Little Giant Restaurant in North Vancouver Menu

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Little Giant Restaurant in North Vancouver has no menu available, but can choose from many other options such as Assorted Seasonal Chinese Pickles or Sichuan Cucumbers, Spicy Vinaigrette from Bao Bei Chinese Brasserie. Blue Water Cafe offers many options including Seasonal Mixed Greens and Baked Bay Scallops with Parmesan Crust. Zefferelli's includes a wide range like Antipasto Misto or Tomato & Bocconcini. ●Entrees and Benedicts with olive oil hollandaise from . Fable offers Donair Town and Vegetariean Falafel.

Nearby Sample Menus

Vegetable Roll $4.39
Teriyaki Beef & Chicken $9.19/$11.18
Chicken & Shrimp $9.39
Vegetable $6.89
Rice noodles & Vegetables $5.19
vegetable $7.79
Chicken $8.59
Gyoza $7.79

Taster 6 $8.25
Specialty Cheeses $1.19
Mushroom Swiss $8.00
Small 10 $11.75
Double Fat Cheese $10.99
Original Flatburger $6.99
gilled Mushrooms $1.99
Chicken strips combo $4.99

Morning Nymph (VE, DF, S, G) $5.35
- fresh sliced banana, dark chocolate, cinnamon, brown sugar and coconut milk
Veggie Breakfast Sandwich (V, DF, SE, S) $6.45
- organic scrambled egg with fresh spinach and roasted Portobello mushrooms
Organic Free Range Egg $2.00
Avocado $2.00
Freshly toasted multi seed bread with your choice of one (V, SE) $2.65
- strawberry jam, fraser valley honey, butter or almond butter
Avo Breakfast Sandwich (V, SE, S DF) $6.55
- organic scrambled egg with spicy avocado mash
Veggie Breakfast Sandwich $6.55
Almond Milk $85 c

Yam Gnocchi WI Lamb Ragu $17
- braised pork shoulder, brown sage butter, sweet peas
Roasted Mushroom + Country Bacon Pizzette $13
- caramelized onions, aged white cheddar, goat cheese, sunflower seed pesto
Margherita Pizzette $11
- San Marzano tomatoes, fresh mozza, basil
Veggie Burger $12
- house rosemary portobello patty, Village Cheese Works cheddar, caramelized onions, sunflower seed pesto aioli, alfalfa sprouts, tomato, celeriac chips, ciabatta
Charred Shishito Peppers $10
- romesco sauce, shaved grana padano, herbed bread crumbs, caramelized lemon
Japantown Ramen Bowl $14
- spicy miso pork broth, Hon’s noodles, sweet soy pork, soft boiled sesame egg, corn, bamboo shoots, charred garlic sesame oil, scallions (contains peanuts)
Belgard Bacon $10
- maple bourbon pork belly, maple caramel
Postmark Ale Sausage Skillet $15
- crispy potatoes, roasted mushrooms + tomato, poached eggs, smokey onion + parmesan cream, grilled sourdough

Sakura Farms Pork Chop $27
- mixed-bean ragout, kale, pear mostarda
Steak Frites $29
- 7oz. Angus beefstrip loin, house-cutfries, tomato-thyme jus
Warm Marinated Olives $13
- agrinion green, kalamata
North Arms Farms Roasted Beef Salad (S/L) $13/$25
- fresh goat milk Curd, lillooet honey, bitter greens, hazelnuts
Albacore Tuna Tartare $14
- crème fraîche, crusty bread
Pan-seared Kuterra Salmon Fillet $27
- cauliflower, herb beurre blanc
1927 Salad $23
- green beans, tomato, cucumber, chicken breast, avocado, blue cheese, egg butter lettuce, lemon-caper Vinaigrette
Add salmon fillet $12