La Conca D'oro in Villeray-Saint-Michel-Parc-Extension Menu

La Conca D'oro in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Cheese croquettes or Oysters of the day (6 or 12) from Brasserie T!. Brit and Chips offers many options including Large shrimp and Cod. Chez L'Epicier includes a wide range like Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel or Lobster bisque, wood infused whipped cream and crispy fennel. Mustard and Relish from . Five Guys offers Cafe Parvis and Croissants.

Nearby Sample Menus

  • Vegetables mille feuille, red onions jam and grilled corn polenta $16.75
  • Vegetables coucous with mediterranean flavors $17.95
  • Catalan seafood paella with pork chorizo and chicken $36.95
  • Red gazpacho with Catalan chorizo $6.95
  • Roll of eggplants and red peppers with goat cheese, quinoa salad and coriander $18.95
  • Catalan style chorizo and Matane shrimps risotto
  • Beef tenderloin with Espelette pepper and thyme sauce $33.95
  • Fish and seafood Catalonian bullinade, garlic mayonnaise and croutons $34.95
  • Prosciutto $13
  • Caponata $9
  • Glace Maison $4
  • Calmar Poele Aux Agrumes $12
  • Tomato Crues $7
  • Pappardelle Sauce Chasseur $17
  • Soupe Du Jour $6
  • Crevettes Geantes A La Plancha (2) $16
  • CRETAN FRIES 5.95
    • Fresh cut thick fries covered with Myzithra cheese and spices.
  • GALAKTOBOUREKO 5.45
    • Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.
  • Extra Grilled lamb Chop each 4.75
  • Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
  • Pork 15.95/12.95/16.95
  • Bifteki 11.95/15.45/12.95/16.95
  • SANTORINI 8.95/1395
    • Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
  • CALAMARI 13.95
    • Fried squid served with mustard mayo and wedge of lemon.
  • 3 Grilled Cheese
    • Made From Our Homemade Dread and Quebec Cheeses, Served With a Side of Cape Cod Chips
  • Our incredible Mac & Cheese $21
    • Chef Red’s Christmas ham, roasted garlic infused cream, Swiss cheese, cream cheese, black Truffle oil
  • Salmon tartare Chef Red style
    • Custard, Jalapeno whipped cream, wild berry and cherry jam, toasted cranberry and beet bread
  • Fine N’ Trash $20
    • back Pork RiBs, Brined Smoked and Sous-vide Braised With Our Kraken Rum Bbq Sauce for 48h, Smoked ‘st-paulin” Cheese
  • The ultimate experience $34
    • Brined, smoked and braised Nagano pork belly, Truffle celery-root purée, pear and apricot jam, wine and maple sauce
  • Calamari Inspired by my Friend Jonathan Lanciault $40
    • Calamari cooked sous-vide 5b, saffron and tarragon risotto, lobster mushrooms, smoked chorizo, fava beans, fresh tomatoes shredded parmesan, Pont Blanc cheese mousse, coconut oil, fried plantain and pumpernickel bread
  • Sweets (Per pers) $50
    • Homemade sweet treats
  • Pork Belly Nagano
    • Slowly braised, scalloped parsnips, red fline sauce, roasted leak
  • Margherita $14.00
    • Tomato sauce, basil, mozzarella
  • Salumi e cacio $19.00
    • Selected charcuteries and cheeses
  • Lasagna di carne $17.00
    • Meat sauce, ricotta, spinach, mozzarella
  • Funghi di bosco $17.00
    • Wild mushrooms, truffle paste, white wine, parsley
  • ●Pizza.10
  • Mac & cheese
    • Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits
  • Mr. Gavino’s signature tiramisù $9.00
  • Prosciutto e bocconcini $11.00
    • Bocconcini cheese, cherry tomatoes, mushrooms, prosciutto cotto, shallots and fresh basil
  • Ostriche $ 18
    • Demi-douzaine d’huîtres du marché(Half-dozen market oysters)
  • Bufala Campania $ 16
    • Mozzarella di bufala, tomates de saison, artichaut, roquette(Mozzarella di bufala, seasonal tomatoes, artichoke, arugula)
  • Polpette Con Polenta $ 13
    • Boulettes de viande, sauce tomate, polenta crémeuse(Meatballs, tomato sauce, creamy polenta)
  • Insalata Di Polpo $ 18
    • Salade de pieuvre grillée, haricots blancs(Grilled octopus salad, white beans)
  • Tagliatelle Verdi Col Pesto $ 25
    • Pâtes fraîches vertes, pesto, fromage ricotta, noix de pin(Green fresh pasta, pesto, ricotta cheese, pine nuts)
  • Pera e Gorgonzola $ 14
    • Salade d'endives, poires, gorgonzola, noix de pacanes(Endive salad, pears, gorgonzola, pecans)
  • Spaghetti Alla Chitarra Cacio & Pepe $ 24
    • Pâtes fraîches, fromage pecorino, poivre en grain, huile d’olive(Fresh pasta, pecorino cheese, ground pepper, olive oil)
  • Taglio Di Macellaio
    • Coupe du boucher( Butcher's cut)

La Conca D'oro

Address

2549 Jean Talon Est, Montreal, Quebec H2A 1T8, Canada

Phone

05147282756

Email

None

Opened hours

Monday: Closed, Tuesday: 8:30 AM – 7:30 PM, Wednesday: 8:30 AM – 7:30 PM, Thursday: 8:30 AM – 8:00 PM, Friday: 8:30 AM – 8:00 PM, Saturday: 8:30 AM – 7:30 PM, Sunday: 8:30 AM – 6:30 PM

Price

None

Type

None

Service

None

Cuisine

Dessert , Bakery

Features

Location
2549 Jean Talon Est, Montreal, Quebec H2A 1T8, Canada