Marché Du Centre in Southwest Menu

Are you the owner? Manage this listing for free.

Marché Du Centre in Southwest has no menu available, but can choose from many other options such as ●Starters or Escargot from The Keg Steakhouse + Bar Place Ville Marie. Jellyfish Crudo+Charbon offers many options including Oysters and Salmon belly ceviche. Europea includes a wide range like Our lobster capuccino with truffle puree or Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. Arancini siciliani and Insalata di barbabietola (v( (g) from . Restaurant Epik offers Kyo Bar Japonais and Salade kaiso.

Nearby Sample Menus

Piggy pizza $12.00
- Tomato sauce, pulled pork, onions and mozzarella cheese
Regular poutine $6 / $10
- Brown sauce or pepper sauce
price: small/large
Tomato sandwich $4.00
- Tomato and mayonnaise
Pulled pork burger $7/ $10
- Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce
L´échappée pizza $12.00
- Tomato sauce, smoke meat and mozzarella cheese
Greek salad $7.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
The blonde $10.00
- Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese

Lamb korma $22.00
- Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
Mattar paneer $15.00
- Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
Channa Masala $13.00
- Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried

Rose
Meat sauce
Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad
Mr. Gavino’s signature tiramisù $9.00
Panino della notte
- See your server for tonight’s creation
Pasta= spaghetti / gluten-free fusilli / farfalle / whole grain linguine /linguine / fettuccine / fusilli / angel hair / penne rigate / whole grain penne / gemelli / gluten-free penne / pappardelle
Vongole e zucchini $19.00
- Clams, tomatoes, zucchini, white wine, chilli

Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
Tonys favorite pepperoni $17.49
- Lost and lots and lots of pepperoni, always on top!
Bbb burger $19.99
- Basted with our jack daniels BBQ sauce and topped with melted stilton blue cheese and hickory smoked bacon, served with red onion mayonnaise
Deli platter $13.99
Louisville bourbon steak sandwich $20.99
- Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
Cheddar and beer dip $13.99
- Made with quebec cheddar and locally brewed beer, served with seasoned homemade potato chips
Shiraz wine reduction sauce $5.99
Chopped liver sandwich $11.99
- Served on double rye bread with crispy fried onions and deli mustard

Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Small Sicilian Cones $9.50
Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
Cooked Cream Chef’s Inspiration of the Day $11.50
Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00