Laduree in Vancouver Menu

Laduree in Vancouver has no menu available, but can choose from many other options such as Chicken Cutlet w sweet Plum sauce or Cilantro pork Intestine from Bubble World Restaurant. Forkhill House Irish Bistro offers many options including Irish Seafood Chowder and Ploughman’s Plate. Koya Japan includes a wide range like Chicken or Beef. Confit duck rillette and Crusted albacore tuna from . Bacchus Restaurant & Lounge offers Donair Town and Vegetariean Falafel.

Nearby Sample Menus

  • Pork Ear $4.25
  • Fish Cake $4.95
  • Ham & Egg Sandwich $5.95
  • Salty Pepper Chicken W Noodle in Soup $7.93
  • Cabbage & Pork Dumplings $5.95
  • Chinese Pancake $4.45
  • Chocolate Waffle w marshmallow $6.95
  • Fried Rice noodle w meat sauce $7.95
  • Half $ 12
  • The Reuben $ 15
    • Corned beef, Swiss cheese, sauerkraut, Russian dressing on thick dark rye bread with a full size pickle.
  • Maple Pan Fried Oatmeal $ 9
    • Our unique twist on an old favorite, topped with lemon curd and blueberry sauce served in a skillet.
  • The Mushaboom $ 14
    • A buttermilk fried Portobello mushroom with pesto, spinach, fresh tomato, Monterey Jack cheddar and roasted corn salsa on a pretzel bun.
  • Yogurt Parfait $ 8.5
    • Granola made in house served with cinnamon spiced honey yogurt.
  • Mac n’ Cheese Grilled Cheese $ 15
    • Macaroni, cheddar cheese, tomato jam on sourdough.
  • Pulled Pork Pancakes $ 17
    • A double stack layered with pulled pork & topped with maple bbq glaze, jalapeno sour cream & pickled cabbage.
  • Pork Belly Benedict $ 16
    • Two poached eggs, two pieces of pork belly, onion jam, bbq sauce, and classic hollandaise over a toasted english muffin.
  • Masala Seafood Salad $ 24
    • salmon, Atlantic cod, tiger prawn, scallop, cherry tomato, spinach, Indian spices, lemon lime vinaigrette
  • Spiced Chips and Dip $ 8
    • jalapeno & cumin raita dip
  • Chai Infused Crème Brulee $ 12
  • Goan Beet Salad $ 16
    • red and gold beets, caramelized pecans, goat cheese, arugula, sunflower seeds, ginger-balsamic
  • CC Cobb $ 18
    • tandoori chicken, bacon, tomato, cucumber, avocado, egg, blue cheese, spring greens, Indian brown derby dressing
  • Coconut Vegetable Curry $ 13
  • Samosas – Chicken, Beef, Veggie $ 14
    • marzano tomato chutney, mango chutney
  • CC’s Flourless Chocolate Blast $ 12
    • chocolate brownie bites, Kulfi, pistachio, strawberries, chocolate sauce
  • Small $ 5.00
  • Mixed Vegetable
    • Seasoned vegetables cooked in gravy of ginger, garlic, onions, tomatoes and freshly ground spices
  • Large $ 10.00
  • Butter Chicken
    • Boneless chicken specially marinated in yogurt and special spice blend cooked in tandoor and simmered to perfection in a creamy tomato sauce
  • rice bowl $ 7.00
    • Any One Curry with Rice and Naan
  • XXL $ 50.00
  • XXL $ 50.00
  • Chicken Korma
    • Korma is undoubtedly one of the more popular items that can be found on the menu of any authentic Indian restaurant. Korma is a milder form of curry and is distinguished from other curries by its rich gravy and smooth texture, mainly because of its heavy incorporation of yogurt as part of its main ingredients.
  • Grilled ahi tuna $8
  • Vietnamese spring salad (GF) $ 15
    • prawns, rice noodle, cucumber, shallots & fresh herbs tossed in a hoisin chili vinaigrette
  • D.b.l.t (GF) $18
    • Sliced smoked duck breast, pancetta, arugula & sliced tomato on toasted demi pretzel baguette with roasted garlic rosemary aioli
  • Odd side house salad $4.50
  • Kobe Meatloaf $18
    • kobe & lean ground beef meatloaf topped with garlic mushrooms & an onion ring, served with gravy, mashed potatoes & asparagus
  • Housemade chicken fingers $ 14
    • breaded with coconut, pecan & almond deep fried golden brown. Served with honey mustard or sweet chili sauce & your choice of fries or salad
  • Soup of the day $ 6.50
    • made fresh daily & served piping hot with a garlic baguette
  • Substitute mushroom meatballs $15
  • Pistachio Halibut $24
    • Oven roasted 5oz halibut fillet crusted with pistachios, topped with peach salsa, served with roasted potatoes and seasonal vegetables
  • Seafood Cobb Salad $16
    • Succulent shrimp with cucumbers, cherry tomatoes, bacon, bleu cheese, sliced boiled egg, roasted almonds and a peppercorn ranch dressing
  • The Georgia Straight $15
    • Prosciutto, roasted garlic, blue cheese, mozzarella and edam cheese on an olive oil and roasted garlic base, topped with Fresh red grapes and fresh arugula
  • Per sleeve (expect craft beers) caesar’s classic vodka or house 3 pepper vodka $4.78
  • Grilled Chicken & Brie Sandwich $14.50
    • Brie cheese, crisp prosciutto & raspberry mustard aioli and a fresh baked-to-order baguette
  • House rules apply to all nightly specials
  • Peller estate family merlot $6.09
  • Fridays $4.35
    • 0k Spring 1516 Lager



1141 Robson St, Vancouver, BC V6E 1B5, Canada





Opened hours

9 AM to 7 PM










1141 Robson St, Vancouver, BC V6E 1B5, Canada
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