Le Coin in Le Plateau-Mont-Royal Menu

Le Coin in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Roasted squash soup, apple, cheddar & bacon or Home breaded mozzarella cheese sticks, arrabiata sauce from Montreal Burger. Jellyfish Crudo+Charbon offers many options including Oysters and Salmon belly ceviche. Toque! Restaurant includes a wide range like Foie gras terrine or Tomato gazpacho. Mtl smoked meat sliders and Steak cut onion rings from . Reuben's Deli & Steaks offers Ferreira Cafe and Starting at.

Nearby Sample Menus

  • Salmon belly ceviche $15.00
    • caviar, fennel, spicy ginger broth, butternut tempura
  • Bao buns $15.00
    • pork belly, spicy hoisin sauce, cucumber
  • Market vege $9.00
  • Today's soup $4.00
  • Tatter tots poutine $14.00
    • veal short ribs, kimchi
  • Shrimp ceviche $18.00
    • cancha, hibiscus, pickled chia seeds, aji amarillo, lèche de tigre
  • Medjool dates $12.00
    • smoked bacon, goat cheese espuma, tomato
  • Lobster bacon mash $12.00
  • Served with soup and salad.
  • Aloha $7.50
    • Tempura, spicy shrimp, pineapple
  • Beginner's Sushi $26.00
    • A fresh assortment of fish and seafood served on sushi rice.
  • Shiromi $5.00
    • White fish
  • Teriyaki
    • Teriyaki dishes and seasonal vegetables served with rice.
  • Iburi Syake $5.95
    • Smoked salmon
  • Salmon $6.50
  • Maguro $6.50
    • Red tuna
  • Calamari fritti $16.00
    • Fried calamari, spicy aioli, marinara sauce
  • Ravioli al funghi (v) $24.00
    • Stuffed with ricotta and spinach, mushroom sauce and truffle oil
  • Insalati di rucola (v) (g) $14.00
    • Arugula, cherry tomatoes, parmesan shavings,balsamic reduction
  • Burrata con legumi (v( (g) $24.00
    • 125 g, grilled and marinated vegetables, olive oil
  • Caprese con pomodoro arrostito (v) (g) $13.00
    • Fresh mozzarella, roasted cherry tomatoes,fine herbs infusion,balsamic reduction
  • Insalata di barbabietola (v( (g) $12.00
    • Beet salad, cherry tomatoes, goat cheese, arugula
  • Risotto primavera (v) (g) $24.00
    • Creamy risotto ‘alla milanese’ with julienned vegetables sautéed with garlic and white wine
  • Prosciutto e formaggio $11.00
    • Prosciutto, parmesan,mix of olives
  • Foie gras terrine $29.00
    • Brioche, sesame, sunflower, melon gel, hazelnuts, almond and buckwheat purée, roasted pear
  • Sauternes 2003, cuvée paradosis, château roussetpeyraguey (2 oz), glass $20.00
  • Aerated araguani chocolate ganache $19.00
    • Birch syrup, raspberry gel, chips and granité
  • Venison loin $56.00
    • String beans, bell pepper purée, tomatoes, artichoke, chanterelle mushrooms, onions, thyme and lemon sauce
  • Porto colheita 1992, offley (2oz) , glass $18.00
  • Linecaught bluefin tuna $30.00
    • Crab apple, radish, turnip, spring onion, berry gel, sweet cicely, lemon balm mousse
  • Honey bavarian cream and sponge toffee $19.00
    • Sweet clover and white chocolate pudding, buckwheat crumble, candied pine nuts, chamomile sorbet
  • Tasting of two oolong teas $14.00
  • Combinaison de sushis $22.00
    • Chef’s choice of 7 nigiri and 6 maki
  • Chirashi $22.00
    • Assortment of 8 pieces of sashimi selected by the chef and served on sushi rice
  • Marinated salmon $20.00
  • Salade de crevettes ebi $16.00
    • Ebi shrimp salad, edamame, meslcun, green onions, seaweed, daikon and shiso, ume and ginger vinaigrette
  • Kyo $18.00
    • Crab, avocado, takuan, tobiko, spicy mayo, lychee, strawberry, tuna
  • Snake $15.00
    • Spicy tuna, shrimp tempura, avocado, tobiko
  • Assiette tempura $15.00
    • Tempura plate with shrimp and vegetables tempura, served with steamed rice
  • Gaijin $17.00
    • Caramelized onions, tempura cheese, avocado, spicy mayo, beef sashimi
  • Creme de mariscos $ 15
    • seafood soup
  • Parrilhada $ 40
    • grilled seafood
  • Salada de Esparagos $ 16
    • Asparagus, serrano, roasted almonds, São Jorge cheese salad
  • Bacalhau à Brás $37
    • salted cod brouillade-style
  • Bife à Portuguesa $ 36
    • Portuguese-style beef sirloin, chouriço sauce with egg confit in olive oil
  • Costela curta estufada $ 16
    • braised short rib
  • Morcela Grelhada Com Ananas $ 16
    • homemade black pudding, grilled pineapple and tomato jam
  • Naco de carne com osso para 2 pessoas $ 100
    • 34oz grilled beef rib for 2 people

Le Coin

Address

200 Rue Bernard O, Montréal, QC H2T 2K4, Canada

Phone

None

Email

None

Opened hours

8:30 AM to 9 PM

Price

None

Type

None

Service

None

Cuisine

Canadian , Cafe Food

Features

Cafe

Location
200 Rue Bernard O, Montréal, QC H2T 2K4, Canada