Le Marche St. George in Vancouver Menu

Le Marche St. George in Vancouver has no menu available, but can choose from many other options such as Spring roll or Salad roll from Pho Express. Cactus Club Cafe offers many options including with grilled avocado and Szechuan Chicken Lettuce Wraps (RF). Salty's Fish & Chips includes a wide range like ●Side ordes or West coast chowder/bisque. Tuna roll and Salmon roll from . Hana Sushi offers Ramen Danbo - Robson and Classic Ramen.

Nearby Sample Menus

  • Pepperoni (Reg 6 inch/Reg folding) $0.75/$1.50
  • Ham, Egg & Cheese/Bacon, Egg & Cheese (3 inch/6 inch/12 inch) $2.70/$4.00/$7.00
  • Add a satisfying soup to any meal
  • Tuna $7.90
  • Classic/Classic Plus select/Select plus $6.00
  • Bacon (Reg 6 inch/Reg folding) $0.75/$1.50
  • Make it meal by adding a side & a drink to your sandwich
  • Veggie Delite $3.75
  • Hot cali chick en burger $13.00
    • Grilled chicken breast topped with guacamole, lettuce tomato, onion and garlic aioli on brioche bun
  • Bries t&a club $13.00
    • Slow roasted turkey breast on fresh artisan sourdough bread, topped with lettuce, tomato, bacon, apple chutney aioli and brie cheese
  • The ny steak $25.00
    • Grilled 8oz baseball ny sirloin served with baby potatoes and seasonal vegetables topped with demi-glace
  • Chicken & waffles $12.00
    • Breaded chicken breast marinated in buttermilk and hot sauce, stuffed between two belgian waffles, topped with lettuce, tomato, bacon and maple bourbon aioli
  • Double dip $11.00
    • A creamy blend of spinach and grilled artichoke served piping hot with fresh tortilla chips
  • -Brunch $10.00
    • 10 am - 2 pm
  • Thursday
  • Fritatta $10.00
    • Mushrooms, tomatoes, peppers, red onion, and goats cheese in a 3 egg open faced omelet, served with a side of hash browns
  • Garden Salad $3.50
  • Mushroom $5.49
    • Falafel, Mushroom,Toppings,Sauces
  • Lebanese $ 5.49
    • Falafel, Homous, Tabouli, Toppings, Sauces
  • Mushroom/Feta Cheese $ 1.00
  • Hawaiian $ 6.99
    • Beef/Chicken, Pineapple Sweet Sauce, Toppings, Sauces
  • Toppings Include Lettuce, Tomato, Cucumber, Onion
  • Vegetariean Falafel $ 4.99
  • Caribbean $ 6.99
    • Beef/Chicken, Peppers, Tabouli, Toppings, Sauces
  • Italian kitchen breakfast $12.95
    • 3 Eggs, fennel sausage, tiroler bacon, potato hash, focaccia
  • ●Insalata
  • Antipasto rustico $13.95
    • Selection of imported cured meats, artisan cheese mostarda, olives, truffle honey, forno bread
  • Pesce piatto $34.95
    • Grilled salmon, seared albacore tuna, kale salad, grilled tiger prawns, seafood fettuccine
  • Piccata $25.95
    • Lemon, white wine, capers
  • Dessert platter $14.95
    • Selection of mini desserts & macarons
  • Mussels & clams $12.95
    • Soppressata, fennel, garlic, white wine broth
  • Beef carpaccio (G) $16.95
    • Gorgonzola polenta, asiago cheese
  • XXL $ 60.00
  • Small $ 5.00
  • Chili Chicken
    • Boneless chicken chunks marinated in herbs spices and cooked with onion, green peppers and hot peppers
  • Large $ 11.00
  • Mattar Paneer
    • Fresh homemade cottage cheese and green peas cooked with onion, garlic, ginger, tomatoes and worked into a hearty dish
  • Chicken Potato Vindaloo
    • Vindaloo is a popular curry that hails from a tiny little state of Goa in India. Portuguese had their colony in Goa for decades and so the state has a great influence from Portuguese culture. The name Vindaloo was also derived from Portuguese dish where “vinho” means wine and “alhos” is garlic.
  • XXL $ 50.00
  • Vegetable Pakoras $ 6.99
    • Fresh vegetables, potatoes, caulifl ower, onion, spinach, fried with seasoned herbal batter. Served hot with chutney
  • Chocolate mousse parfait (GF, VE) $9.00
    • Chocolate coconut mousse, praline crumble, lemon curd
  • Funghi $15.00
    • Wild + cultivated mushrooms, balsamic red onion, spinach, herbed goat cheese
  • -Sub house macadamia cheese (VE) $2.50
  • Spicy bbq (N) $15.00
    • BBQ jackfruit, jalapeno, red onion, garlic oil, cheddar, cashew cheese sauce, cilantro
  • -Add another bun $3.00
  • Arburger (N) $10.00
    • House-made “dry aged” 1 /4 lb patties, special sauce, cheddar cheese, lettuce, pickle, R o b ’s ketchup, brioche bun
  • -Sub house macadamia cheese + vegan bun (VE) $2.50
  • Baja tacos (3 pcs) (GF, VE) $10.00
    • Lightly battered BC oyster mushrooms, coleslaw, guacamole, spicy mayo, jalapeno

Le Marche St. George

Address

4393 St. George St, Corner of 28th, Vancouver, British Columbia V5V 4A3, Canada

Phone

06045655107

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 8:00 AM – 6:00 PM

Price

None

Type

None

Service

None

Cuisine

Eastern European , Armenian

Features

Location
4393 St. George St, Corner of 28th, Vancouver, British Columbia V5V 4A3, Canada