New System BBQ in Southwest Menu

New System BBQ in Southwest has no menu available, but can choose from many other options such as Cheese croquettes or Oysters of the day (6 or 12) from Brasserie T!. L'Atelier de Joel Robuchon - Montreal offers many options including La betterave (v) and Le foie gras. Wienstein & Gavino's includes a wide range like Calamari fritti or Hamborghini. ●Starters and Escargot from . The Keg Steakhouse + Bar Place Ville Marie offers Restaurant Maison Phayathai and ***=Very Spicy.

Nearby Sample Menus

  • Hot-dog submarine $9.00
    • Italian sausage, strong mustard, mozzarella cheese, coleslaw with a side of fries
  • all our plates are served with fries and coleslaw
  • Jalapenos (5) $6.00
    • Breaded, stuffed with cream cheese and fried
  • B.L.T. sandwich $5.00
    • Bacon, lettuce, tomatoes, and mayonnaise
  • Chicken salad $9.00
    • Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
  • Plain $10.00
    • Tomato sauce, and mozzarella cheese
  • L´échappée burger $9 / $13
    • 2 beef meatballs (7 ounces) topped with cheese, covered in l´échappée sauce and fried onions
  • Chicken wings (8) $9.00
    • 8 wings served with one (1) sauce
  • Lamb curry $19.00
    • Chunks of lamb in a generous, thick, highly-seasoned sauce
  • Chicken tikka $20.00
    • Boneless pieces of chicken breast, barbecued with tomatoes, onions and green peppers
  • Chicken Chaat salad $9.00
    • Fresh greens tossed with tandoori chicken bits and garnished with chat masala
  • Dahl beef $19.00
    • Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • Beef korma $20.00
    • Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
  • Onion bhají / pakoras $6.00
    • Mouth-watering vegetables fried with seasoned herbal batter
  • Saag chicken $19.00
    • Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • Tandoori Paratha $5.00
    • Whole - wheat bread baked in the tandoor, generously buttered
  • Giardiniera $16.00
    • Fresh tomatoes, peppers, zucchini, onions, eggplant, artichokes, mozzarella, ricotta, olive oil
  • ●Frittate
  • Occhio di bue $13.00
    • Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
  • Tre uova con carne $14.00
    • Three eggs any style, bacon, mortadella, italian sausage
  • Ali di pollo
    • calabrese'' chicken wings and fries
  • Caprina $16.00
    • Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
  • Al sole $14.00
    • Olive oil, sundried tomatoes, butter, white wine, basil, cherry tomatoes
  • Extra $2: gnocchi, cheese tortelloni
  • Blue cheese filet $44.99
    • Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
  • Fried onion strings $6.49
  • Baja chicken $26.99
    • Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf
  • All american burger $17.99
    • Topped with melted cheddar cheese and hickory smoked bacon
  • Delmonico steak sandwich $22.99
    • Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
  • Herb marinated chicken $23.49
    • Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
  • All the above plates are served with french fries, coleslaw and a pickle spear
  • ●Dean's steakhouse specialties
    • All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
  • Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
  • Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
  • TIRAMISU DA VINCI $10.50
  • Cooked Cream Chef’s Inspiration of the Day $11.50
  • With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
  • Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
New System BBQ

New System BBQ

location

Address

3419 Rue Notre-Dame Ouest, Montréal, QC H4C 1P3, Canada

phone

Phone

9321484

email

Email

None

clock

Opened hours

Sunday 06:00 - 03:00 Monday 06:00 - 03:00 Tuesday 06:00 - 03:00 Wednesday 06:00 - 03:00 Thursday 06:00 - 03:00 Friday 06:00 - 03:00 Saturday 06:00 - 03:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Fast Food , Pizza

features

Features

Delivery ,  Waitstaff ,  Takeout ,  Child-friendly

Location
3419 Rue Notre-Dame Ouest, Montréal, QC H4C 1P3, Canada