Address
5152 Rue Jarry E, Saint-Léonard, QC H1R 1Y4, Canada
Luce Restaurant and Bar in Saint Leonard Menu
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Luce Restaurant and Bar in Saint Leonard has no menu available, but can choose from many other options such as Saganaki or Taramosalata from Molivos. Cafe Parvis offers many options including Croissants and Viennoiseries. Sho-Dan includes a wide range like Teriyaki or -Steak. Caldo verde and Creme de mariscos from . Portus 360 offers XO Le Restaurant and Tomato Soup.
Nearby Sample Menus
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Tuna salad $9.00
- Tuna, lettuce, tomato, cucumber, and italian dressing
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Spaghetti with meat sauce $9.00
- Meat sauce
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Italian poutine $8 / $11
- Meat sauce
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Hot-dog submarine $9.00
- Italian sausage, strong mustard, mozzarella cheese, coleslaw with a side of fries
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Pulled pork poutine $10 / $15
- Pulled pork, choice of brown sauce or pepper sauce, coleslaw and hot sauce
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Pulled pork submarine $10.00
- Pork, bacon bits, lettuce, tomato, lamb, mozzarella cheese, covered in barbecue sauce with a side of dried
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Chicken sandwich $6.00
- Chicken, swiss cheese, lettuce, tomato, bacon and mayonnaise
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Calamari $7.00
- Fresh calamari served with cream cheese and fried
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Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
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*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
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Channa Masala $13.00
- Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
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*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
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Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
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Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
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Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
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Saag chicken $19.00
- Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
- ●Antipasto
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Tartare di manzo $12.00
- Beef tartare, truffle vinaigrette, roasted eggplant
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Zuppa del giorno $7.00
- Soup of the day
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Hamborghini $8.00
- Choice cut beef sliders, arugula pesto, roasted garlic aioli, fresh tomato
- -add a meatball for $4.00
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Funghi e cipolla $18.00
- Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
- Ice cream or sorbet $7.00
- Rose
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Black Jack burger $17.49
- A blackened burger topped with melted monterey jack cheese and spicy cajun mayo
- Extra rye bread $1.49
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Mont royal burger $19.99
- Topped with cheddar cheese, hickory smoked bacon, grilled tomatoes and sriracha mayo, served on a sliced brioche bread
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The original reuben sandwich $17.99
- Our signature favorite! a savory grilled sandwich served on thick sliced pumpernickel, piled high with a 1/2 lb of sliced smoked meat, melted swiss cheese, sauerkraut and reubens secret sauce
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Montreal all dressed classic $17.99
- Topped with pepperoni, mushrooms and diced bell peppers
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Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese
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●Dean's steakhouse specialties
- All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
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Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
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Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
- Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
- Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
- Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
- Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
- Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
- Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
- Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Luce Restaurant and Bar
Phone
05143245823
Opened hours
Monday: 11:30 AM – 3:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Italian
Features
Business meetings , Reservations , Waitstaff , Seating , Serves Alcohol
5152 Rue Jarry E, Saint-Léonard, QC H1R 1Y4, Canada
- Saint Leonard Italian Menus
- Montreal Italian Menus
- Montreal Regional Montreal Italian Menus