Mourelatos in Saint-Laurent Menu

Mourelatos in Saint-Laurent has no menu available, but can choose from many other options such as Madeleines tièdes or Minestrone de légumes from Maison Boulud. Reuben's Deli & Steaks offers many options including Mtl smoked meat sliders and Steak cut onion rings. Modavie includes a wide range like ~ With soup or daily starter and coffee or tea or Arugula salad, shrimp, lobster and green apples served with our house vinaigrette. mixed lettuce, pickled onions, pumpkin seeds and Roasted beets, mozzarella, almonds, apples, pickled squash from . L'Orignal offers Brasserie 701 and Soup of the day.

Nearby Sample Menus

  • Vermicelli and stir fry vegetables with beef and shrimps
  • Seafood fried noodles ( calamari, shrimps, scallops and crab) $19.95
  • Chicken fried rice $13.95
  • - Evening $10.95
  • - Shrimps $16.95
  • - L $9.95
  • - Noon $8.95
  • - Noon $8.95
  • Croustillants De Poulet $12
    • mayo au poivron rôti
  • Contre Filet Avec OS 14 Onces $39
    • Angus, courgette grillée, topinambours frits, champignons sauvages, cipollinis marinés, demi-glace au Chambord
  • Le Hangover $14
    • 2 oeufs à votre goût, bacon, saucisses, jambon et creton
  • Grande Verte $13
    • mesclun, tomates cerises, maïs rôti, edamames, vinaigrette raifort
  • Boeuf Façon Saloon $15/$26
    • huile de truffe, parmesan, Dijon, sambal oelek, échalote française, riz soufflé
  • Le Conventionnel $10
    • 2 oeufs à votre goût, 1 choix de viande : bacon, saucisse, jambon ou creton
  • Boeuf Braisé $30
    • légumes sautés, purée de Yukon Gold, demi-glace à la bière rousse organique Broken 7
  • Monchhichi $13
    • Pleins de morceaux de bananes, pastilles de chocolat blanc et chocolat au lait fondant
  • French fries with gravy $4 / $6
    • Brown sauce or pepper sauce
  • Chicken poutine $10 / $15
    • Chicken, green peas, brown sauce or pepper sauce
  • "Au gratin" onion soup $5.00
    • Onion soup with messed mozzarella cheese and crusty bread
  • Regular poutine $6 / $10
    • Brown sauce or pepper sauce
  • Tuna submarine $9.00
    • Tuna, shallots, celery, mozzarella cheese, mayonnaise with a side of fries
  • Calamari $7.00
    • Fresh calamari served with cream cheese and fried
  • Chicken burger $7/ $10
    • Marinated chicken, bacon, lettuce, tomato, covered in barbecue sauce
  • Italian poutine $8 / $11
    • Meat sauce
  • Shrimp tandoori $22.00
    • Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
  • Dahl makhnì $13.00
    • Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
  • Bhunna beef $19.00
    • Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
  • Butter chicken (murg makhanì) $21.00
    • Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
  • Tandoori roti $4.00
    • Naturally leavened whole-wheat flat served hot
  • Pappadum $3.00
    • Two round sun-dried lentil wafers, served roasted or fried
  • Beef korma $20.00
    • Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
  • Fish Amrìtsarì $10.00
    • Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
  • Salmon tartar, cucumber, dill, crackers $ 15
  • Cod with bacon, celeriac puree and lobster bisque $ 35
  • Brussel sprouts with bacon and parmesan
  • honey glazed carrots
  • Pork chop parmigiana, spaghetti, tomato and basil $ 26
  • Steelhead trout, smoked mussel broth and lentils $ 35
  • Cassoulet for 2 - half duck with house kielbasa, beans, roasted, roasted pepper and tomato $ 60
  • Hunters Rabbit with cavatelli $ 36
  • Salade kaiso
    • Kaiso salad with iceberg and seaweed, black sesame vinaigrette
  • Salade de boeuf shabushabu $15.00
    • Steamed beef salad, mesclun, black sesame vinaigrette
  • Combinaison de makis $18.00
    • Chef’s choice of maki
  • Salade de crevettes ebi $16.00
    • Ebi shrimp salad, edamame, meslcun, green onions, seaweed, daikon and shiso, ume and ginger vinaigrette
  • Chicken breast yaki mirin $18.00
  • Chirashi $22.00
    • Assortment of 8 pieces of sashimi selected by the chef and served on sushi rice
  • Rainbow $15.00
    • Shrimp tempura, tuna, salmon, albacore, striped bass, avocado
  • Soupe miso
    • Miso soup with tofu, green onions, seaweed

Mourelatos

Address

1855 Avenue O'Brien, Saint-Laurent, QC H4L 3W6, Canada

Phone

05149560100

Email

None

Opened hours

Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM

Price

None

Type

None

Service

None

Cuisine

Greek

Features

Location
1855 Avenue O'Brien, Saint-Laurent, QC H4L 3W6, Canada
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