La Grange du Boulanger in Mercier-Hochelaga-Maisonneuve Menu

La Grange du Boulanger in Mercier-Hochelaga-Maisonneuve has no menu available, but can choose from many other options such as Mustard or Relish from Five Guys. Le Robin Square offers many options including Soup of the day and Fresh Gras Mi-Cuit and Dried Duck Magret. Montreal Burger includes a wide range like Roasted squash soup, apple, cheddar & bacon or Home breaded mozzarella cheese sticks, arrabiata sauce. Large shrimp and Cod from . Brit and Chips offers Beaver Hall and -A la carte.

Nearby Sample Menus

  • Canard $26
    • fettuccine, effiloché de canard, champignons sauvages, demi-glace au vin rouge
  • Stir-Fry Aux Crevettes Style Chinatown $22
    • légumes sautés, fèves germées, graines de sésame, sur nouilles croustillantes aux oeufs
  • Poutine Saloon $20
    • frites de patates douces, effiloché de porc, fromage en grain, demi-glace à l’érable et échalote confite
  • Poulet BBQ $20
    • suprême de volaille, légumes sautés, riz jasmin, sauce BBQ maison
  • Ibiza $22
    • suprême de volaille, mesclun, feta, olives noires, tomates cerises, concombre, oignon rouge, vinaigrette balsa-miel
  • Tous nos sandwiches sont servis avec fruits dujour et petites patates rôties
  • Betteraves Marinées Et Croustillants De Chèvre Chaud $18
    • mesclun, maïs rôti, edamames, vinaigre de riz, ciboulette, pistaches, vinaigrette balsa-miel
  • Le Canard $18
    • Effiloché de canard, rocket, oignons caramélisés et sauce hollandaise
  • Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
  • CHEESECAKE DELIGHT $13.00
  • Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
  • Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
  • Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
  • Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
  • Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
  • Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
    • Jamon Bellota (Pata Negra) with aged Manchego cheese
  • *Taj thali $30.00
    • A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
  • Tandoori roti $4.00
    • Naturally leavened whole-wheat flat served hot
  • Chicken Chaat salad $9.00
    • Fresh greens tossed with tandoori chicken bits and garnished with chat masala
  • *Non-Vegetarian Plate $12.00
    • An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
  • *Vegetarian Plate $8.00
    • An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
  • Dahl Chicken $19.00
    • Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
  • Bhunna lamb $20.00
    • Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
  • Chicken Korma $21.00
    • Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
  • Faites Votre Assiette
  • Cotes De Porc Couple St Lous
  • Macaroni & Fromage
  • 4 Viande $28
  • Choisissez 2 a cotes Gratuits
  • 1. brisket(poitrine de bouef)
  • 1 Viande $17
  • Petit/Mayo/Large $6/$9/$16
  • GREEK POTATOES 4.95
    • Roasted potatoes with olive oil, lemon, and oregano.
  • GRILLED JUMBO SHRIMPS 14.95
  • SESAME FETA 9.95
    • Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
  • LENTIL SOUP 4.95
    • Yiayia style.
  • Grilled Lamb Chop 4x 23.95
    • with lemon olive oil and oregano
  • HERCULES MASSACRE 12.95
    • Fresh cut thick fries covered with
  • GREEK yogurt 7.95
    • Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.
  • BAKLAVA 5.45
    • Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
  • Homemade macaroons $2.00/unit.
  • Beef tenderloin with miso sauce, bone marrow butter, confit fingerling potatoes, carrots, maitakes, black garlic puree $43.00
  • Lobster poached in a vanilla broth. gabrielle potatoes and coconut foam, asparagus, wild mushrooms, reduced salmon stock, citrus gel $48.00
  • Confit pork shank with crispy skin, grean pea puree, mustard spätzle, tomato salad and parsley, green vegetables $34.00
  • -Ask for our selection of Quebec cheeses $4.00/portion
  • Quebec strawberry mousse, sable Breton, balsamic vinegar reduction, goat cheese and honey cream, basil sorbet $10.00
  • Seven courses tasting menu proposed by the chef $85.00
  • Dark chocolate Namaleka, cayenne and mango tartare, cocoa streusel and passion fruit sorbet $12.00

La Grange du Boulanger

Address

3227 Rue Ontario E, Montréal, QC H1W 1P3, Canada

Phone

05145222424

Email

None

Opened hours

Monday: 6:30 AM – 8:00 PM, Tuesday: 6:30 AM – 8:00 PM, Wednesday: 6:30 AM – 8:00 PM, Thursday: 6:30 AM – 8:00 PM, Friday: 6:30 AM – 8:00 PM, Saturday: 7:00 AM – 6:00 PM, Sunday: 7:00 AM – 6:00 PM

Price

None

Type

None

Service

None

Cuisine

Bakery , Cafe Food

Features

Cafe

Location
3227 Rue Ontario E, Montréal, QC H1W 1P3, Canada