Lylac Restaurant in Saint-Laurent Menu

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Lylac Restaurant in Saint-Laurent has no menu available, but can choose from many other options such as Saganaki or Taramosalata from Molivos. Chez L'Epicier offers many options including Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel. The Keg Steakhouse + Bar Place Ville Marie includes a wide range like ●Starters or Escargot. Mustard and Relish from . Five Guys offers Restaurant Les Pyrenees and Soup of the day.

Nearby Sample Menus

Nachos dish $11.00
- Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream
Grilled salmon fillet $15.00
- Served with rice and salad
Fish & chips $10.00
- Served with coleslaw and fries
Chef salad $4.00
- Lettuce, tomatoes, cucumber, italian dressing
Mexican burger $7/ $10
- Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
Onion rings $5.00
The blonde $10.00
- Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese
Chicken kebab $14.00
- Served with a chef salad, rice or fries

Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
Dahl tarka (lentils) $12.00
- Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese
Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds

Calamari fritti $16.00
- Fried calamari, diablo sauce
●Pizza
●Antipasti
Choice of sauce
Vitello al marsala $26.00
- Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes
Insalata cesare
- Romaine lettuce, homemade caesar dressing, parmesan, croutons
Ali di pollo al chinotto $9.00
- Crispy-fried chicken wings in our brio bbq sauce
Add

Extra rye bread $1.49
Ultimate blta sandwich $14.99
- Hickory smoked bacon, lettuce, tomatoes, avocado, red onions and peppered mayo on thick sourdough rye
Fried pickles $10.99
- Panko coated, sweet bread and butter pickle chips, served with a side of picante ketchup and BBQ mayo
Charbroiled chicken sandwich $18.99
- Grilled chicken breast topped with melted swiss cheese, bacon, lettuce, tomatoes and red onions, served on a brioche bun with sweet honey dijon
Add baby house or baby caesar salad for any steak above $4.99
Agave-tequila chicken $24.99
- Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
Cajun jambalaya pasta $23.49
- Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!
Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs

Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00