
  • Hand carved slices of our hot smoked meat brisket, topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
• Charbroiled chicken sandwich $18.99
  • Grilled chicken breast topped with melted swiss cheese, bacon, lettuce, tomatoes and red onions, served on a brioche bun with sweet honey dijon

• mixed lettuce, pickled onions, pumpkin seeds $10
• honey glazed carrots
• New York steak (10 oz.) with fries or green salad $ 38
• cauliflower gratin
• "Terre de Bison" burger, with bacon, maple mustard, onion jam and pickle $ 28
• roasted garlic mash
• All beef tartar, special sauce, lettuce, cheese, pickles, onions and sesame seeds $ 18
• Brussel sprouts with bacon and parmesan

8758 Boul Langelier, Saint-Léonard, QC H1P 3C6, Canada

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