La Maison Berbère in Rosemont-La Petite-Patrie Menu

La Maison Berbère in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as La betterave (v) or Le foie gras from L'Atelier de Joel Robuchon - Montreal. Le Robin Square offers many options including Soup of the day and Fresh Gras Mi-Cuit and Dried Duck Magret. Balsam Inn includes a wide range like Orecchiette À La Pancetta or Pappardelle Sauce Chasseur. Saganaki and Taramosalata from . Molivos offers Mkt Restaurant and Polpette Con Polenta.

Nearby Sample Menus

  • Catch of the day grilled, poached or seared $22.95
  • Fish and seafood Catalonian bullinade, garlic mayonnaise and croutons $34.95
  • Braised beef cheeks, caorsed meat and tyme stock $25.95
  • Catalan cod exequeixade with sweet red peppers and black olive tapenade $12.95
  • Plancha's seared gambas ( king-size prawns) and scallops, Basque Espelette pepper sauce $38.95
  • Chicken nuggets with choice of fries or vegetables or pasta $8.95
  • Rotinis with chicken, chorizo, crunchy vegetables, olives and sundried tomatoes $23.95
  • Roll of eggplants and red peppers with goat cheese, quinoa salad and coriander $18.95
  • Soup of the day $ 5
  • Roastbeef panini $ 21
    • Ciabatta bread, rosé beef in thin slices, balsamic marinated onions, poutine cheese and pesto served with fries
  • Smoked herring in salad $13/$18
    • Marinated herring fish, mesclun lettuce, steamed potato, marinated carrots and tarragon vinaigrette
  • Vegetarian burger $ 18
    • Hamburger of grilled vegetables, lettuce, mayonnaise, ancestral tomatoes with cheddar cheese served with fries
  • Beetroot risotto $ 17
    • Red beetroot, arborio rice, goat cheese, caramelized pecans and aragula salad
  • Spaghetti carbonara $ 18
    • Carbonara with creamy sauce, crispy bacon, egg yolk and parmesan
  • Chicken salad $ 12/$ 17
    • Roasted maple chicken, grilled chicken, roasted nuts, red onions, spinach and raspberry vinaigrette
  • Fish & chips $ 17
    • Black st-ambroise beer batter, sweet pea purée and tartar sauce
  • Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
  • Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
  • Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
  • Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
  • Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
  • Sherberts $8.50
  • Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
  • Cooked Cream Chef’s Inspiration of the Day $11.50
  • Greek salad $9.00
    • Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
  • price: small/large
  • Caesar salad $5.00
    • Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
  • Contre-filet $15.00
    • Served with pepper sauce, mushrooms and fries
  • Swiss burger $7/ $10
    • Beef (7 ounces), swiss cheese, fried mushrooms covered in l´échappée sauce
  • Spaghetti smoked meat $12.00
    • Smoked meat and meat sauce
  • Pulled pork submarine $10.00
    • Pork, bacon bits, lettuce, tomato, lamb, mozzarella cheese, covered in barbecue sauce with a side of dried
  • Italian poutine $8 / $11
    • Meat sauce
  • Misto di carne (g) $74.00
    • Chef’s choice of assorted meats
  • Calamari fritti $16.00
    • Fried calamari, spicy aioli, marinara sauce
  • Filetto di branzino striato (g) $27.00
    • Pan-seared striped bass fillet, mediterranean tapenade, rosemary roasted sweet potato
  • (G) sans gluten / gluten free
  • Gnocchi bolognese $23.00
    • Homemade gnocchi made out of butternut squash, ricotta and parmesan, with bolognese sauce
  • Tagliata di manzo (g) $28.00
    • 8 oz grilled sirloin, mashed potatoes, market vegetables, chimichurri, balsamic reduction
  • Risotto primavera (v) (g) $24.00
    • Creamy risotto ‘alla milanese’ with julienned vegetables sautéed with garlic and white wine
  • Costatelle d'agnello (g) $36.00
    • Roasted rack of lamb, eggplant caponata,rosemary roasted sweet potato
  • California $7.50
    • Crabstick, avocado, flying fish roe, cucumber
  • Tako $5.95
    • Octopus
  • -Chef's Special $23.00
  • Besame Mucho $26.00
    • Spicy tuna, shrimps, avocado and tempura flakes rolled in soya paper
  • Kani-Kama $3.75
    • Crabsticks
  • Unagi $5.95
    • Fresh water eel
  • Syake flambé $19.00
    • Fresh salmon sashimi lightly flambéed
  • Shrimps and vegetables $26.00

La Maison Berbère

Address

7086-A Blvd. St-Laurent, Montreal, QC H2S 3E2 H2S3E2

Phone

05142790006

Email

None

Opened hours

Monday: 12:00 – 8:00 PM, Tuesday: 12:00 – 8:00 PM, Wednesday: 12:00 – 8:00 PM, Thursday: 12:00 – 8:00 PM, Friday: 12:00 – 8:00 PM, Saturday: 12:00 – 8:00 PM, Sunday: Closed

Price

None

Type

None

Service

None

Cuisine

Moroccan , Mediterranean , African

Features

Location
7086-A Blvd. St-Laurent, Montreal, QC H2S 3E2 H2S3E2