Molivos in Ville-Marie Menu

LEVEZ-L'ANCRE
  • Saganaki $13.95
    • Kefalograviera pan fried cheese
  • Taramosalata $6.95
    • Potatoes with carp roe
  • Tzatziki $6.95
    • Yogurt, cucumber and garlic
  • Scordalia $6.95
    • Potatoes with garlic
  • Salade d'aubergines $6.95
    • Eggplant salad
  • Dolmades $6.95
    • Stuffed vine leaves
  • Pieuvre marinee $14.95
    • Marinated octopus
  • Pieuvre grillee $18.95
    • Charcoal broiled octopus
  • Aubergines frites $9.95
    • Fried eggplant
  • Courges frites $9.95
    • Fried zuchinni
  • Champignons sauvages $9.95
    • Oyster mushrooms
  • Poivrons grilles $9.95
    • Sweet holland peppers grilled
  • Pikilia froide $14.95
    • Taramosalata, tzatziki, skordalia, dolmades, salade d'aubergines et pieuvre
  • Legumes grilles
    • Grilled vegetables
  • -reg $10.95
  • -grand $14.95
L'APPAREILLAGE
  • Assiette molivos $14.95
    • Fried eggpland, zuchinni, green peppers with tzatziki
L'ILE VERTE
  • Salade verte
  • -reg $9.95
  • -grand $6.95
  • Salade grecque molivos
  • -grand $15.95
  • -petit $11.95
  • -mini $7.95
LA TABLE DU CAPITAINE
  • Entrecote grille $29.95
    • Charcoal broiled rib steak
  • Brochette de poulet $21.95
    • Chicken brochette
  • Cotelettes d'agneau $31.95
    • Lamb chops
  • Assiette de crevettes $26.95
    • Shrimp platter
  • Langoustines $38.95
    • Scampis
EN HAUTE MER
  • Calmar grille $22.00(Lb)
    • Grilled squid
  • Calmar frit $18.00(Lb)
    • Fried squid
  • Crevettes grillees $44.00(Lb)
    • Charcoal broiled shrimps
  • Crabe a carapace molle $15.95(Ch)
    • Soft shell crab
BONNE PECHE
  • Red snapper $28.00(Lb)
  • Black sea bass $28.00(Lb)
  • Porgy $26.00(Lb)
  • Mediterranean bass $26.00(Lb)
  • Pompano $30.00(Lb)
  • Sword fish $26.95
  • Salmon $24.95
  • Trout $23.95
A BON PORT
  • Baklava "molivos" $6.95
  • Loukoumades $10.95
    • Honey balls
  • Yogurt with honey $7.95
  • Melomakarona $2.95
  • Galaktobouriko $6.95

Nearby Sample Menus

  • Shiraz wine reduction sauce $5.99
  • Cheddar potato pancakes $11.99
    • Deep fried potato cakes served with sour cream, apple sauce and chives
  • Montreal style r.d. ribeye cut $37.99
    • A flavourful 16 oz ribeye steak served bone in, our signature cut and die.hard classic
  • Ultimate blta sandwich $14.99
    • Hickory smoked bacon, lettuce, tomatoes, avocado, red onions and peppered mayo on thick sourdough rye
  • The original reuben sandwich $17.99
    • Our signature favorite! a savory grilled sandwich served on thick sliced pumpernickel, piled high with a 1/2 lb of sliced smoked meat, melted swiss cheese, sauerkraut and reubens secret sauce
  • Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
  • Blue cheese filet $44.99
    • Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
  • Baja chicken $26.99
    • Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf
  • -horseradish, red wine herb jus (14 oz) $34.00
  • ●Sides
  • Prime rib (10 oz) $30.00
    • Horseradish, red wine herb jus
  • Shrimp & scallop oscar $10.00
  • Tarte billy miner $6.00
    • Glace au moka sur croûte de chocolat avec caramel, fondant chaud au chocolat et amandes.
  • Escargot $11.00
    • Stuffed mushroom caps, garlic, herbs
  • Lobster & shrimp $21.00
    • Artisan greens, black beans, tomatoes, field mushrooms, fresh avocado, mango sesame dressing, pine nuts
  • Tuna 5 $5.00
  • Le français $9.95
    • Ciabatta bread, ham, butter, brie cheese and lettuce.
  • Le grec $9.95
    • Ciabatta bread, homemade ratatouille, féta, tomatoes, lettuce, pesto.
  • Ham & cheese quiche $12.00
    • Smoked pork belly, ham and emmental cheese, seasonal crisp greens
  • L’américain $9.95
    • Ciabatta bread, shredded pork, confit onions, barbecue sauce, braised
  • Salade croquante du moment $12.00
    • Zucchini, tomatoes and goat cheese quiche seasonal crisp greens
  • Le suédois $9.95
    • All grain bread, salmon, tomatoes, lettuce, mayonnaise and butter.
  • 1 choice of beverage, 2 macarons $14.50
  • Niçoise salad $13.00
    • White tuna, crisp greens, tomatoes, black olives, hard-boiled egg, artichokes, anchovy fillets, lemon and olive oil dressing
  • PRASINI GREEN 5.95/9.95
    • Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
  • Grilled jumbo Shrimps 20.95
    • with lemon olive oil and oregano
  • Calamari 19.95
    • fried squid with mustard mayo and lemon wedge
  • SVK BAR ICE CREAM 6.45
    • Vanilla ice cream with Kataifi phyllo.
  • KALAMATA OLIVES 5.95
  • VILLAGE 9.95/14.95
    • Ripe tomatoes, cucumbers, red onions, peppers, Kalamata olives, Feta and Greek dressing.
  • TARAMOSALATA 5.95
    • Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
  • Bifteki 11.95/15.45/12.95/16.95
  • Costatelle d'agnello (g) $36.00
    • Roasted rack of lamb, eggplant caponata,rosemary roasted sweet potato
  • Linguine ai frutti di mare $28.00
    • Tomato sauce, shrimp, scallops, mussels, calamari
  • Lasagna al forno $22.00
    • Bolognese sauce, mozzarella, parmesan
  • (G) sans gluten / gluten free
  • Arancini siciliani $9.00
    • Risotto, green peas, sausage stew
  • Insalati di rucola (v) (g) $14.00
    • Arugula, cherry tomatoes, parmesan shavings,balsamic reduction
  • Legumi alla griglia (v) (g) $11.00
    • Grilled market vegetables, warm goat cheese.
  • Filetto di branzino striato (g) $27.00
    • Pan-seared striped bass fillet, mediterranean tapenade, rosemary roasted sweet potato
  • Burrata cheese $4.95
  • Citrus Salmon tartar
    • Avocado, yogurt with herbs, cucumber, candied lemon puree, citrus espuma accompanied by cassava fries
  • Marinated bonito served tataki style accompanied by avocado mousseline, asparagus heads, marinated cucumber, lemon butter and watercress salad $26.95
  • Vanilla Crème brùlè $9.95
  • Parmesan & mushroom gnocchi, arugula and watercress salad with sherry. Truffle emulsion $21.95
  • -Table d`hote $8.95
  • -Appetizer $13.95
    • with croutons
  • -Green asparagus $2.95

Molivos

Address

2310 Rue Guy, Montreal, Quebec H3H 2M2, Canada

Phone

05148468818

Email

None

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 9:30 PM

Price

None

Type

None

Service

None

Cuisine

Gluten Free , Mediterranean , Seafood , Greek , Vegetarian

Features

Romantic ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
2310 Rue Guy, Montreal, Quebec H3H 2M2, Canada