Lynn Canyon Cafe in North Vancouver Menu

Lynn Canyon Cafe in North Vancouver has no menu available, but can choose from many other options such as Albacore Tuna Tartare or Cef’s Seasonal Soup from 1927 Lobby Lounge. Panago Pizza offers many options including Panago pizza sizes - P 8", S10", M12" , L14" and ●Basic pizzas. Hana Sushi includes a wide range like Tuna roll or Salmon roll. Pastries and Currant Scone With Jam And Clotted Cream from . L'Abattoir Restaurant offers Teahouse in Stanley Park and Cheese Plate.

Nearby Sample Menus

  • Green Onion & Jalapeno Hush Puppies $6
    • green goddess dressing
  • Black Rockfish Burger $16
  • Creole Fried Shrimp Po Boy Bur Burger $16
  • Deep Fried Black Bean And Quinoa Burger $14
  • Bayou Jambalaya $22
    • smoked ham, shrimp & peppers stewed in tomatoes & rice served with a homemade buttermilk biscuit
  • Buttermilk Fried Chicken & Waffles $ 21
    • house slaw, jalapeno honey, watermelon & chicken gravy
  • Sautéed Mustaed Greens With House Hot Sauce $6
  • Home Made Buttermilk Biscuits With Sage Fireweed Honey Butter $6
  • Add cheese, bacon, mushrooms or fried onions (each) $l.25
  • Sesame-crusted Tuna Salad $15.50
    • Sesame-crusted albacore Tuna with mixed greens, quinoa, arugula, oranges, radishes, carrots and avocado with a miso vinaigrette
  • Saturdays $4.35
    • Sapporo
  • Daily Soup (Cup/Bowl) $4.50/$6.50
  • Add prosciutto $3
  • Per sleeve shooters $4.13
  • Dri Duck Salad $15.50
    • Thai Marinated Steak red grapes, roasted red peppers, Cucumbers, crisp onion strings and smoked Gouda cheese on mixed greens with a dijon mustard vinaigrette and a peppercorn ranch drizzle
  • The Breakfast Pizza $14
    • Prosciutto, mozzarella cheese, fresh basil and two eggs, and a pesto base with a hollandaise drizzle, you need to try this at least once, it will change your ideas on breakfast
  • Coquotte $29
    • Mussels, white wine, cream, smoked bacon lardons, spring onion
  • Gaufre Au Saumon $19
    • Gravlax spring simon, savory waffle, yuzu dii, hollandaise, poached eggs, pea tips
  • Pain Du Jour $8
    • House baked bread, whipped butter
  • Omelette Du Jour $15
    • Seasonal selection of ingredients
  • Foccacia $3
  • Salad $9
    • Mixed greens, cider vinaigrette, parmesan tuille
  • Mama Rizk $12
    • Caramelized honey custard, orange chiffon, pistachio ice cream
  • Les Noix $5
    • Spiced bar nuts
  • Scallop $16.50
  • Chef’s Creek $2.75
    • Deep Bay, Vancouver Island, round, deep cup, salty, sweet
  • Breviro Shortnose Sturgeon Origin: N.B.
    • satisfying pop, marine algae, sea, moss, fiddleheads, large golden beads
  • Chilled Prawns $16.50
    • oceanwise jumbo selva prawns poached with lemon and fennel seeds, classic cocktail sauce
  • Northern Divine White Sturgeon Origin: B.C.
    • firm on the palate, buttery, mild saltiness, ocean spray, medium grained, grey to black, glossy pearls
  • Beef Tenderloin $43.50
    • fingerling potatoes with rosemary and fleur de sel, green beans romesco, bordelaise sauce
  • Komo Gway $2.75
    • Baynes Sound, firm ivory meat, refreshing blindness, sweet cucumber finish
  • Spicy Tuna $10.50
    • chopped albacore tuna with sesame and chill
  • Bacon roasted brussels sprouts $9.00
  • Sautéed spinach with lemon, garlic and olive oil $7.00
  • BC steelhead salmon and alaskan scallops $38.00
    • Confit potato, IPA braised onion purée spinach, warm bacon, shallot vinaigrette
  • Bacchus truffle frites $7.00
  • Wedgewood ceasar salad $16.00
    • Crisp hearts of romaine, bacchus dressing sourdough crouton
  • "AAA" alberta beef tenderloin $29.00
    • Creamed polenta, roasted root vegetables pan juices parmigiano-reggiano
  • Confit duck rillette $19.00
    • Smoked foie gras, cipollini onion fig preserve, duck scratchings
  • Butter poached farmcrest chicken $36.00
    • bc seasonal mushroom potato and onion croquette celeriac puree
  • Kanpachi/ Amberjack (Nigiri each/sashimi 6pc) $4.50/$22
  • Cast Iron Scallops and Prawns (GF) $25
    • sugar snap peas, baby bolt choy, moromi miso bacon salsa, wasabi chimichurri, brown rice medley
  • For Ahuri add $0.25
  • Steamed Edamame (GF) $6
    • sea salt
  • Saba Oshi Sushi (GF) $16
    • pressed house cured mackerel, miso sauce
  • For Ahuri add $0.25
  • Aburi Beef Carpaccio (GF) $19.50
    • AAA sterling silver short rib, pickled wasabi, asian pear, 640 organic egg, jalapeno-garlic ponzu, organic baby greens
  • Miku Roll $20
    • salmon, crab, uni, cucumber, rolled in tobiko, Miku sauce

Lynn Canyon Cafe

Address

3690 Park Rd, North Vancouver, British Columbia V7J 3K2, Canada

Phone

06049849311

Email

None

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM

Price

None

Type

None

Service

None

Cuisine

Canadian , Cafe Food

Features

Takeout ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
3690 Park Rd, North Vancouver, British Columbia V7J 3K2, Canada