NOA Sushi Lounge in Le Plateau-Mont-Royal Menu

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NOA Sushi Lounge in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Chicken spring roll or Pork spring roll from Cafe Saigon. Lattuca Barbecue offers many options including Le Champion and Trinite De Montréal. Balsam Inn includes a wide range like Orecchiette À La Pancetta or Pappardelle Sauce Chasseur. Tomato Soup and Oysters (each) from . XO Le Restaurant offers Montreal Burger and Roasted squash soup, apple, cheddar & bacon.

Nearby Sample Menus

Ribs $14.00
- Served with french fries and coleslaw
Hamburger steak $11.00
- Served with brown onion sauce, fries and coleslaw
Hambuger $6/ $9
- Beef (7 ounces), lettuce, red onions, tomatoes, marinated red peppers covered in l´échappée sauce
Chicken wings (24) $22.00
- 24 wings served with one (3) sauce
"Au gratin" onion soup $5.00
- Onion soup with messed mozzarella cheese and crusty bread
"Au gratin" garlic bread $5.00
- Fresh bread with melted mozzarella cheese
Tuna salad $9.00
- Tuna, lettuce, tomato, cucumber, and italian dressing
Tuna submarine $9.00
- Tuna, shallots, celery, mozzarella cheese, mayonnaise with a side of fries

Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Curry sauce $3.00
Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
Aloo tikke $6.00
- Potato patties mildly spiced with fresh coriander and herbs
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Mattar paneer $15.00
- Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
Dahl Chicken $19.00
- Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish

Mr. Gavino’s signature tiramisù $9.00
Gamberi alla citronella $28.00
- Black tiger shrimp grilled, lemon tarragon glaze, citrus chips
Funghi e cipolla $18.00
- Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
Bruschetta al pomodoro $8.00
- Tomatoes, basil, onions, olive oil, parmigiano, balsamic, crostini
Penne
Insalata di casa
- Mesclun mix, fresh herbs, oranges, garlic flower and lemon vinaigrette, pears, apples, goat cheese, walnuts
Choice of pasta capelli d'angelo
Mac & cheese
- Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits

Prime roast beef sandwich $18.99
- Shaved cold roast beef served on poppy and sesame seed brioche bun with horseradish mayo
Herb marinated chicken $23.49
- Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
Texas toast grilled cheese steak sandwich $20.99
- Grilled flat iron steak topped with bacon, cheddar cheese and smoky red chimichurri mayo on sliced brioche bread
Brandied peppercorn sauce $5.49
Big bang sandwich $24.99
- A towering one pnd smoked meat sandwich! served on rye bread with mustard
Hot spinach & cheese dip $12.99
- A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
Cajun jambalaya pasta $23.49
- Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!
Smoked beef brisket wontons $11.99
- Fried wontons filled with our smoked meat brisket, sauerkraut and swiss cheese, served with a side of our sriracha mayo

White fish of the day $39.00
Mignardises Plate $9.00
Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00