Modavie in Ville-Marie Menu

TABLE D' HOTE
  • ~ With soup or daily starter and coffee or tea
  • Arugula salad, shrimp, lobster and green apples served with our house vinaigrette $22.00
  • Linguini, spinach, cashews and goat cheese served in a cream sauce $19.00
  • Duck confit & Toulouse sausage Cassoulet served with potatoes and seasonal vegetables $21.00
  • risotto & légumes PM
HORS D' OEUVRES
  • Chef's daily soup $6.00
  • French onion soup $11.00
  • Fried calamari $13.00
  • Duck rillette $13.00
  • Braised lamb poutine $14.00
  • Beef tartare, avocado, parmesan, pine nuts and jalapeno 15$ / 23$
SANDWICHES
  • ~ With soup or daily starter and coffee or tea
  • Grilled vegetable sandwich $15.00
  • Grilled chicken sandwich $17.00
  • Croque-monsieur, ham, béchamel, gruyère $18.00
  • Braised lamb sandwich $19.00
  • Lamb burger $21.00
LES CLASSIQUES
  • Grilled vegetable salad with goat cheese and quinoa $16.00
  • Crispy chicken salad, lardons, cheddar $18.00
  • Grilled chicken Caesar salad $17.00
  • Niçoise salad $22.00
  • Spaghetti à la bolognaise $19.00
  • Arugula pistou tagliatelle $19.00
  • Salmon filet, capers, parsley, lemon pistou $24.00
  • Steak frites (bavette), compound butter $24.00
  • Grilled rosemary lamb chops (4) $32.00
  • Rack of lamb, sesame crusted, goat cheese $39.00

Nearby Sample Menus

  • Daily catch & fresh arrivals from Portugal MARKET PRICE
  • Fish and seafood “Bouillabaisse” (+ lobster MP) INCLUDED
  • Grilled calamari, lemon butter sauce, Beluga lentil salad $18.00
  • Sautéed rapini $10.00
  • 18 oz Angus rib eye quality 18-55 PM
  • Meat of the day – Chef’s inspiration MP
  • Grilled homemade chouriço on a coco bean salad $16.00
  • Seasonal vegetable risotto INCLUDED
  • Golabki $17.00
    • Two cabbage rolls filled with pork and rice, served with potatoes, salad of the day and tomato sauce
  • Krokiety $16.00
    • Two breaded crépe rolls filled with beef or mushrooms, served with green salad, potato salad and a creamy mushroom sauce
  • Flaki $7.00
    • Old fashioned polish soup made of honeycomb beef tripes
  • Nalesniki szpinakiem $14.00
    • Two crépes filed with spinach, served with green salad
  • Kotlet schabowy $19.00
    • Breaded pork chop served with potatoes and sauerkraut
  • Strogonow $20.00
    • Strips of beef filet in a red wine sauce with mushrooms, served with two small potato pancakes and beet salad
  • Sznycel wedenski $23.00
    • Breaded veal schnitzel served with a sunny-side up egg, beet salad and potatoes
  • Snycel mielony $18.00
    • Two breaded groundpork croquettes, served with a creamy mushroom sauce potatoes and salad of the day
  • Array of homemade sorbets and ice creams $8.00
  • Beef tenderloin with miso sauce, bone marrow butter, confit fingerling potatoes, carrots, maitakes, black garlic puree $43.00
  • Seared halibut filet, cauliflower puree, gaspacho foam, cripsy vegetable salsa and tarragon oil $37.00
  • Lobster bisque, wood infused whipped cream and crispy fennel $15.00
  • Tasting of crèmes brûlées $10.00
  • -Wine pairing $60.00
  • Seven courses tasting menu proposed by the chef $85.00
  • Creamy polenta with aged cheddar, summer vegetables, pickled radishes and beurre blanc $29.00
  • Veal short ribs $31.00
    • Homemade kimchi, peanut, soya, ginger
  • Today's soup $4.00
  • Octopus $18.00
    • anticucho, lemon hummus. garlic sauce, pickled turnip
  • Fresh Gaspesie scallops $19.00
    • (3) Parmesan, lime, lèche de tigre
  • Market vege $9.00
  • New-York cut "CAB" $53.00
    • Certified‎ Angus beef 12oz, bone marrow, onion jam, toast, horseradish
  • Rotelle $26.00
    • Oxtail ragout, bone marrow, mushrooms, butter, parmesan
  • Grilled cod $19.00
    • lemongrass, glaze, papayaalad
  • Sweet potato fries, spicy mayonnaise $6.00
  • Yosemite sam $17.00
    • 6oz aaa beef patty, monterey jack cheese, smoked bacon, roasted red peppers, avocado, home made salsa, chipotle mayonnaise
  • Fried calamari, spicy mayonnaise, lime $13.00
  • Supersonic $18.00
    • 6oz aaa beef patty, jarlsberg cheese, smoked bacon,dill pickle, banana peppers, tomato, spicy mayonnaise,onion rings
  • All bison burgers served medium, but we will be happy to cook to your preference.
  • Grilled vegetable and fried goat cheese $15.00
    • Grilled peppers, onions, zucchini, portobello mushrooms, babaganoush, fried panko breaded goat cheese
  • Keep it lean! $15.00
    • 6oz bison patty, tomato, red onion, lettuce bun
  • Bbq bison $17.00
    • 6oz bison patty, jack daniel’s bbq sauce, caramelized onions, smoked bacon, monterey jack cheese, tomato
  • Bagel lox $19.99
    • Delicate slices of wild pacific sockeye salmon, cream cheese, sliced tomatoes, sliced red onions, cucumbers, capers and black olives, served with a sesame seed bagel
  • Chopped liver sandwich $11.99
    • Served on double rye bread with crispy fried onions and deli mustard
  • Tuna melt $15.99
    • Mixed tuna topped with grilled pimentos, tomatoes and melted provolone cheese, served on brioche bun with dijon mayo
  • Spaghetti bolognese $16.99
    • A towering one and smoked meat sandwich! served on rye bread with mustard
  • The alamo burger $17.99
    • Topped with melted monterey jack and cheddar cheese, fried onion strings and jack daniels BBQ mayo
  • Grilled chicken penne primavera $18.99
    • Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
  • BBQ short rib grilled cheese melt $15.99
    • Pulled BBQ beef short rib tossed in our jack daniels BBQ sauce with caramelized onions and topped with cheddar and swiss on a sliced brioche bread
  • Sweet pimentos $3.69

Modavie

Address

1 Rue Saint-Paul O, Montréal, QC H2Y 1Y6, Canada

Phone

05142879582

Opened hours

Monday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:30 PM

Price

None

Type

None

Service

None

Cuisine

Gluten Free , Wine Bar , Canadian , European , French , Vegetarian , Italian

Features

Mastercard ,  Visa ,  Romantic ,  Business meetings ,  Reservations ,  Waitstaff ,  Private Dining ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
1 Rue Saint-Paul O, Montréal, QC H2Y 1Y6, Canada