My Cup Coffee and Tea in Vancouver Menu

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My Cup Coffee and Tea in Vancouver has no menu available, but can choose from many other options such as Salt Roasted Beet & Watermelon Salad or Spinach, Roasted Corn & Pepper Salad from Revel Room. Le Crocodile offers many options including Foie Gras Terrine and Butter Lettuce Salad. Cafe Medina includes a wide range like Add Egg or Free Range Egg. -Small and -Large from . Salmon n' Bannock offers 1927 Lobby Lounge and Albacore Tuna Tartare.

Nearby Sample Menus

vegetable $7.79
Beef $8.59
Rice noodles & Vegetables $5.19
Tofu $8.09
Teriyaki Shrimpp $9.19/$11.18
Ginger Chicken $7.39/$9.38
Chicken & Shrimp $9.39
Beef $8.79

Crispy Southern Fried Filet $8.49
Homestyle Onion Rings $3.99
Taster 4 $7.25
Chicken Tender Combo $12.99
Baby Flatburger $5.99
California $8.99
Regular 12 $16.75
Large 24 $26.25

Veggie Breakfast Sandwich (V, DF, SE, S) $6.45
- organic scrambled egg with fresh spinach and roasted Portobello mushrooms
ADD ONS
Freshly toasted multi seed bread with your choice of one (V, SE) $2.65
- strawberry jam, fraser valley honey, butter or almond butter
The Amazing Eggs(V,S, SE) $7.65
- two scrambled eggs, spinach, roasted tomatoes, goat farm feta, chia, flax and sesame seeds served on a bed of SMAK potatoes
Oceanwise Pacific Shrimp $2.25
Grampa’s Oatmeal (V, G) $4.85
- hot oatmeal topped with brown sugar and melting butter
Salmon Nori Wraps (S, SE, DF $11.25
- house cured wild salmon lox with cucumber, spinach, edamame, red cabbage, hummus, and pickled ginger wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing
Wild Salmon Lox $2.25

Add Rossdown farms chicken $4
Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two River’s cured meats, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
Scallops + Bacon $19
- seared scallops, Postmark Stout braised pork belly, tomato jam, celeriac puree, pickled enoki mushrooms
Add flank steak $6
Add avocado $2
Add burrata $6
Coconut Chia Pudding $6.50/$13
- seasonal fruit, coconut + almond clusters, OK Falls honey
Thank you for helping support our local suppliers
- Two Rivers Specialty Meats, Sky Harvest, Wild Ocean, Mikuni Wild Harvest, Railtown Cafe, Emma Lea Farms, La Baguette, Bosa Foods

Pizza Funghi $18
- mushroom trio, caräaelized onions, goat cheese, garlic cream
Rustichella Pienne Arrabbiata $18
- tomato concassè, peperoncino, parmigiano reggiano
Chicken Pot Pie $16
- Rossdown Farms chicken, creamy velouté, lemon and thyme biscuit
North Arms Farms Roasted Beef Salad (S/L) $13/$25
- fresh goat milk Curd, lillooet honey, bitter greens, hazelnuts
1927 Salad $23
- green beans, tomato, cucumber, chicken breast, avocado, blue cheese, egg butter lettuce, lemon-caper Vinaigrette
The King Fried Chicken Sandwich $20
- Spiced buttermilk fried chicken, pickled 'slaw, remoulade sesame brioche bun
AAA Alberta Beef Carpaccio $15
- parmigiano reggiano, rucola, olive oil
Hotel Georgia Club $18
- turkey breast, house-cured bacon, fontina cheese, lettuce, tomato mayonnaise, cranberry sourdough

My Cup Coffee and Tea

Greater Vancouver > Vancouver > My Cup Coffee and Tea

Address

2098 41st Ave W, Kerrisdale, Vancouver, British Columbia V6M 1Y8, Canada

Phone

06045686650

Email

info@mycupcoffeeandtea.com

Opened hours

Sunday 08:00 - 20:00 Monday 07:00 - 20:00 Tuesday 07:00 - 20:00 Wednesday 07:00 - 20:00 Thursday 07:00 - 20:00 Friday 07:00 - 20:00 Saturday 07:00 - 20:00