Leo Le Glacier in Outremont Menu

Leo Le Glacier in Outremont has no menu available, but can choose from many other options such as ~ With soup or daily starter and coffee or tea or Arugula salad, shrimp, lobster and green apples served with our house vinaigrette from Modavie. Restaurant Ganadara offers many options including Oh cleng and Tuigim Fam. Mkt Restaurant includes a wide range like Polpette Con Polenta or Quaglie alla Griglia. Foie gras terrine and Tomato gazpacho from . Toque! Restaurant offers Reuben's Deli & Steaks and Mtl smoked meat sliders.

Nearby Sample Menus

  • Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
  • With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
  • White fish of the day $39.00
  • Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
  • Custard Cream flavored with Fresh Vanilla Beans $11.00
  • Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
  • Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
  • Mignardises Plate $9.00
  • Oreo Cream
  • Bananas
  • Bacon Cheeseburger
  • Bacon
  • Handspun Vanilla milkshakes with or without whipped cream.
  • Five Guys Style
  • Fresh cut potatoes cooked in pure, no cholesterol, 100% peanut oil.
  • Cheese Dog
  • Add baby house or baby caesar salad for any steak above $4.99
  • Ultimate blta sandwich $14.99
    • Hickory smoked bacon, lettuce, tomatoes, avocado, red onions and peppered mayo on thick sourdough rye
  • Deli platter $13.99
  • The "big 40" steak frites $42.99
    • A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise
  • Grilled atlantic salmon $26.99
    • 10 Oz grilled salmon fillet basted with lemon and olive oil, served with grilled vegetables and wild rice pilaf
  • The sullivan $43.99
    • A bone in ribeye with epic marbling for that tender and juicy flavour you've come to expect, 20 ox of charbroiled perfection
  • Turkey melt $14.99
    • Grilled smoked turkey topped with peppered mayo, coleslaw and melted monterey jack cheese, served o thick grilled rye bread
  • Coleslaw $3.69
  • Pastéis de bacalhau (4) $ 8
    • cod croquettes
  • Caldo verde $ 8
    • Portuguese soup, potatoes, chouriço, green cabbage, olive oil
  • Camarões $ 14
    • shrimps
  • Arroz de mariscos $ 40
    • seafood rice with lobster tail from Îles-de-la-Madeleine
  • Sopa Alentejana $ 12
    • salted cod soup with poached egg
  • Bacalhau com natas $ 38
    • «mille-feuilles» of salted cod confit with olive oil, cream, onions
  • Bacalhau à Brás $37
    • salted cod brouillade-style
  • Portuguese tapas
  • Pork 15.95/12.95/16.95
  • SESAME FETA 9.95
    • Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
  • LOUKANIKO NEW MILANO 11.95
    • Grilled pork and beef sausage with a slice of lemon
  • BAKLAVA 5.45
    • Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
  • TZATZIKI 5.95
    • The most famous Greek spread. Thick Greek yogurt, cucumbers, garlic and olive oil
  • GREEK yogurt 7.95
    • Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.
  • ZEUS MASSACRE 15.95
    • Fresh cut thick fries covered with tzatziki, crumbled Feta and choice of chicken or pork gyro.
  • Greek Style Grilled Chicken half/full 11.95/19.95
    • grilled chicken pieces with lemon extra virgin olive oil oregano salt & pepper
  • Mussels marinière and fries $18
  • Beef burger $15
    • with marinated onions, fries and green salad
  • Mozzarella de Bufflonne, cherry tomato & basil salsa $15
  • Homemade pork and leek sausages, fries and salad $15
  • Warm seasonal mushroom bruschetta $10
  • Pulled pork burger $16
    • with white bbq sauce, fries and green salad
  • Sautèed mushrooms, bacon $2
  • Homemade lamb merguez sausages $16

Leo Le Glacier

Address

1179 Avenue Bernard, Outremont, QC H2V 1V5, Canada

Phone

05146589646

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Others

Features

Location
1179 Avenue Bernard, Outremont, QC H2V 1V5, Canada
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