Nouveau Café Cozmos in Villeray-Saint-Michel-Parc-Extension Menu

Nouveau Café Cozmos in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Tandoori nan or -choice of mint / garlic / onion from Le Taj. L'amere a boire offers many options including Black Kalamata olives and Homemade Pretzel with Porter mustard. Bar Sportif L'échappée includes a wide range like "Au gratin" onion soup or Chef salad. Polpette Con Polenta and Quaglie alla Griglia from . Mkt Restaurant offers Balsam Inn and Orecchiette À La Pancetta.

Nearby Sample Menus

  • -Table d`hote $2.95
  • Marinated bonito served tataki style accompanied by avocado mousseline, asparagus heads, marinated cucumber, lemon butter and watercress salad $26.95
  • -Table d`hote $5.95
  • Verrines Suggestions $9.95
  • The beaver hall board
    • Parma style ham, burrata, asparagus, marinated mushrooms, potted pork, and homestyle focaccia
  • Thursday $25.50
    • Skate wing with grenobloise sauce, poached potatoes and cauliflower mousseline
  • Veal stuffed with prosciutto asparagus and sage, accompanied by arugula salad, green beans, asparagus, balsamic tomato and goat cheese $29.95
  • -Table d`hote $8.95
  • HERCULES MASSACRE 12.95
    • Fresh cut thick fries covered with
  • Bifteki 11.95/15.45/12.95/16.95
  • Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
  • Chicken 16.95/1395/17.95
  • Grilled Lamb Chop 4x 23.95
    • with lemon olive oil and oregano
  • Pork 15.95/12.95/16.95
  • Grilled jumbo Shrimps 20.95
    • with lemon olive oil and oregano
  • FETA CHEESE 5.95
  • Tasting of two oolong teas $14.00
  • Le hermann and le friesian $19.00
    • Pretzel, mustard butter, pickled mustard seeds, confit egg yolk
  • Sea urchin sabayon with razor clams $26.00
    • Cabbage, radish, cucumber, fried wakame, marinated onion
  • Foie gras terrine $29.00
    • Brioche, sesame, sunflower, melon gel, hazelnuts, almond and buckwheat purée, roasted pear
  • Porto colheita 1992, offley (2oz) , glass $18.00
  • Sea snails $27.00
    • Herb purée, crispy bread, tomato, olive purée, pancetta, habanero pepper purée, roasted lemon purée
  • Bugey 2015, cerdon, renardatfâche (4oz) , glass $12.00
  • Linecaught bluefin tuna $30.00
    • Crab apple, radish, turnip, spring onion, berry gel, sweet cicely, lemon balm mousse
  • Curry stir fry
  • Dumplings ( peanut sauce) $7.95
  • Mytho (clear broth)
  • Sandwich, saigonase style (chicken or beef) $5.95
  • - S $3.95
  • Saigonese Chow Mein (stir fry vegetables with beef and shrimps)
  • - Extra vanilla ice cream $2.00
  • Allergy- Please tell your walter about your allergy including fish and seafood, gluten, MSG, nuts and peanuts
  • Fish and seafood “Bouillabaisse” (+ lobster MP) $38.00
  • Nicoise salad with tuna confit and seasonal vegetable $35.00
  • Oysters Portuguese style, tomato and chouriço sauce, gratiné with São Jorge MP
  • Fresh berries $15.00
  • Meat of the day – Chef’s inspiration MP
  • Mushroom and duck confit leg risotto, Port sauce $36.00
  • Tuna tartare - slightly spicy yellow pepper, tomato, edamame, kaffir lime $19.00
  • 7 oz grilled Angus flank steak served with homemade French fries MARKET PRICE
  • Smokey red chimichurri sauce $3.99
  • Grilled vegetable & mushroom $16.99
    • With grilled seasonal vegetables, portobello mushrooms and red onions
  • Grilled vegetable and wild mushroom sandwich $16.49
    • Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
  • Chopped liver sandwich $11.99
    • Served on double rye bread with crispy fried onions and deli mustard
  • Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
  • Smoked beef brisket wontons $11.99
    • Fried wontons filled with our smoked meat brisket, sauerkraut and swiss cheese, served with a side of our sriracha mayo
  • Montreal style r.d. ribeye cut $37.99
    • A flavourful 16 oz ribeye steak served bone in, our signature cut and die.hard classic
  • Seared ahi tuna salad $24.99
    • Ahi-grade tuna loin coated with sesame seeds and seared rare, artisan salad tossed in spicy sesame, thai vinaigrette topped with cherry tomatoes, fried bean, thread noodles, shredded carrots and snow peas, served with a side of sesame soy dipping sauce

Nouveau Café Cozmos

Address

880 Rue Jean-Talon Ouest, Montreal, QC H3N, Canada

Phone

05142797144

Email

None

Opened hours

Monday: 8:00 AM – 3:00 AM, Tuesday: 8:00 AM – 3:00 AM, Wednesday: 8:00 AM – 3:00 AM, Thursday: 8:00 AM – 3:00 AM, Friday: 8:00 AM – 3:00 AM, Saturday: 8:00 AM – 3:00 AM, Sunday: 8:00 AM – 12:00 AM

Price

None

Type

None

Service

None

Cuisine

Others

Features

Location
880 Rue Jean-Talon Ouest, Montreal, QC H3N, Canada
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