Mani's in Ville-Marie Menu

Mani's in Ville-Marie has no menu available, but can choose from many other options such as Mtl smoked meat sliders or Steak cut onion rings from Reuben's Deli & Steaks. Restaurant Epik offers many options including Arancini siciliani and Insalata di barbabietola (v( (g). Stash Cafe includes a wide range like Kielbasa or Menu du debutant. Croissants and Viennoiseries from . Cafe Parvis offers The Keg Steakhouse + Bar Place Ville Marie and ●Starters.

Nearby Sample Menus

  • Honey bavarian cream and sponge toffee $19.00
    • Sweet clover and white chocolate pudding, buckwheat crumble, candied pine nuts, chamomile sorbet
  • Porto colheita 1992, offley (2oz) , glass $18.00
  • Line caught bluefin tuna loin $58.00
    • Broccoli, cauliflower, blueberries, corn, samphire, beet, chanterelle mushrooms, lemongrass meat jus
  • Duck magret $52.00
    • Potatoes, turnip, lobster mushroom, leek, swiss chard, black garlic purée, blackcurrant leaf sauce
  • Linecaught bluefin tuna $30.00
    • Crab apple, radish, turnip, spring onion, berry gel, sweet cicely, lemon balm mousse
  • Bugey 2015, cerdon, renardatfâche (4oz) , glass $12.00
  • Cavatelli with wild mushrooms $44.00
    • Sea orach, parmigiano reggiano
  • Foie gras terrine $29.00
    • Brioche, sesame, sunflower, melon gel, hazelnuts, almond and buckwheat purée, roasted pear
  • Hanger steak AAA 6oz $22.00
    • maple, parsnip purée, bacon
  • French onion dumpling soup $13.00
    • tonkinese broth, suiss, panko
  • Cannelloni oxtail ragout $15.00
    • mushrooms. gruyere
  • Lobster bacon mash $12.00
  • Rotelle $26.00
    • Oxtail ragout, bone marrow, mushrooms, butter, parmesan
  • Salmon belly ceviche $15.00
    • caviar, fennel, spicy ginger broth, butternut tempura
  • Shrimp ceviche $18.00
    • cancha, hibiscus, pickled chia seeds, aji amarillo, lèche de tigre
  • Corn lolipop Al olio, miso, shiso, parmesan $10.00
  • Mediterranean penne with feta cheese $16
  • Gaspacho of the day $7
  • Homemade lamb merguez sausages $16
  • Warm goat cheese on spinach salad with roasted tomatoes $16
  • Olive, sun-dried tomato and fresh basil tapenade $9
  • With foie gras gravy
  • Jalapenos, mozzarella, gruyère, cheddar $1
  • Duck confit salad $20
  • Seared ahi tuna salad $24.99
    • Ahi-grade tuna loin coated with sesame seeds and seared rare, artisan salad tossed in spicy sesame, thai vinaigrette topped with cherry tomatoes, fried bean, thread noodles, shredded carrots and snow peas, served with a side of sesame soy dipping sauce
  • Smokehouse turkey sandwich $14.49
    • Served on thick cut rye bread, tomatoes, lettuce, red onions and peppered mayo
  • French dip $18.99
    • Shaved roast beef on a sourdough baguette topped with melted swiss cheese, served with a side of ay jus for dipping
  • Smoked meat mac and cheese skillet $15.99
    • Sweet mac and cheese baked and topped with out chopped smoked meat
  • ●Sides
  • Baja chicken $26.99
    • Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf
  • Deli platter $13.99
  • Delmonico steak sandwich $22.99
    • Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
  • Vegetarian burger $ 18
    • Hamburger of grilled vegetables, lettuce, mayonnaise, ancestral tomatoes with cheddar cheese served with fries
  • rizotto arancini $ 14
    • Rice arborio stuffed with green peas, tomato sauce, basil and parmesan
  • Meat assortment (For One/Two ) $ 24 / $ 38
    • Pork steak with grilled paprika, roast beef inside, doner chicken, beef kebab served with salad, french fries and house sauce
  • Roastbeef panini $ 21
    • Ciabatta bread, rosé beef in thin slices, balsamic marinated onions, poutine cheese and pesto served with fries
  • Angus beef tartar $ 10/$19
    • Parmesan, shallots, avocado, parsley, truffle oil and mustard caviar served with fries or salad
  • Salmon tartar $ 10/$ 19
    • Chives, dill and crème fraîche served with fries or salad
  • Beetroot risotto $ 17
    • Red beetroot, arborio rice, goat cheese, caramelized pecans and aragula salad
  • Chicken salad $ 12/$ 17
    • Roasted maple chicken, grilled chicken, roasted nuts, red onions, spinach and raspberry vinaigrette
  • Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
  • Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
  • Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
  • Cooked Cream Chef’s Inspiration of the Day $11.50
  • Tartufo with Chocolate and Melted Caramel $12.00
  • Regional Cheeses $18.00
  • Sherberts $8.50
  • Fried calamari with a spicy tomato sauce $13.00

Mani's

Address

2150, rue de la Montagne corner Sherbrooke H3G

Phone

05148448714

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Indian , Italian

Features

Location
2150, rue de la Montagne corner Sherbrooke H3G