Les Friteries Montréal in Riviere-des-Prairies-Pointe-aux-Trembles ...

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Les Friteries Montréal in Riviere-des-Prairies-Pointe-aux-Trembles has no menu available, but can choose from many other options such as Soup of the day or French onion soup from Nyk's Bistro Pub. Restaurant Les Pyrenees offers many options including Soup of the day and Red gazpacho with Catalan chorizo. Cafe Parvis includes a wide range like Croissants or Viennoiseries. Orecchiette À La Pancetta and Pappardelle Sauce Chasseur from . Balsam Inn offers Souvlaki Bar and LENTIL SOUP.

Nearby Sample Menus

Margherita $9.00
- tomato sauce fior di latte basil E.V.O.O. parmesan
(All our pizzas can be made with gluten-free dough (+3))
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Mozzarella di Bufala $9.00
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Classic Caesar with pancetta $5.00
Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil

KOPANISTI 5.95
- Feta cheese, roasted red peppers, jalapenos and sundried tomatoes all blended with olive oil and lemon.
Chicken 12.95/16.95/13.95/17.95
MARINATED ROASTED RED PEPPERS 6.95
- Topped with crumbled Feta and extra virgin olive oil.
LENTIL SOUP 4.95
- Yiayia style.
PRASINI GREEN 5.95/9.95
- Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
ATHENIAN FRIES 5.95
- Fresh cut thick fries covered with crumbled Feta cheese and spices.
Club pita 14.95
- Chicken gyro, bacon, tomatoes, red onions, lettuce and mustard mayo.(just pita 7.95)
GREEK yogurt 7.95
- Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.

Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
Dahl Chicken $19.00
- Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
Beef korma $20.00
- Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon

●Insalate
Insalata di casa $14.00
- Mesclun mix, oranges, walnuts, pears, apples, goat cheese, vinaigrette
Ragu di carne
Alfredo $15.00
- Cream, parmesan
Rose
Minestrone con fagioli $7.00
- Vegetables, beans, tomato broth
Salmone affumicato $3.00
- Smoked salmon, red onions, provolone cheese, fresh dill
Meat sauce

Rocky top chicken $24.99
- Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed
Famous super sandwich $17.99
- A 10 oz sandwich piled high, the one that made us famous! served on rye bread with mustard
Reubens club $17.99
- Peppered smoked meat, swiss cheese, lettuce, tomatoes and dijon mayo
Catch of the day MP
- Ask your server for our selection
Kobe sliders $11.49
- A quebec original, made our way! french fries topped with cheese curds, chop-chop smoked meat brisket and our homemade gravy
Steak & blue cheese $21.49
- Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
Jack daniels BBQ pulled pork $17.99
- With caramelized vidalia onions and jalapeno peppers
Black Jack burger $17.49
- A blackened burger topped with melted monterey jack cheese and spicy cajun mayo