La Vache Fait Meuh (closed) in Le Plateau-Mont-Royal Menu

La Vache Fait Meuh (closed) in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Caldo verde or Creme de mariscos from Portus 360. Restaurant Maison Phayathai offers many options including ***=Very Spicy and **59 Kai Prix Khing. Restaurant Ganadara includes a wide range like Oh cleng or Tuigim Fam. Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from . Da Vinci Restaurant offers Ferreira Cafe and Starting at.

Nearby Sample Menus

  • Boîte bento
    • Vegetable and shrimp tempura with chef's choice of japanese side dish, 6 makis and your choice of protein
  • Chirashi $22.00
    • Assortment of 8 pieces of sashimi selected by the chef and served on sushi rice
  • Chicken breast yaki mirin $18.00
  • Salade de boeuf shabushabu $15.00
    • Steamed beef salad, mesclun, black sesame vinaigrette
  • Porc tonkatsu $17.00
    • Panko fried pork loin, pickled daikon, coleslaw and rice
  • Gaijin $17.00
    • Caramelized onions, tempura cheese, avocado, spicy mayo, beef sashimi
  • Chef's dessert $4.00
  • Salade de crevettes ebi $16.00
    • Ebi shrimp salad, edamame, meslcun, green onions, seaweed, daikon and shiso, ume and ginger vinaigrette
  • Black Kalamata olives $2.25
  • Fried gyoza dumplings with rabbit confit and grilled sesame sauce $8.00
  • Quesadillas with aged cheddar $8.00
    • black beans, chipotle, tomatillos and sour cream
  • Homemade Pretzel with Porter mustard $3.00
  • Accras de morue codfish cakes with lime mayonnaise $8.00
  • Lamb marrocian brick rolls $10.00
  • Nachos from oven $13.00
    • 120g of light cheddar, house salsa, green and black olives, hot peppers.
  • Homemade pogos $8.00
  • Angus beef tartar $ 10/$19
    • Parmesan, shallots, avocado, parsley, truffle oil and mustard caviar served with fries or salad
  • House salad $ 8/$ 14
    • Mix of wild salad, cherry tomatoes, cucumber, avocado, green beans and tarragon vinaigrette
  • Vegetarian burger $ 18
    • Hamburger of grilled vegetables, lettuce, mayonnaise, ancestral tomatoes with cheddar cheese served with fries
  • Fish & chips $ 17
    • Black st-ambroise beer batter, sweet pea purée and tartar sauce
  • Meat assortment (For One/Two ) $ 24 / $ 38
    • Pork steak with grilled paprika, roast beef inside, doner chicken, beef kebab served with salad, french fries and house sauce
  • Fish of the day
  • Smoked herring in salad $13/$18
    • Marinated herring fish, mesclun lettuce, steamed potato, marinated carrots and tarragon vinaigrette
  • Soup of the day $ 5
  • Champignons Marines $10
  • Legumes De Saison $11
  • Salad Radicchio & Epinards $7
  • Pappardelle Sauce Chasseur $17
  • Nougat Glace $8
  • Croquettes Jambon & Fromage $10
  • Gateau A L Orange $8
  • Soupe Du Jour $6
  • Homemade ricotta gnocchis, seared scallop, fennel cream, Kalamata Olives, black garlic gel $17.00
  • Ancestral tomato salad, smoked goat cheese and salmon gravlax $16.00
  • Confit pork shank with crispy skin, grean pea puree, mustard spätzle, tomato salad and parsley, green vegetables $34.00
  • Tasting of crèmes brûlées $10.00
  • Seven courses tasting menu proposed by the chef $85.00
  • Beef tartare, buttermilk vinaigrette, pickles and tarragon croutons $19.00
  • Dark chocolate Namaleka, cayenne and mango tartare, cocoa streusel and passion fruit sorbet $12.00
  • White chocolate ganache, season berries jam, hazelnut crumble, Bulgarian yogourt $10.00
  • 93 Pad See Ew $13.95
    • Nouilles larges sautées au boeuf et brocoli, Large noodles sautéed with beef and broccoli
  • Phad Thai Phak $13.95
    • Vermicelles sautées aux légume, tofu & oeuf, Rice noodles sautéed with vegetables, tofu & egg
  • 01 Poc Pia Tord $4.95
    • Rouleaux impériaux croustillants aux legumes, Crispy vegetarian imperial rolls
  • **12 Som Tani $9.95
    • Salade de papaye verte, Green papaya salad
  • 38 Kurg Plad Satay $18.95
    • Crevettes sauce ðarachide et épinard croustillant, Shrimps in peanut & crispy spinach
  • ***44 Pal Muk Kha Pao $16.95
    • Calamars sautées au basilic thailandais, Squid sautéed with thai basil
  • **I Kurg Chu Chi $18.95
    • Crevettes frites sautées au cari rouge, Fried shrimps sautéed with red curry
  • 78 Nua Phad Mornay $17.95
    • Boeuf sauté aux pousses de bambou, Beef sautéed with bamboo shoots

La Vache Fait Meuh (closed)

Address

421 Marie-Anne Rue E, Montreal, Quebec H2J 1Z9, Canada

Phone

05142843332

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Features

Location
421 Marie-Anne Rue E, Montreal, Quebec H2J 1Z9, Canada
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