l'Ecarté Café in Ville-Marie Menu

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l'Ecarté Café in Ville-Marie has no menu available, but can choose from many other options such as Roasted squash soup, apple, cheddar & bacon or Home breaded mozzarella cheese sticks, arrabiata sauce from Montreal Burger. Beaver Hall offers many options including -A la carte and Mesclun salad, roasted almonds and cherry tomatoes. Kyo Bar Japonais includes a wide range like Salade kaiso or Soupe miso. Arancini siciliani and Insalata di barbabietola (v( (g) from . Restaurant Epik offers Portus 360 and Caldo verde.

Nearby Sample Menus

Cheese sticks (5) $7.00
- Served with salsa sauce
Greek grilled chicken salad $13.00
- Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta
The garden $12.00
- Chicken onion pesto, tomatoes and mozzarella cheese
French fries with gravy $4 / $6
- Brown sauce or pepper sauce
Calamari $7.00
- Fresh calamari served with cream cheese and fried
Plain $10.00
- Tomato sauce, and mozzarella cheese
Chicken poutine $10 / $15
- Chicken, green peas, brown sauce or pepper sauce
Onion rings $5.00

Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
-choice of mint / garlic / onion $5.00
Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
Plain rice $4.00
- Steamed naturally flavoursome basmati rice
Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon

Pesto al basilico $16.00
- Basil pesto, pine nuts, butter, cream
Ice cream or sorbet $7.00
Arrabbiata
Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
Bruschetta al pomodoro $8.00
- Tomatoes, basil, onions, olive oil, parmigiano, balsamic, crostini
Giardiniera $16.00
- Fresh tomatoes, peppers, zucchini, onions, eggplant, artichokes, mozzarella, ricotta, olive oil
Bruschetta $3.00
Insalata cesare
- Romaine lettuce, homemade caesar dressing, parmesan, croutons

Chipotle agave ribeye $43.99
- A 16 oz bone in ribeye grilled and topped with a chipotle agave tequila glaze, served with cheddar cheese yukon gold mashed
Builders platter $22.99
- For those who want to build their own sandwich, a plate of delicately sliced smoked meat, served with a side of rye bread, you do the rest!
Bangkok chicken salad $19.99
- Grilled chicken breast glazed with fiery satay sauce with artisan salad mix tossed in our spicy sesame thai vinaigrette, topped with cherry tomatoes, baby corn, shredded carrots, snow peas and fried noodles
●Dean's steakhouse specialties
- All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Smoked beef brisket wontons $11.99
- Fried wontons filled with our smoked meat brisket, sauerkraut and swiss cheese, served with a side of our sriracha mayo
Kobe sliders $11.49
- A quebec original, made our way! french fries topped with cheese curds, chop-chop smoked meat brisket and our homemade gravy
Deli platter $13.99
All our clubs are served on a choice of sliced brioche or multigrain bread

Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
Small Sicilian Cones $9.50
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00