Molivos in Ville-Marie Menu

LEVEZ-L'ANCRE
  • Saganaki $13.95
    • Kefalograviera pan fried cheese
  • Taramosalata $6.95
    • Potatoes with carp roe
  • Tzatziki $6.95
    • Yogurt, cucumber and garlic
  • Scordalia $6.95
    • Potatoes with garlic
  • Salade d'aubergines $6.95
    • Eggplant salad
  • Dolmades $6.95
    • Stuffed vine leaves
  • Pieuvre marinee $14.95
    • Marinated octopus
  • Pieuvre grillee $18.95
    • Charcoal broiled octopus
  • Aubergines frites $9.95
    • Fried eggplant
  • Courges frites $9.95
    • Fried zuchinni
  • Champignons sauvages $9.95
    • Oyster mushrooms
  • Poivrons grilles $9.95
    • Sweet holland peppers grilled
  • Pikilia froide $14.95
    • Taramosalata, tzatziki, skordalia, dolmades, salade d'aubergines et pieuvre
  • Legumes grilles
    • Grilled vegetables
  • -reg $10.95
  • -grand $14.95
L'APPAREILLAGE
  • Assiette molivos $14.95
    • Fried eggpland, zuchinni, green peppers with tzatziki
L'ILE VERTE
  • Salade verte
  • -reg $9.95
  • -grand $6.95
  • Salade grecque molivos
  • -grand $15.95
  • -petit $11.95
  • -mini $7.95
LA TABLE DU CAPITAINE
  • Entrecote grille $29.95
    • Charcoal broiled rib steak
  • Brochette de poulet $21.95
    • Chicken brochette
  • Cotelettes d'agneau $31.95
    • Lamb chops
  • Assiette de crevettes $26.95
    • Shrimp platter
  • Langoustines $38.95
    • Scampis
EN HAUTE MER
  • Calmar grille $22.00(Lb)
    • Grilled squid
  • Calmar frit $18.00(Lb)
    • Fried squid
  • Crevettes grillees $44.00(Lb)
    • Charcoal broiled shrimps
  • Crabe a carapace molle $15.95(Ch)
    • Soft shell crab
BONNE PECHE
  • Red snapper $28.00(Lb)
  • Black sea bass $28.00(Lb)
  • Porgy $26.00(Lb)
  • Mediterranean bass $26.00(Lb)
  • Pompano $30.00(Lb)
  • Sword fish $26.95
  • Salmon $24.95
  • Trout $23.95
A BON PORT
  • Baklava "molivos" $6.95
  • Loukoumades $10.95
    • Honey balls
  • Yogurt with honey $7.95
  • Melomakarona $2.95
  • Galaktobouriko $6.95

Nearby Sample Menus

  • Black Kalamata olives $2.25
  • Accras de morue codfish cakes with lime mayonnaise $8.00
  • Quesadillas with aged cheddar $8.00
    • black beans, chipotle, tomatillos and sour cream
  • Lamb marrocian brick rolls $10.00
  • Homemade Pretzel with Porter mustard $3.00
  • Fried gyoza dumplings with rabbit confit and grilled sesame sauce $8.00
  • Homemade pogos $8.00
  • Nachos from oven $13.00
    • 120g of light cheddar, house salsa, green and black olives, hot peppers.
  • Seafood $6
  • Egg-Mari $5
  • Gochu Chamchi $5.50
  • Rappoki $5.50
  • Tíkoch $5
  • Tonkatsu $5.50
  • Cheese $5
  • Tuigim Fam $5
  • Chicken wings (24) $22.00
    • 24 wings served with one (3) sauce
  • Chicken wings (8) $9.00
    • 8 wings served with one (1) sauce
  • Chicken submarine $10.00
    • Grilled chicken, bacon, lettuce, tomato, mozzarella cheese, covered in barbecue sauce with a side of fries
  • Pulled pork burger $7/ $10
    • Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce
  • "Au gratin" garlic bread $5.00
    • Fresh bread with melted mozzarella cheese
  • B.L.T. sandwich $5.00
    • Bacon, lettuce, tomatoes, and mayonnaise
  • L´échappée pizza $12.00
    • Tomato sauce, smoke meat and mozzarella cheese
  • Chicken salad $9.00
    • Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
  • Lamb curry $19.00
    • Chunks of lamb in a generous, thick, highly-seasoned sauce
  • Tandoori vegetable platter $18.00
    • An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
  • Raíta $3.00
    • Whipped yogurt with cucumber slivers and spices
  • Chicken tikka $20.00
    • Boneless pieces of chicken breast, barbecued with tomatoes, onions and green peppers
  • Beef curry $18.00
    • Chunks of beef in a generous, thick, highly-seasoned sauce
  • Dahl beef $19.00
    • Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • Aloo paratha $6.00
    • Whole wheat bread filled with seasoned potatoes and baked in tandoor
  • Tandoori roti $4.00
    • Naturally leavened whole-wheat flat served hot
  • Margherita rouge $ 12
    • parmesan & basilic, sauce tomate, bocconcini.
  • Pain doré à la menthe $ 14
    • ricotta, fraises, bleuets & noix de Grenoble caramélisées
  • Saucisse au cheddar & cumin $ 12
    • salade de pommes de terre & chou-fleur, oeuf dur & salsa verde de tomatillos
  • Ricotta $ 8
    • courgette, aubergine, poivron rouge, oignon, miel & vinaigre balsamique
  • Boeuf grillé au cari $ 17
    • salsa verde, maïs, oignons rouges, poivrons verts, coriandre, mozzarella & cheddar
  • Ris de veau frits $ 15
    • oeuf miroir, aïoli au miso, rabioles & roquette sauvage
  • Margherita blanche $ 17
    • tomates fraîches, mozzarella de bufflonne & basilic.
  • Soupe du jour $5
  • 1 lb Cote De Boeuf Dino Style Texas
  • 1 Viande $17
  • 1. brisket(poitrine de bouef)
  • 3 Viande $25
  • Notre Brisket Champion Mondail
  • 2 Viandes $19
  • Salade De Mais Alabama
  • 3. Côte de boeuf servi avec 2 a cotes

Molivos

Address

2310 Rue Guy, Montreal, Quebec H3H 2M2, Canada

Phone

05148468818

Email

None

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 9:30 PM

Price

None

Type

None

Service

None

Cuisine

Gluten Free , Mediterranean , Seafood , Greek , Vegetarian

Features

Romantic ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
2310 Rue Guy, Montreal, Quebec H3H 2M2, Canada