Leo Le Glacier in Outremont Menu

Leo Le Glacier in Outremont has no menu available, but can choose from many other options such as ~ With soup or daily starter and coffee or tea or Arugula salad, shrimp, lobster and green apples served with our house vinaigrette from Modavie. Restaurant Ganadara offers many options including Oh cleng and Tuigim Fam. Mkt Restaurant includes a wide range like Polpette Con Polenta or Quaglie alla Griglia. Foie gras terrine and Tomato gazpacho from . Toque! Restaurant offers Reuben's Deli & Steaks and Mtl smoked meat sliders.

Nearby Sample Menus

  • At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
  • Hot spinach & cheese dip $12.99
    • A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
  • Catch of the day MP
    • Ask your server for our selection
  • Tuna salad sandwich $13.99
    • Served on sliced pumpernickel with cheddar cheese, lettuce and tomatoes
  • Big jims cut $38.99
    • A 12 oz seasoned striplion thats celebreated by serious steak lovers for its firm, full bodied flavor
  • Bangkok chicken salad $19.99
    • Grilled chicken breast glazed with fiery satay sauce with artisan salad mix tossed in our spicy sesame thai vinaigrette, topped with cherry tomatoes, baby corn, shredded carrots, snow peas and fried noodles
  • Roadhouse burger $17.49
    • Topped with cheddar cheese, sauteed onions and pur signature jack daniel's BBQ sauce
  • ●Sides
  • Roasted sardine filets with sea salt and vegetable escabeche INCLUDED
  • Tuna tartar (7 oz.) served with our organic green salad or fries $10.00
  • Porcini crusted roasted black cod, Port wine sauce $48.00
  • Organic green salad, fried onions, roasted sunflower and pumpkin seeds, lime vinaigrette $10.00
  • Organic green salad, fried onions, roasted sunflower and pumpkin seeds, lime vinaigrette INCLUS
  • Meat of the day – Chef’s inspiration MP
  • Crème brûlée flavoured with cinnamon & lemon, verbena and lime sorbet $11.00
  • “Brochette’’ of the day $24.00
  • Milk-fed piglet $36.00
    • Gaspor farm, parsnip, pear, usukushi
  • Cod $38.00
    • White miso, edamame, smoked corn
  • Grilled cod $19.00
    • lemongrass, glaze, papayaalad
  • Salmon belly ceviche $15.00
    • caviar, fennel, spicy ginger broth, butternut tempura
  • Hanger steak $29.00
    • 8 oz, asian chimichurri
  • Filet mignon "CAB" $37.00
    • Certified Angus beef 6 oz, charred salsa, red miso & foie gras sauce
  • Market vege $7.00
    • aïoli, hard-boiled egg
  • Cannelloni oxtail ragout $15.00
    • mushrooms. gruyere
  • Truite
    • Pan-seared trout, rapini pesto and tarragon sauce vierge
  • Glaces et sorbets maison 3 quenelles au choix>>Ice creams and sorbets
  • Tarte flambée alsacienne $16.00
    • Traditional ‘flammekueche’, crème fraîche, bacon and onions or with mushrooms
  • Soupe à l'oignon gratinée $23.00
    • Onion soup, braised oxtail, country style bread croutons and smoked cheddar
  • Chocolat blanc et calamansi
    • Anis crémeux, pain de gênes, calamansi citrus jelly, white chocolate mousse and sorbet
  • Burger classique
    • Classic burger, homemade pepper brioche bun, arugula salad, onion chutney and fresh tomatoes, with or without smoked suckling pig belly and morbier
  • Crudo de cadeau
    • Fluke carpaccio, artichokes, celery, fennel flower, lucques olives and lemon
  • Colat coulant (supplément 4.)
    • Chocolate coulant, fleur de sel liquid caramel, caramelised milk ice cream
  • Galette Au Four $13
  • Orecchiette À La Pancetta $15
  • Yogurt De Bufflonne Nature & Concombres $10
  • Tirmisu $8
  • Éclair Pistache $8
  • Olives $6
  • Osso Buco De Porc & Polenta $17
  • Champignons Marines $10
  • Calmar grille $22.00(Lb)
    • Grilled squid
  • Salmon $24.95
  • Taramosalata $6.95
    • Potatoes with carp roe
  • Scordalia $6.95
    • Potatoes with garlic
  • Salade grecque molivos
  • Sword fish $26.95
  • Crevettes grillees $44.00(Lb)
    • Charcoal broiled shrimps
  • Calmar frit $18.00(Lb)
    • Fried squid

Leo Le Glacier

Address

1179 Avenue Bernard, Outremont, QC H2V 1V5, Canada

Phone

05146589646

Email

None

Opened hours

None

Price

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Type

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Service

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Cuisine

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Features

Location
1179 Avenue Bernard, Outremont, QC H2V 1V5, Canada
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