La Petite Boulangerie in Ahuntsic-Cartierville Menu

La Petite Boulangerie in Ahuntsic-Cartierville has no menu available, but can choose from many other options such as Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel or Lobster bisque, wood infused whipped cream and crispy fennel from Chez L'Epicier. L'Atelier de Joel Robuchon - Montreal offers many options including La betterave (v) and Le foie gras. Restaurant Maison Phayathai includes a wide range like ***=Very Spicy or **59 Kai Prix Khing. Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from . Da Vinci Restaurant offers Stash Cafe and Kielbasa.

Nearby Sample Menus

  • Insalati di rucola (v) (g) $14.00
    • Arugula, cherry tomatoes, parmesan shavings,balsamic reduction
  • Legumi alla griglia (v) (g) $11.00
    • Grilled market vegetables, warm goat cheese.
  • Costatelle d'agnello (g) $36.00
    • Roasted rack of lamb, eggplant caponata,rosemary roasted sweet potato
  • Insalata di barbabietola (v( (g) $12.00
    • Beet salad, cherry tomatoes, goat cheese, arugula
  • Caprese con pomodoro arrostito (v) (g) $13.00
    • Fresh mozzarella, roasted cherry tomatoes,fine herbs infusion,balsamic reduction
  • Calamari fritti $16.00
    • Fried calamari, spicy aioli, marinara sauce
  • Linguine ai frutti di mare $28.00
    • Tomato sauce, shrimp, scallops, mussels, calamari
  • (V) végétarien / vegetarian
  • Gemelli Con Agnello Brasato $ 28
    • Pâtes fraîches à l’agneau braisé, sauce tomate(*Fresh pasta with braised lamb, tomato sauce)
  • Calamari Alla Piastra $ 15
    • Calmars grillés marinés(Grilled marinated calamari)
  • Linguine Nero Di Seppia $ 26
    • Linguine à l'encre de seiche, calmars, sauce tomate épicé( Squid ink linguine, calamari, spicy tomato sauce)
  • Mediteraneo $ 30
    • Bouillabaisse de poissons & fruits de mer(Sea food & fish bouillabaisse)
  • Costolette D'Agnello $ 39
    • Carré d'agneau en croûte de pistaches, réduction au vin rouge( Pistachio crusted rack of lamb, red wine reduction)
  • Pesce Del Giorno
    • Arrivage de poissons du marché(Daily fresh arrivals)
  • Polpette Con Polenta $ 13
    • Boulettes de viande, sauce tomate, polenta crémeuse(Meatballs, tomato sauce, creamy polenta)
  • Tartare Di Salmone $ 16
    • Tartare de saumon de l’Atlantique(Atlantic salmon tartar)
  • Minestrone de légumes
    • Vegetables minestrone, parmesan cheese broth and rosemary oil
  • Châtaignes et courge
    • Chestnut mousse, butternut squash, kumquat, cara-cara orange and spices
  • Burger classique
    • Classic burger, homemade pepper brioche bun, arugula salad, onion chutney and fresh tomatoes, with or without smoked suckling pig belly and morbier
  • Truite
    • Pan-seared trout, rapini pesto and tarragon sauce vierge
  • Glaces et sorbets maison 3 quenelles au choix>>Ice creams and sorbets
  • Tarte tatin
    • Traditional tarte tatin, grenettes apples and vanilla ice-cream
  • Porcelet
    • Cheese and suckling pig ham
  • Tarte flambée alsacienne $16.00
    • Traditional ‘flammekueche’, crème fraîche, bacon and onions or with mushrooms
  • Sweet potato fries, spicy mayonnaise $6.00
  • Québécois $18.00
    • 6oz aaa beef patty, sauteed wild mushrooms, smoked bacon,swiss cheese, caramelized onions
  • Grilled chicken nachos $17.00
    • Grilled chicken, tomato, onion, avocado, banana peppers, salsa, cilantro and lime sour cream
  • -half pound $9.00
  • Samurai ii $18.00
    • Fried sesame and almond crusted salmon fillet, wakame salad, tomato, red onion, wasabi mayonnaise
  • All sandwiches come with a choice of hand cut french fries, coleslaw or mixed greens.
  • Burgerbar smores $8.00
  • Bacon mac & cheese $12.00
    • Classic mac & cheese, too much bacon!
  • Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
  • Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
  • Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
  • Tartufo with Chocolate and Melted Caramel $12.00
  • Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Regional Cheeses $18.00
  • Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
  • Arugula $14.00
    • E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
  • Cannoli $5.00
  • Margherita bianca $11.00
    • E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
  • Speck $14.00
    • E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
  • Bombolone (Available on Thursday) $3.50
  • Margherita $9.00
    • tomato sauce fior di latte basil E.V.O.O. parmesan
  • Roasted mushrooms & prosciutto ripieno $11.00
    • E.V.O.O. ricotta fior di latte arugula parmesan
  • Dessert of the day Ask a member of our team

La Petite Boulangerie

Address

1412 Rue Fleury E, Montréal, QC H2C 1R8, Canada

Phone

05143845180

Email

None

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 6:30 PM, Wednesday: 8:00 AM – 6:30 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:30 PM

Price

None

Type

None

Service

None

Cuisine

Others

Features

Location
1412 Rue Fleury E, Montréal, QC H2C 1R8, Canada
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