Le Tonkin in Rosemont-La Petite-Patrie Menu

Le Tonkin in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as "Au gratin" onion soup or Chef salad from Bar Sportif L'échappée. Sho-Dan offers many options including Teriyaki and -Steak. Montreal Burger includes a wide range like Roasted squash soup, apple, cheddar & bacon or Home breaded mozzarella cheese sticks, arrabiata sauce. Soup of the day and Red gazpacho with Catalan chorizo from . Restaurant Les Pyrenees offers Da Vinci Restaurant and Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula.

Nearby Sample Menus

  • Pulled pork submarine $10.00
    • Pork, bacon bits, lettuce, tomato, lamb, mozzarella cheese, covered in barbecue sauce with a side of dried
  • Nachos dish $11.00
    • Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream
  • L'échappée combo $21.00
    • 8 chicken wings, 4 cheese sticks, 5 onion rings and french fries
  • Hot-dog submarine $9.00
    • Italian sausage, strong mustard, mozzarella cheese, coleslaw with a side of fries
  • Nachos with chili $9.00
    • Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
  • Hambuger $6/ $9
    • Beef (7 ounces), lettuce, red onions, tomatoes, marinated red peppers covered in l´échappée sauce
  • Italian poutine $8 / $11
    • Meat sauce
  • Greek salad $9.00
    • Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
  • *Vegetarian Plate $8.00
    • An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
  • Dahl Chicken $19.00
    • Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
  • Butter chicken (murg makhanì) $21.00
    • Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
  • Samosa $6.00
    • Seasoned vegetables wrapped in fine flour dough and fried flaky golden
  • Vegetable korma $16.00
    • Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
  • Bhunna beef $19.00
    • Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
  • Seekh Kabab $6.00
    • Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
  • Chicken Malaì kabab $8.00
    • Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
  • Rosé $15.00
    • Tomato sauce, cream, basil
  • Pesto al basilico $16.00
    • Basil pesto, pine nuts, butter, cream
  • Funghi di bosco $17.00
    • Wild mushrooms, truffle paste, white wine, parsley
  • Costatta di manzo $36.00
    • Balsamic and rosemary rubbed grilled angus rib eye (16 oz), truffle mashed potatoes
  • Ravioli $4.00
    • Toasted ravioli, arrabiata sauce
  • Linguine
  • Mr. Gavino’s signature tiramisù $9.00
  • Vitello alla parmigiana $26.00
    • Breaded milk fed veal, parmigiano, mozzarella gratin
  • Chimichurri cowboy ribeye $42.99
    • 16 Oz ribeye topped with our homemade smokey red chimichurri sauce and served with yukon gold mashed topped with jalapenos, cheddar cheese, sour cream and bacon
  • Bagel lox $19.99
    • Delicate slices of wild pacific sockeye salmon, cream cheese, sliced tomatoes, sliced red onions, cucumbers, capers and black olives, served with a sesame seed bagel
  • Grilled vegetable & mushroom $16.99
    • With grilled seasonal vegetables, portobello mushrooms and red onions
  • BBQ short rib poutine $12.99
    • Fries, cheese curds and gravy topped with pulled BBQ beef short rib
  • Sweet pimentos $3.69
  • Mont royal burger $19.99
    • Topped with cheddar cheese, hickory smoked bacon, grilled tomatoes and sriracha mayo, served on a sliced brioche bread
  • Mtl smoked meat sliders $19.49
    • Hand carved slices of our hot smoked meat brisket topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
  • All american burger $17.99
    • Topped with melted cheddar cheese and hickory smoked bacon
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
    • Jamon Bellota (Pata Negra) with aged Manchego cheese
  • Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
  • Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
  • White fish of the day $39.00
  • Fried calamari with a spicy tomato sauce $13.00
  • Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
  • TIRAMISU DA VINCI $10.50
Le Tonkin

Le Tonkin

location

Address

6542, boul St-Laurent, Montreal, Quebec H2S 3C6, Canada

phone

Phone

5142277221

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Location
6542, boul St-Laurent, Montreal, Quebec H2S 3C6, Canada
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