Marché du Vieux in Ville-Marie Menu

Marché du Vieux in Ville-Marie has no menu available, but can choose from many other options such as "Au gratin" onion soup or Chef salad from Bar Sportif L'échappée. Maison Christian Faure Patisserie offers many options including 1 choice of beverage, 2 macarons and Cream of seasonal vegetables 6. Cafe Saigon includes a wide range like Chicken spring roll or Pork spring roll. Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from . Da Vinci Restaurant offers Maison Boulud and Madeleines tièdes.

Nearby Sample Menus

  • Soupe miso
    • Miso soup with tofu, green onions, seaweed
  • Combinaison de sashimis $23.00
    • Chef’s choice of 10 pieces of sashimi
  • Combinaison de makis $18.00
    • Chef’s choice of maki
  • Marinated salmon $20.00
  • Chef's dessert $4.00
  • Boîte bento
    • Vegetable and shrimp tempura with chef's choice of japanese side dish, 6 makis and your choice of protein
  • Gaijin $17.00
    • Caramelized onions, tempura cheese, avocado, spicy mayo, beef sashimi
  • Chirashi $22.00
    • Assortment of 8 pieces of sashimi selected by the chef and served on sushi rice
  • Meat assortment (For One/Two ) $ 24 / $ 38
    • Pork steak with grilled paprika, roast beef inside, doner chicken, beef kebab served with salad, french fries and house sauce
  • Roastbeef panini $ 21
    • Ciabatta bread, rosé beef in thin slices, balsamic marinated onions, poutine cheese and pesto served with fries
  • Smoked herring in salad $13/$18
    • Marinated herring fish, mesclun lettuce, steamed potato, marinated carrots and tarragon vinaigrette
  • Fish & chips $ 17
    • Black st-ambroise beer batter, sweet pea purée and tartar sauce
  • Chicken salad $ 12/$ 17
    • Roasted maple chicken, grilled chicken, roasted nuts, red onions, spinach and raspberry vinaigrette
  • House salad $ 8/$ 14
    • Mix of wild salad, cherry tomatoes, cucumber, avocado, green beans and tarragon vinaigrette
  • Soup of the day $ 5
  • 701 burger $ 20
    • Angus beef, guiness cheese, sautéed portobello mushrooms, aragula, bacon, pickles, paprika and maple syrup mayonnaise served with french fries
  • Quinoa salad $13.00
    • Roasted butternut squash, cranberries, feta crumble, pumpkin seeds, honey mustard dressing
  • Cream of seasonal vegetables 6 $6.00
  • Sandwich club de tradition $12.00
    • Chicken, bacon, tomatoes, egg over easy, chiffonade of greens
  • L’italien $9.95
    • Ciabatta bread, roasted chicken, pesto, basil, tomatoes and pepper.
  • Ham & cheese quiche $12.00
    • Smoked pork belly, ham and emmental cheese, seasonal crisp greens
  • Le français $9.95
    • Ciabatta bread, ham, butter, brie cheese and lettuce.
  • Niçoise salad $13.00
    • White tuna, crisp greens, tomatoes, black olives, hard-boiled egg, artichokes, anchovy fillets, lemon and olive oil dressing
  • L’américain $9.95
    • Ciabatta bread, shredded pork, confit onions, barbecue sauce, braised
  • Beef Tartare ( 3 oz/5 oz) $20/$ 35
    • Semi-cooked foie gras, truffle, bagel croutons
  • Xo Burger $ 20
    • Bacon jam, mimolette, lettuce
  • Kale Caesar Salad $ 11/$ 16
    • Cured egg yolk, white anchovy, prosciutto
  • Salmon Tartare $25
    • Creme fraiche, lemon gel, bagel croutons * 5 oz
  • Cobb Salad( lobster/ chicken ) $ 28/$ 22
    • Avocado, ciel de charlevoix, bacon, hard boiled egg
  • Greek Salad $ 18
    • Creamy feta, cherry tomatoes, cucumbers, marinated onions, olives
  • Grilled Chicken Breast $ 25
    • Smoked hummus, apricot and pine nut chutney, tokyo turnips, grilled carrots
  • Mussels And Fries $ 20
    • Blond beer, sausage, caramelized onions
  • Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
  • Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
  • Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
  • Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
  • Small Sicilian Cones $9.50
  • Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
  • White fish of the day $39.00
  • Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
  • Pernil de borrego $ 38
    • braised lamb shank
  • Camarões $ 14
    • shrimps
  • Salada de Esparagos $ 16
    • Asparagus, serrano, roasted almonds, São Jorge cheese salad
  • Pastéis de bacalhau (4) $ 8
    • cod croquettes
  • Arroz de mariscos $ 40
    • seafood rice with lobster tail from Îles-de-la-Madeleine
  • Caldo verde $ 8
    • Portuguese soup, potatoes, chouriço, green cabbage, olive oil
  • Filetes de sardinha grelhados $ 8
    • grilled sardine fillets, bread croutons
  • Costela curta estufada $ 16
    • braised short rib

Marché du Vieux

Address

217 Boul St-Laurent, Montréal, QC H2Y, Canada

Phone

05143932772

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Sandwiches

Features

Location
217 Boul St-Laurent, Montréal, QC H2Y, Canada
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