Le Berri Cafe in Villeray-Saint-Michel-Parc-Extension Menu

Le Berri Cafe in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from Da Vinci Restaurant. L'Atelier de Joel Robuchon - Montreal offers many options including La betterave (v) and Le foie gras. Maison Christian Faure Patisserie includes a wide range like 1 choice of beverage, 2 macarons or Cream of seasonal vegetables 6. Starting at and Oysters on ice with mignonette ½ doz. from . Ferreira Cafe offers Five Guys and Mustard.

• Pickled cucumber $1.50
• Fish of the month $10.75 / $12.75
• Smoked $10.75 / $12.75
  • Smoked tofu - chipotle batter
• Curry fish $7.50 / $9.50
• À la mode $5.50
• Regular shrimp $8.50
• Ice cream cone $1.99
• Pork $7.50 / $9.50

• Peanut Butter
• Veggie Sandwich
• *Available only at participating locations.
• Chocolate
• Hamburger
• Coffee
• Bacon Cheese Dog
• Choose as many of our free toppings:

• Porcini with white truffle oil $19.00
  • hazelnut cream pecorino romano stracciata basil
• (All our pizzas can be made with gluten-free dough (+3))
• Prosciutto $16.00
  • E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
• Fennel orange arugula almonds lemon (when available) $16.00
• Porchetta $16.00
  • E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
• Classic Caesar with pancetta $5.00
• Sfizi stuffed with prosciutto (3) $9.00
• Arugula & lemon salad $5.00

• Cavatelli with wild mushrooms $44.00
  • Sea orach, parmigiano reggiano
• Line caught bluefin tuna loin $58.00
  • Broccoli, cauliflower, blueberries, corn, samphire, beet, chanterelle mushrooms, lemongrass meat jus
• Bugey 2015, cerdon, renardatfâche (4oz) , glass $12.00
• Orelys chocolate and pastis mousse $19.00
  • Blueberry and tarragon gel, blueberry and lavender jelly, lavender sorbet
• Sea snails $27.00
  • Herb purée, crispy bread, tomato, olive purée, pancetta, habanero pepper purée, roasted lemon purée
• Honey bavarian cream and sponge toffee $19.00
  • Sweet clover and white chocolate pudding, buckwheat crumble, candied pine nuts, chamomile sorbet
• Bianco pisano di s torpè 2008, vin santo riserva, sorelle palazzi (2oz) , glass $12.00
• Linecaught bluefin tuna $30.00
  • Crab apple, radish, turnip, spring onion, berry gel, sweet cicely, lemon balm mousse

• Chimichurri cowboy ribeye $42.99
  • 16 Oz ribeye topped with our homemade smokey red chimichurri sauce and served with yukon gold mashed topped with jalapenos, cheddar cheese, sour cream and bacon
• Sweet pimentos $3.69
• Southern chicken tender salad $20.49
  • Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
• Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
• Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear
• Bbb burger $19.99
  • Basted with our jack daniels BBQ sauce and topped with melted stilton blue cheese and hickory smoked bacon, served with red onion mayonnaise
• Mediterranean salad $20.99
  • Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
• Steak & blue cheese $21.49
  • Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese

• Club pita 14.95
  • Chicken gyro, bacon, tomatoes, red onions, lettuce and mustard mayo.(just pita 7.95)
• LOUKANIKO NEW MILANO 11.95
  • Grilled pork and beef sausage with a slice of lemon
• Grilled Chicken Filet 16.95
  • covered with feta cheese and marinated roasted red peppers
• SVK BAR ICE CREAM 6.45
  • Vanilla ice cream with Kataifi phyllo.
• ADD Roasted Gyro pork or chicken 5.95
• CHEE8ECAKJ BAKLAVA 7.50
  • Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
• Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
• FRESH CUI THICK FRIES 3.95
  • Sprinkled with spices.

426 Faillon Est, Montreal, Quebec H2R 1L4, Canada

Villeray-Saint-Michel-Parc-Extension Restaurants

• Villeray-Saint-Michel-Parc-Extension Cafe Food Menus

Montreal Restaurants

• Montreal Cafe Food Menus

Montreal Regional Montreal Restaurants

• Montreal Regional Montreal Cafe Food Menus

Quebec Restaurants

• Quebec Cafe Food Menus

Canada Restaurants

• Canada Cafe Food Menus