Lougheed Wonton Restaurant in Port Moody Menu

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Lougheed Wonton Restaurant in Port Moody has no menu available, but can choose from many other options such as Cheese Plate or Charcuterie Plate from Teahouse in Stanley Park. Bubble World Restaurant offers many options including Chicken Cutlet w sweet Plum sauce and Cilantro pork Intestine. Bauhaus Restaurant includes a wide range like Burrata or Beef tartare. Prawn Dinner and Onions Rings full order from . C-Lovers Fish & Chips offers Bacchus Restaurant & Lounge and Confit duck rillette.

Nearby Sample Menus

Beef $7.89
Pineapple Chicken $8.59
Teriyaki Beef $7.39/$9.38
Seafood $10.09
vegetable $7.79
Extra Meat $1.99
Noodles $4.69
Vegetable $6.89

Egg Sandwich $3.49
- bacon or sausages
Large 24 $25.25
Pancakes $7.49
Large Bag o'fries $4.49
gilled Mushrooms $1.99
Egg $1.19
Large 24 $26.25
Hawaiian Cheeseburger $8.99

Salmon Box (S, SE, DF) $11.95
- house cured wild salmon lox, avocado, spinach, seeds mix, pickled kelp noodles, thai slaw a salmon nori wrap, with sesame soy dressing
Natural Farm Chicken $2.00
Organic Free range Egg $2.00
ADD ONS
Bacon Breakfast Sandwich (DF, SE) $6.55
- organic scrambled egg with all natural nitrate free fram bacon
Wild Salmon Lox $2.25
Chili Bowl (VE, DF) (Reg/Mini) $9.65/$6.65
- 25 cents from every bowl of the delicious, vibrant chili with be donated to the Vancouver food bank, lots of veggies, just enough beans and a hint of corn, served on SMAx rice. What a way to warm up the holiday spirit
The Amazing Eggs(V,S, SE) $7.65
- two scrambled eggs, spinach, roasted tomatoes, goat farm feta, chia, flax and sesame seeds served on a bed of SMAK potatoes

Margherita Pizzette $11
- San Marzano tomatoes, fresh mozza, grana padano, basil
Radicchio Salad $12
- manchego dressing, croutons, soft boiled egg
Ruby Red Beet Dip $12
- goat cheese, toasted almonds, fresh veggies
Orange Cheesecake $8
- rhubarb + black currant compote, house candied pecans
Sunshine Bowl $12
- green lentils, spinach, kale, beets, red pepper, roasted chickpeas, alfalfa sprouts, avocado, orange + sunflower seed vinaigrette
Add wild sockeye salmon gravlax $5
Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two Rivers cured meat, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
Cream of Tomato $4/$7.50

Hotel Georgia Club $18
- turkey breast, house-cured bacon, fontina cheese, lettuce, tomato mayonnaise, cranberry sourdough
Pizza Chorizo $18
- Oyama meats spicy chorizo, tomato, mozzarella, toasted fennel seeds arugula
Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade
Warm Marinated Olives $13
- agrinion green, kalamata
Re Kernel Salad $13
- celeriac, parsley, horseraciisła, cider vinaigrette
Cef’s Seasonal Soup $9
served with house-cut fries
Scarlet Cake $14
- black cherry, classic compote